Pier i Cafe

4 pieces of crispy & tender chicken, choice of dipping sauces Allergy: dairy, gluten, egg, garlic

house-made white bean hummus topped with red pepper coulis, served with celery, carrots and warm fluffy pita bread Allergy: Garlic, Gluten (pita), Sesame

Spicy marinara sauce, lemon wedge Allergens: dairy, gluten, garlic, seafood

marinated beets, sunflower seeds, whipped goat cheese, dill Allergens: Garlic, sunflower seeds

Fresh guacamole, house-made tortilla chips, pico de Gallo Allergens: Onion, capsicum (peppers)

Corn on the cob topped with cilantro lime crema, feta cheese, tajin Allergens: garlic, dairy (cheese), egg (mayo)

8oz chuck brisket sirloin patty, green leaf lettuce, tomato, pickle, toasted Eli's brioche bun Allergy: Egg, Gluten

black beans, mushrooms, crispy shallots, arugula, black garlic aioli toasted brioche bun Allergens: garlic, gluten, egg. Available gluten free upon request,

French onion jam, gruyere cheese, plain fries

red pepper tapenade, spinach pesto, mozzarella, arugula, french hero Allergy: Garlic, Gluten, Dairy

crispy chicken patty, home made hot honey, pickles and our signature cole slaw on a toasted Eli's brioche bun

grilled hake, salsa macha, avocado, blue corn tortillas Allergy: Garlic, Fish, Capsicum (Pepper Allergy), dairy

blue corn tortillas, refried beans, salsa macha, avocado, cilantro & onion

corn tortillas, grilled shrimp, cilantro lime crema, jicama and sun choke pico. Allergy: Garlic, Egg, Dairy, Shellfish

romaine, shredded parmesan, toasted garlic croutons, house made caesar dressing Allergy: Dairy, Gluten, Egg, Garlic

quinoa, black beans, guacamole, broccoli, pickled green tomato

green leaf lettuce, watermelon, feta, sliced olives, pickled sweet peppers, spicy vinaigrette

crispy beer-battered cod, crunchy cole slaw, tartar sauce, herbed French fries Allergy: Garlic, Egg, Gluten, Alcohol

maine lobster, lemon dill dressing, toasted split top roll, coleslaw, herbed fries Allergy: Egg, Dairy, Shellfish, Gluten

tail on jumbo shrimp, chili garlic sauce, sourdough bread

seared salmon, furikake rice, miso glaze salmon, smoked mushroom, bok choy Allergy: Fish, Dairy, Garlic

classic french fry tossed with salt

salt, parmesan cheese, rosemary/parsley & white truffle oil

marinated chicken breast cooked to order

From Balthazar

From Balthazar

From Balthazar

2 piece house breaded tenders & classic fries

served with ranch

all-beef, kosher hot dog, available with sauerkraut on request

served with classic fries

sweet & spicy garlic aioli

Coconut Rum, Strawberry Dragonfruit, fresh lime juice

Classic blueberry lemonade, citron vodka

Jack Daniels Honey Whiskey, fresh brewed iced black tea

Mezcal, hibiscus tea, cold pressed lime juice, agave

Jalapeno tequila, fresh pressed watermelon and lime juice, a hint of agave and a salt rim or tajin rim

gin, lavender syrup, tonic

Condesa prickly pear & orange blossom gin, Fiorente elderflower liqueur, villa yolanda prosecco

Vanilla vodka, Mr. Black coffee liqueur, espresso

Pinot Grigio wine blended with peach liquor, a splash of sparkling citrus, topped with mangos and blueberries.

Tito's, Blueberry Lemonade.

Aperol, prosecco, orange slice

Light & Crisp 4.2%

Crisp and bright, featuring a mild biscuity sweetness followed by a clean, lingering hop tang. 5.2%

Smooth, mellow, and crisp with a hint of floral and citrus spice. 5%

rich, full-flavored pilsner-style Mexican lager known for its smooth, balanced taste 4.4%

Hazy New England style IPA 7%

Delicious and refreshing craft hard seltzer, made with real fruit juice, no artificial flavors! 4.5% abv

Hess Select Chardonnay. Monterey County, California. A classic central coast Chardonnay, offering tropical aromas of grilled pineapple with a hint of star fruit and vanilla.

Villa Jollanda, I love you Prosecco, Italy - a perfectly delicate fizz with hints of pink grapefruit and white peach.

The Little Sheep, French. Nicely balanced with floral and fruity notes.

From Coteaux d'Aix-en-Provence region. Dry, medium-bodied and zesty with raspberry, red berry, wild herb and briny mineral flavors creamy on the palate matched with crisp acidity. Best paired with our grilled salmon entree.

Aquabiray, Argentina. Dominated by fresh fruits with touches of morello cherry, plum and cassis.

Lodi, California. Medium bodied with delicate cherry and raspberry flavors and a light touch of oak.

Radley & Finch. Western Cape, South Africa. A classic cabernet, with notes of dark berries, country herbs and a hint of red cherries.

Blue agave tequila, fresh lime juice, orange liqueur, simple syrup.

Our pier made blueberry lemonade, garnished with fresh blueberries.

Boylan Soda, authentic handcrafted soda since 1891.

Virgin Pina Colada

Frozen Mango

Cold pressed watermelon and lime juice topped with seltzer

Kiwi, Dragon Fruit & Coconut Water