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Nutmeg Restaurant & Banquet Facility
297 South Main Street
East Windsor, CT 06088
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Dinner Menu
Dinner Appetizers
- Potato Chips$10.00
Freshly hand cut and golden fried, tossed with herb Parmesan
- Calamari Calabrese$14.00
Point Judith calamari fried together with hot pepper rings, tossed with Gorgonzola crumbs
- Clams Casino$13.00
Little neck clams stuffed with smoky bacon and casino butter
- Honey Pecan Ricotta$12.00
Creamy ricotta blended with pure honey, California pecans, virgin olive oil, thyme, and crostinis
- Buffalo Shrimp$13.00
Louisiana-style golden fried shrimp, tossed with buffalo sauce, served with blue cheese, and celery
- Escargot$13.00
Large snails baked with mushrooms, herb butter Parmesan compote
- Zuppe Di Mussels$12.00
Sweet black mussels, simmered in a house-made herb marinara
- Gorgonzola Bread$10.00
Toasted ciabatta, herbs, garlic, Parmesan, melted Gorgonzola
- Crab Cakes$14.00
Maryland style, blue crab meat, zesty remoulade, crisp greens, and lemon wedge
- Fresh Mozzarella and Tomatoes$15.00
Creamy fresh mozzarella, tomatoes, herbs, and virgin olive oil
- No Appetizer
Dinner Salad and Soups
- House Salad$10.00
Dressed rainbow crisp greens, house vinaigrette
- Greek Salad$15.00
Tomatoes, cucumbers, kalamata olives, pepperoncini, feta cheese, romaine, and citrus herb olive oil
- Caesar Salad$11.00
Romaine lettuce, seasoned croutons, Parmesan, and classic creamy Caesar
- Classic Wedge Salad$11.00
Wedge of iceberg lettuce, smoky bacon bits, tomato cubes, and crumbled blue cheese
- Leaf Spinach$12.00
Leaf spinach, roasted peppers, Gorgonzola crumbs, and toasty bacon strips
- Apple Nut Salad$14.00
Dressed rainbow greens, fresh apple wedges, mixed nuts, and honey citrus vinaigrette
- Lobster Bisque$9.00
9 delicate cream soups served with real chunks of Maine lobster
- Soup Du Jour$6.00
Please ask your server for today's freshly made soup
- Onion Soup$8.00
Caramelized onions blended with chicken and beef stock, dry sherry, topped with croutons, and a thick slice of Pepper Jack cheese
- Clam Chowder$9.00
Classic creamy New England style
- Cup Italian Wedding$6.00
- Cup Chicken Tortilla$6.00
Cup Italian Wedding
Dinner Pasta & Seafood
- Pasta Alla Vodka$19.00
Rich creamy pink sauce, tossed with imported rigatoni pasta
- Rigatoni Napolitano$18.00
Tossed with, garlic, oil, basil, chopped tomatoes, broccoli florets, Parmesan cheese
- Bacon Mac and Cheese$20.00
Smoky bacon bits, creamy cheese sauce, macaroni pasta, and panko crumbs
- Broiled Scrod Filet$24.00
Ritz crackers, lemon, butter, and white wine served with potatoes and vegetables
- Honey Nut Encrusted Salmon$28.00
Baked with pure honey, mixed nuts. Served with potatoes and vegetables
- Fish and Chips$24.00
Golden crisp served with fries, tartar sauce, and lemon wedge
- Australian Bass Filet$25.00
Grilled and laced with herb citrus olive oil, served with potatoes and vegetables
- Stuffed Filet of Sole$24.00
Delicious crab stuffing, lemon, and butter, served with potatoes and vegetables
- Calamari Marinara$25.00
Point Judith calamari sautéed in a herb marinara, linguini pasta
- Shrimp Fra Diavolo$26.00
Gulf shrimp sautéed in a chili flakes marinara, linguini pasta
- Broiled Atlantic Scallops$29.00
Sweet Atlantic scallops, white wine, broiled with lemon, butter, and Ritz crackers
- Blackened Catfish$22.00
Dusted with Cajun spices, pan-roasted laced with lemon and butter
Dinner Chicken & Veal Burger
- Chicken Francaise$21.00
Fresh chicken breast egg battered and sautéed in lemon, butter, and white wine sauce
- Chicken Marsala$21.00
Fresh chicken breast egg battered and sautéed in caramelized onions and mushrooms in a marsala demi glaze
- Veal Parmesan$24.00
Breaded fresh veal cutlet, tasty marinara, mozzarella, and penne pasta
- Veal Marsala$26.00
Sautéed with mushrooms, onions, and marsala wine in tasty veal glaze.
- Veal Piccata$26.00
Sautéed in a lemon, butter, white wine, and caper sauce
- Veal and Shrimp Italiano$32.00
Sautéed with spinach, mushrooms, and tasty marinara sauce, served over pasta
- Veal Oscar$44.00
Sautéed in a Madeira wine butter sauce, topped with soft asparagus. Maine lobster meat, laced with classic bearnaise
- Nutmeg Burger$15.00
Eight-ounce grilled beef patty on a toasted bun with American cheese, lettuce, tomatoes, and French fries
- Chicken Parmesan$18.00
Dinner Steaks & Chops
- New York Sirloin$36.00
Grilled fourteen ounces New York strip cut, served with potatoes and vegetables
- Twin Pork Rib Chops$25.00
Simply grilled, served with potatoes and vegetables
- Boneless Loin Pork Chops Milanese$26.00
Breaded and pan-roasted with butter, virgin olive oil, and lemon caper sauce
- Filet Mignon$39.00
Seven-ounce cut, served with potatoes, vegetables, and bordelaise sauce
- Classic Rib Eye Steak$38.00
Fourteen-ounce choice cut rib eye, served with potatoes and vegetables
Sunday | 8:00 am - 3:59 am |
Monday | 8:00 am - 3:59 am |
Tuesday | 8:00 am - 3:59 am |
Wednesday | 8:00 am - 3:59 am |
Thursday | 8:00 am - 3:59 am |
Friday | 8:00 am - 3:59 am |
Saturday | 8:00 am - 3:59 am |
Come in and enjoy!
297 South Main Street, East Windsor, CT 06088