Orienta Greenwich, CT

crispy lobster bites w/ chili mango relish, red curry coconut sauce served in sake cups

fresno chili, avocado, cucumber, yuzu dressing

tuna, cucumber, avocado, sesame w/ taro chips

fried popcorn shrimp, iceberg lettuce, sweet chili sauce, lime

black vinegar, crispy shallots, cilantro

marinated chicken breast with cucumber salsa, peanut sauce & lime

lettuces, watermelon radish, carrots, bean sprouts, cucumber, sliced almonds w/ miso dressing

crispy Vietnamese rolls w/ ground pork, shrimp & wood ear mushrooms

chilled rice paper rolls w/ tofu, bean sprouts, rice vermicelli, hoisin sauce & peanut sauce

pan fried dumplings w/ fried shallots, cilantro

steamed dumplings w/ crispy shallots, scallions, cilantro 1

pan fried dumplings w/ sweet chili aioli, cilantro

fried chicken wings w/ hot sriracha honey, scallions, baby cilantro

avocado, shaved cabbage, cashews, w/ creamy lemon ginger dressing

spicy thai basil, pesto, sesame seeds, cabbage slaw

housin, carrots, scallions

marinated, grilled hanger steak w/ lettuces, radish, bean sprouts, red onion, carrots served with mint, cilantro and roasted peanuts

roasted beets, fresh goat cheese, pistachio, arugula salad, mandarin vinaigrette

grilled shrimp, romaine, applewood bacon, beets, grapefruit, avocado, cherry tomatoes, mint, cilantro, wontons w/ creamy ginger dressing

Hidden Fjord salmon with pistachio, garlic bok choy, black rice, teriyaki glaze

sesame fried rice, sweet chili sauce

raw ahi tuna, edamame, avocado, watermelon radish, seaweed salad, pickled ginger

marinated & grilled chicken glazed w/ caramelized chili sauce, green papaya salad, brown rice

spicy ground chicken, haricots verts, fried egg w/ jasmine rice

pea leaves, fresno peppers, spicy orange reduction

cherry tomatoes, roasted eggplant, red curry coconut sauce w/ jasmine rice

brown rice, bok choy, pickled onion, sesame sauce, edamame, fried egg & miso vinaigrette

rice noodles with tamarind sauce, ginger, bean sprouts, cilantro, crushed peanuts

grilled chicken, red & napa cabbage, carrots, slivered almonds, mint, cilantro, crispy wontons w/ sesame dressing

cubed NY Strip, red bell pepper, roasted eggplant, ginger, lemongrass, ginger/soy glaze w/ watercress & jasmine rice

soy marinated hanger steak, Japanese BBQ sauce, french fries, spicy mayo

shrimp, chicken, chilis, bean sprouts, carrots, served with Nước chấm (fish dipping) sauce BEAT BOBBY FLAY WINNING DISH

grilled shrimp w/ carrots, chili mayo, pickled onion, mint-cilantro chimichurri served on toasted baguette

sponge cake soaked in chicory-infused condensed milk