Pat's Bar & Grill

8 boneless chicken wings, tossed in a choice of buffalo, bbq, bourbon, sweet chili, or garlic parmesan. Served with celery and a selection of blue cheese or ranch dressing.

Seasoned 5/8" cut fries.

Homemade corn tortillas with seasoned ground beef, cheese, lettuce, tomatoes, and jalapenos. Served with sour cream and salsa.

12' Flour tortilla stuffed with a blend of cheese and grilled to perfection.

12" flour tortilla stuffed with a blend of cheeses and grilled chicken. Served with salsa.

Crispy chicken tenders served with french fries. Choice of bbq or honey mustard dipping sauce.

Flour dusted shrimp with a dill pickle aioli and an avocado ranch dipping sauce.

Battered fried cauliflower, tossed in a gochujang sauce and garnished with white and black sesame seeds, basil, mint, and cilantro.

Scallions, bacon, and melted cheese.

Served with "Nana Mae's" Marinara sauce.

Served with ranch dressing.

Caramelized onions, jalapenos, and cheddar cheese. Served with sour cream.

Jumbo Bavarian pretzel served with melted cheddar cheese or honey mustard sauce.

Tossed with roasted red peppers, red onions, sun dried tomatoes, fresh mozzarella, and a balsamic glaze.

Romaine lettuce, toasted croutons, pecorino romano, and a classic caesar dressing.

Fresh mozzarella, tomatoes, red onions, and fresh basil. Drizzled with olive oil and a balsamic vinegar glaze.

Lettuce, tomatoes, red onions, cucumber, carrots, cherry tomatoes, sliced olives, grated parmesan, and a house vinaigrette.

House made roast beef, sharp cheddar, crispy thin onions, sun dried peppers, arugula with a horseradish sauce, served on a toasted sourdough bread.

Bacon, lettuce, tomato, and mayo, served on Texas toast.

House cooked tri-tip sirloin, caramelized onions, and melted provolone cheese. Served on a toasted baguette with a side of Ah-Jus.

Thinly sliced smoked brisket, 3 cheeses, a BBQ sauce, horseradish pickle chips and grilled on Texas Toast.

Grilled chicken, arugula, roasted red peppers, fresh mozzarella, and a balsamic vinegar glaze. Served on a toasted baguette.

Crispy chicken, fresh mozzarella, and "nana Mae's" marinara sauce. Served on a toasted baguette.

Blend of 3 melted cheeses on Texas toast and served with french fries.

Our homemade meatballs, "Nana Mae's" marinara sauce, fresh mozzarella, on a toasted baguette.

Thinly sliced corned beef, swiss cheese, sauerkraut, and Russian dressing. Grilled on rye bread.

Ham, dried chorizo, sopressata, provolone, sun dried peppers, cherry tomatoes, arugula, and a sherry vinegar served on a toasted seeded hoagie roll.

Turkey, bacon, ham, Swiss, red onions, tomato and a boom boom sauce, stacked on toasted sourdough bread.

Our house made tuna salad, grilled on marble rye with an avocado spread, melted cheese, and jalapeno bacon. Served with coleslaw and a pickle

2 Pulled Pork sliders on pretzel buns with sharp white cheddar cheese, whole grain mustard, and a lingonberry spread

On a sweet corn arepa, with pickled red onion, fresh cilantro, a garlic aioli, and queso fresco. Served with homemade coleslaw.

On a Brioche with lettuce, tomatoes, onions. Choice of American, Swiss, Cheddar, or crumbled Blue Cheese.

3 Corned beef sliders. Served on pretzel bread buns with homemade corned beef, and Swiss cheese. Side of spicy mustard.

Juicy beef patty topped with melted Swiss cheese, caramelized onions, sauteed mushrooms, and a garlic aioli on a toasted brioche roll.

Flamed grilled beef topped with melted cheddar, crispy bacon, sweet smoky BBQ sauce, and crunchy onions on a brioche bun.

Crispy-edged beef patties, smashed on the griddle with paper thin onions that caramelize into the meat. American cheese on a butter-toasted slider bun. 3 per order

2 lightly fried parmesan breaded chicken breasts with our homemade “Nana Mae’s” marinara and melted fresh mozzarella. Served with a side of pasta.

