Paul's Rib Shack

It's beefy, it's juicy, it's smokey, it's BRISKET

The original, the magnificent, the smoked pork ribs! We use a dry rub with a hint of sweetness and saltness.

Our smoked pork steak is the new black

You'll be surprised by how much you love our tender turkey pack with flavor. Move over Thanksgiving, turkey has a new time to shine.

Sweet and tangy, our pulled pork is a easy to eat and will have you coming back for more. (Note, pic is of sandwich, but this is just the meat)

House-made sausage from our crew! Choose beef or jalapeno cheddar

Juicy, smoky pulled pork meat on a toasted brioche bun. A classic.

Chopped brisket on a toasted, buttery brioche bun. Slathered in brisket as jus and smoky flair.

Three-Meat Poboy, Paul's Way! Our smoked brisket, turkey, and ham are thinly sliced and piled on toasted bread. Our housemade brisket au jus, jalapeno mayo and blend of cheeses complement the meat. Topped with lettuce and tomato for a perfect poboy.

Three-Meat Poboy, Paul's Way! Our smoked brisket, turkey, and ham are thinly sliced and piled on toasted bread. Our housemade brisket au jus, jalapeno mayo and blend of cheeses complement the meat. Topped with lettuce and tomato for a perfect poboy.

Firecracker Burger: 🍔a smoked patty 🧀topped with pepperjack cheese 🥓candied bacon 🫐 and blueberry bacon jam 🍯with our signature smoked cream cheese with hot honey

🍔a smoked patty 🧀topped with monterary jack cheese 🥓candied bacon 🧅 and pickled red onions 💙with our signature smoked cream cheese with blue cheese crumbles and (of course) brisket au jus for a creamy, smoky, tangy touch

Our signature jam has developed a little cult following, and we understand why. Onions cooked down and sweetened paired with perry bacon make this a great addition to any meal.

Smoked Chicken and pork steaks adorn this rich and cajun-flavored dish!

Half pound of brisket and two small sides

Half pound of ribs with two small sides

Chicken leg quarters with a small side.

Half pound of pulled pork and two small sides

Our fan favorite bread pudding is transformed into delectable fried bites with a Blackberry drizzle and creamy rum sauce!

2 lbs brisket, a rack of ribs & 4 links of sausage with a quart of mac and a quart of green beans (feeds 8)

2 lbs of brisket, 2 lbs of turkey, rack of ribs (meat for 10)

Nacho bar with pulled pork and chopped brisket. Includes all the toppings. Feeds a light 20

Can't decide what to get? Try a 'Lil Bit of Everything! Quarter pound of turkey, brisket, chicken, pulled pork, and sausage with mac and cheese, green beans, and beans!

We recommend a half pound per person. If you are ordering multiple meats, the total should be about a half pound per person (with some wiggle room). If you have any questions, give us a call at 485-RIBS. Please Note: This is sold by the Pound, and the cost listed here is for 1 pound.

We recommend a half pound per person. If you are ordering multiple meats, the total should be about a half pound per person (with some wiggle room). If you have any questions, give us a call at 485-RIBS

Chicken quarters are about a half pound, which is our serving recommendation. Feel free to add another bit of meat if you want to make sure that your people are not wanting more!

Half chickens are a perfect serving for one person! This includes the breast, thigh, leg, and wing of a small chicken.

We make our Cole Slaw with chopped goodness and a great, light sauce.

Green beans served with our saute and hints of as ju from our meat.

We are proud of our Louisiana flair. Our red beans are full of peppery goodness and flavor.

We craft our beans with five different beans with a sweat tangy sauce and a hint of spice.

Green beans served with our saute and hints of as ju from our meat.

We craft our beans with five different beans with a sweat tangy sauce and a hint of spice.

We are proud of our Louisiana flair. Our red beans are full of peppery goodness and flavor.

A quarter pound of meat and two small sides! Ideal if you're trying not to take a nap after lunch.

2 quarter pounds of meat and two small sides. Perfect meal for anyone!

3 quarter pounds of meat and two small sides. If you can't decide which of our delicious smoked meat you want, this is the perfect option!

2 lbs brisket, a rack of ribs & 4 links of sausage with a quart of mac and a quart of green beans (feeds 8)

Nacho bar with pulled pork and chopped brisket. Includes all the toppings. Feeds a light 20

2 lbs of brisket, 2 lbs of turkey, rack of ribs (meat for 10)

-8 total sandwiches and chips- Don’t want to decide? We will create a mix of sandwiches on your tray, 3 pulled pork, 3 brisket, and 2 turkey. This also comes with an assortment of chips.

8 Wrapped Brisket Sandwiches and 8 Bags of Chips

8 Wrapped Pulled Pork Sandwiches and 8 Bags of Chips

8 Wrapped Turkey Sandwiches and 8 Bags of Chips

8 Wrapped Poboy Sandwiches and 8 Bags of Chips

2 lbs brisket, a rack of ribs & 4 links of sausage with a quart of mac and a quart of green beans (feeds 8)

Nacho bar with pulled pork and chopped brisket. Includes all the toppings. Feeds a light 20

2 lbs of brisket, 2 lbs of turkey, rack of ribs (meat for 10)

Juicy, smoky pulled pork meat on a toasted brioche bun. A classic.

Chopped brisket on a toasted, buttery brioche bun. Slathered in brisket as jus and smoky flair.

Three-Meat Poboy, Paul's Way! Our smoked brisket, turkey, and ham are thinly sliced and piled on toasted bread. Our housemade brisket au jus, jalapeno mayo and blend of cheeses complement the meat. Topped with lettuce and tomato for a perfect poboy.

Three-Meat Poboy, Paul's Way! Our smoked brisket, turkey, and ham are thinly sliced and piled on toasted bread. Our housemade brisket au jus, jalapeno mayo and blend of cheeses complement the meat. Topped with lettuce and tomato for a perfect poboy.

Our signature jam has developed a little cult following, and we understand why. Onions cooked down and sweetened paired with perry bacon make this a great addition to any meal.