Phraya Thai 2615 Larimer Street

Stir-fried thin rice noodles with egg and bean sprouts topped with peanuts, cilantro, green onion and lime

Savory wide stir-fried noodles with a bold soy-garlic sauce, egg, carrots, cabbage, onions, and broccoli

Fresh rice paper rolls with lettuce, carrots, cucumber cilantro, Thai basil and vermicelli noodles, served with house peanut sauce. Option of tofu / grilled shrimp

Golden-fried vegetable rolls served with a sweet and tangy dipping sauce

Crispy handmade wontons stuffed with imitation crab and cream cheese served with sweet and tangy sauce

Grilled marinated chicken skewers served with house peanut sauce

Fresh rice paper rolls with lettuce, carrots, cucumber cilantro, Thai basil and vermicelli noodles, served with house peanut sauce. Option of tofu / grilled shrimp

Green papaya and carrots tossed with chili lime, green bean, tomatoes, and peanuts in a tangy sauce.

A bold and spicy lemongrass, kaffir lime and galangal broth with mushrooms, onions and tomatoes

A rich and creamy coconut soup with lemongrass, snow peas, onions, tomatoes and mushrooms

Stir-fried thin rice noodles with egg and bean sprouts topped with peanuts, cilantro, green onion and lime

Fresh wide rice noodles stir-fried with egg, garlic, Thai basil, bell peppers, cabbage, onions, and tomatoes.

Savory wide stir-fried noodles with a bold soy-garlic sauce, egg, carrots, cabbage, onions, and broccoli

Classic Thai-style fried rice with egg, onions, bell peppers, cabbage, peas and carrots

A twist on Thai-style fried rice with egg and the usual vegetables plus pineapple and peanuts

Thai style fried rice with egg in basil garlic sauce served with egg, mushrooms, onions and broccoli

A mild creamy curry with potatoes, carrots, pineapple, and onions in coconut sauce

Bright aromatic curry with eggplant, bamboo, bell peppers, broccoli, green beans and basil in coconut sauce

Rich aromatic red curry with green beans, bell peppers, cabbage in coconut sauce

Southern Thai curry with potatoes, onions, cabbage. carrots and roasted peanuts in coconut sauce.

Cashew nuts stir-fried in house sauce with bell peppers, cabbage, snow peas, onions, broccoli and mushrooms

Eggplant stir-fried in garlic basil sauce with onions, cabbage and bell peppers

Mushrooms, carrots, cabbage, onions, bamboo shoots, and broccoli stir-fried in ginger sauce

Peanuts, onions, basil, bell peppers, cabbage and mushrooms stir-fried with Penang curry coconut sauce