Golden-fried breaded chicken breast slices, glazed in our sweet-savory teriyaki sauce. Paired with tender, crisp sauteed red and green bell peppers. Served over a dome of hot basmati rice.

2 pieces of crispy cod, seasoned fries, and peas. Served with a tartar sauce and lemon wedge

Tender, plump shrimp, lightly breaded and golden-fried to crispy perfection, topped with fresh mozzarella and served over spaghetti with Nan Mae's marinara sauce. Served with toasted garlic bread.

Layers of fresh pasta sheets, rich ground beef ragu with garlic, onions, and herbs, creamy seasoned ricotta blended with parmesan and fresh basil, all generously sauced with Nana Mae's marinara. Served with toasted garlic bread.

Juicy, slow-roasted 1/2 chicken, seasoned with fresh lemon and fragrant herbs. Paired with our smoky, crispy bacon-roasted Brussels sprouts and our rich, homemade scalloped potatoes.

Juicy, old-school meatloaf made just like Mimi's been doing it for years - perfectly seasoned, baked until tender, then brushed with a tangy-sweet brown glaze that caramelizes on top. Served with our homemade creamy mashed potatoes and sweet bourbon, maple -glazed carrots.

We cook our ribs low and slow, so they fall off the bone. We side them with our homemade creamy mashed potatoes and garlic-sautéed string beans.

Choice of spaghetti or penne, served with "Nana Mae's" marinara sauce and garlic bread.

Homemade chicken soup, with carrots, celery, and egg noodles. Served with oyster crackers.

Homemade chili served with sour cream and tortilla chips.

2 Pulled pork carnitas, chopped white onions, and fresh cilantro. Served on white corn tortilla with a lime wedge.

Two corn tortillas, stuffed with seasoned ground beef, chopped tomatoes, onions, lettuce, and cheese.

2 Grilled mahi mahi, diced mangos, red cabbage slaw, peppers, and jalapenos. Served on corn tortillas with a lime wedge.

Tortilla bowl filled with rice, beans, pico de gallo, lettuce, tomatoes, and cheese. Choice of grilled chicken, crispy chicken, ground beef, or carnitas. Served with sour cream.

Crispy seasoned shrimp, citrus slaw, smoky lime crema, queso fresco, and fresh cilantro on grilled tortillas.

8 Jumbo fried chicken wings, tossed in a choice of buffalo, bbq, bourbon, sweet chili, or garlic parmesan. Served with celery and a selection of blue cheese or ranch dressing.

8 boneless chicken wings, tossed in a choice of buffalo, bbq, bourbon, sweet chili, or garlic parmesan. Served with celery and a selection of blue cheese or ranch dressing.

A vanilla custard, sweet caramel sauce, diced mangos, and mint

Grilled yellow American cheese on white bread with fries.

Hamburger on a sesame bun with fries

One hot dog on a bun with fries.

2 Waffles with Syrup

2 stacked protein waffles, Greek Yogurt, fresh berries, honey drizzle, & chia seeds. Served with a side of bacon.

2 stacked waffles, topped with sliced bananas, toasted pecans, whipped cream, and a warm chocolate syrup drizzle.

2 slices of sourdough toast with smashed avocado, cherry tomatoes, everything seasoning, sprouts, and a drizzle of olive oil.

Two sunny-side-up eggs, cheddar cheese, caramelized onions, and cracked black pepper on toasted sourdough bread.

Savory grilled ham and cheese sandwich, layered with creamy bechamel sauce and melted Gruyere.

Vanilla Greek yogurt, strawberries, blueberries, raspberries, granola, and honey.

Vanilla Greek Yogurt, pineapple, mango, shredded coconut, almonds, flax seeds, a squeeze of lime, and a dash of cinnamon.

Greek Yogurt, Nutella, sliced bananas, strawberries, blueberries, granola, chia seeds, and a honey drizzle.

A mixture of fresh seasonal fruit cut daily

San Marzano tomatoes, Italian mozzarella, and basil.

Semi-Dried tomatoes, scamporza, and a spicy calabrian chili spread.

Mushrooms, mascarponme cheese, Italian mozzarella, and truffle aroma