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    French

    Petit Pomeroy

    748 North State Street

    Chicago, IL 60654


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    Plats du Jour
    Dinner | Takeout
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    Featured Items

    • Onion Soup Gratinée

      Calvados, Crouton, Gruÿere
      $18.00
    • Poulet Cajun

      Petite Salade, Beurre Blanc
      $30.00
    • Macaroni au Gratin

      Butterkâse & Gruyère
      $16.00

    Plats du Jour

    • Foie Gras Torchon

      $24.00
    • Shortrib Bourguignon

      Tuesday Feature. Pommes Purees, Root Vegetable, Natural Jus
      $46.00
    • Pan-Seared Halibut

      OUT OF STOCK
      $48.00
    • Heirloom Tomato Salad

      $19.00

    Dinner | Takeout

    Fruits De Mer

    • Jumbo Shrimp (4)

      $34.00
    • Tuna Tartare

      $22.00

    Pour Commencer

    • To-Go Baguette

      $6.00
    • Onion Soup Gratinée

      Calvados, Crouton, Gruÿere
      $18.00
    • Steak Tartare

      Shallots, Capers, Dijon, Quail Egg, Toast
      $26.40
    • Mussels Marinière

      Garlic, Chablis, Crème, Fines Herbs
      $30.00
    • Warm Tomato Tarte

      Fromage Blanc, Herbs de Provence
      $22.80
    • Chicken Liver Mousse

      Dijon, Citrus, Toast
      $18.00

    Les Salades

    • Salade Verte

      Butter Lettuce, Banyuls Vin, Fines Herbs
      $14.40
    • Frisée Aux Lardons

      Soft Poached Egg, Grainy Mustard Vin
      $18.00
    • Le Pomeroy

      Red Romaine, Crisp Apple, Walnut, Point Reyes Blue, Creamy Apple Dressing, Apple Saba
      $18.00

    Avec Frites

    • Lobster Roll

      Lemon-Butter Poached Maine Lobster
      $46.00
    • Poulet Cajun

      Petite Salade, Beurre Blanc
      $30.00
    • Steak A La Bordelaise

      Mâitre d’ Butter, Shallot Confit
      $46.00
    • Burger Royale

      Caramelized Onion, Butterkäse Cheese, Dill Pickles, Remoulade, Brioche Bun
      $28.00

    Plats Principaux

    • Bouillabaise

      Lobster, Scallops, Shrimp, Mussels,Rouille Toast
      $59.00
    • Arctic Char

      Beluga Lentil, Champagne Beurre Blanc, Petite Fennel Salad
      $32.00
    • Filet Au Poivre

      Green Peppercorn-Brandy Sauce
      $66.00

    Les Garnitures

    • Pommes Puree

      Whipped Yukon Gold Potatoes
      $11.00
    • Mushroom Ragout

      Whipped Goat Cheese, Maple Gastrique.
      $16.00
    • Haricot Verts

      Shallots, Parsley
      $14.00
    • Macaroni au Gratin

      Butterkâse & Gruyère
      $16.00

    Lil' Poms

    • Junior Royale

      Cheeseburger, Fries, Ketchup
      $15.00
    • Petite Steak Frites

      Sliced Hanger Steak, Fries
      $16.00
    • Chicken & Mashies

      Sliced Chicken Breast, Mashed Potatoes, Gravy
      $16.00

    BonBons

    • Buck Russells Red Velvet Cake

      Cream Cheese Icing, White Chocolate Shavings
      $16.80

    Tuna Tartare

    $22.00

    Customize your item

    Allergies

    Optional

    Tuna Tartare Mods

    Optional
    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1

    All hours
    Sunday4:30 pm - 9:15 pm
    Monday4:30 pm - 9:15 pm
    Tuesday4:30 pm - 9:15 pm
    Wednesday4:30 pm - 9:15 pm
    Thursday4:30 pm - 9:15 pm
    Friday4:30 pm - 10:15 pm
    Saturday4:30 pm - 10:15 pm
    Restaurant info

    Petit Pomeroy transports guests to an inspired place and time— the warmth and beauty of Paris. The restaurant serves a curated selection of bistro favorites alongside kind, impeccable service. Located in the heart of Chicago, where the refinement of the Gold Coast and the hustle of River North meet, the restaurant is the sister to the instant classic Pomeroy in Winnetka. It is a special place where everything looks beautiful and everyone feels comfortable. To dine with friends or drink with colleagues is to enjoy a taste of what makes Paris neighborhoods so special, the charming bistros. And those views—both inside and out— sont magnifique!

    Location

    748 North State Street, Chicago, IL 60654

    Directions


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