Dream View

A seafood-inspired mix of lump crab, breadcrumbs, bell peppers, & fresh herbs.

Rich, warm, and loaded with fresh crab meat. Served with house made tortilla chips.

Savory, crunchy fried egg rolls filled with shaved steak, paired with sweet chili & spicy mayo sauce.

Creamy blend of spinach, artichokes, & cheese. Served with house made tortilla chips.

Tender calamari rings and tentacles, lightly dusted and flash-fried to perfection, served with Southwest chipotle sauce and classic marinara

A luxurious take on the classic French onion, featuring tender filet tips in a rich, savory broth, layered with caramelized onions, toasted baguette slices, & topped with melted provolone.

A creamy, hearty chowder brimming with tender jumbo shrimp, sweet corn, potatoes, smoky bacon, & a perfect blend of seasonings.

A refreshing blend of mixed greens, tomatoes, crisp cucumbers, red onions, & red peppers, finished with house-made croutons for the perfect crunch.

Crisp, chopped romaine served with our rich Caesar dressing, garnished with croutons & freshly grated Parmesan cheese.

Indulge in our rich, creamy Alfredo sauce, crafted from scratch with Parmesan, fresh cream, garlic, & butter, all tossed with Penne for a classic Italian experience. Comes with a salad and breadstick

Decadent lobster-stuffed ravioli dressed in sauce of your choice: Alfredo or Scampi Comes with a salad and breadstick

A coastal delight with succulent shrimp & fresh scallops sautéed in garlic butter & white wine, tossed with asparagus & bell peppers over Penne , & finished with Parmesan. Comes with a salad and breadstick

An unforgettable pairing of an 8oz flat iron steak & a Maine lobster tail, served over penne in our four-cheese Alfredo sauce. Comes with a salad and breadstick

A 16 oz premium black angus bone in strip steak, rich, flavorful & tender. Served with 2 sides of your choice.

A robust 16 oz Ribeye with bold and rich flavors. Served with 12 sides of your choice.

Tender and melt in your mouth, our filet mignon offers an unforgettable taste in every bite. Served with two sides of your choice.

Served with sauteed peppers and onions. Comes with 2 sides of your choice.

Lean and flavorful, this flat iron cut brings a perfect balance of tenderness and taste. Served with 2 sides of your choice.

8oz. house-cut Salmon, Blackened and Grilled to perfection, glazed with local honey. Served with 2 sides.

Our Jumbo Lump Crab cakes are crafted with premium, sweet crab meat, delicately seasoned and pan-seared to golden perfection. Served with 2 sides.

Fresh mahi, blackened & grilled for a bold coastal flavor, finished with a bright citrus garlic butter & fresh herbs.. Served with 2 sides.

Blackened cast iron-seared ahi tuna topped with spicy may and sweet unagi sauce. Served with 2 sides.

Fresh Baked Haddock Filet Topped with our House Crab Stuffing. . Served with 2 sides.

8oz all beef patty, lettuce, tomato, thick-cut applewood smoked bacon, American Cheese and sweet-savory bacon jam. Served with two sides of your choice.

An 8-ounce steakhouse burger topped with creamy beer cheese & a tower of crispy onion rings. Served with two sides of your choice.

Grilled or crispy chicken with lettuce, tomato, and bacon with ranch dressing in a flour tortilla. Served with two sides of your choice.

Crispy or grilled chicken with lettuce, parmesan cheese, caesar dressing in a flour tortilla. Served with two sides of your choice.

An american classic hamburger, cooked to your liking. Keep it simple or add it all, you get to decide. Served with two sides of your choice.

Tender grilled chicken breast sautéed with smoky bacon, red onion, & earthy mushrooms in a rich Marsala wine cream sauce. Served with two sides of your choice.

A juicy, Frenched pork chop topped with a sweet onion and apple cream sauce for a comforting taste of fall's harvest. Served with 2 sides of your choice.

Golden-fried wontons filled with delicate crab & cream cheese.

Tender beef & savory mushroom duxelles wrapped in flaky puff pastry & baked until golden brown.

Flat iron & served over creamy wild mushroom risotto with grilled asparagus.

Blackened mahi mahi served over jasmine rice with grilled asparagus, finished with fresh mango salsa & a sweet chili glaze.

Seared ahi tuna served over jasmine rice & asparagus, topped with spicy mayonnaise & eel sauce. Finished with crispy crab rangoons

16.9 fl oz bottle

16.9 fl oz bottle.

16.9 fl oz bottle.