Pinoy Kusina 7925 Bustleton Avenue

Puto Ube Pandan Colorful Filipino steamed rice cake combining the rich earthiness of ube and the aromatic sweetness of pandan in one soft, fluffy bite. Key Ingredients All-purpose flour, glutinous rice flour, cornstarch, sugar, evaporated milk, margarine, eggs, ube flavoring, pandan flavoring, baking powder Allergen Information Contains gluten, eggs, milk (evaporated), soy (margarine) Prepared in a facility that also processes nuts, soy, dairy, and wheat products Serving & Pairing Suggestions Best served warm as a vibrant merienda or dessert option. Delicious on its own or topped with cheese for a salty-sweet balance. Complements well with traditional Filipino dishes like pancit, or as part of a festive kakanin assortment

Putong Puti Traditional Filipino steamed rice cake with a soft, fluffy crumb and a mildly sweet, buttery flavor. Key Ingredients All-purpose flour, glutinous rice flour, cornstarch, sugar, evaporated milk, margarine, eggs, baking powder Allergen Information Contains gluten, eggs, milk (evaporated), soy (margarine) May contain traces of nuts (depending on preparation environment) Serving & Pairing Suggestions Commonly served warm as a snack or merienda. Often topped with salted egg slices or grated cheese, and pairs well with savory Filipino favorites like Pancit or pork dinuguan.

A beloved Filipino classic made from crispy roasted pork (lechon) slowly simmered until tender in a rich, savory-sweet sauce. Our Lechon Paksiw features chunks of lechon with golden, flavorful skin and juicy meat, braised in vinegar, garlic, onions, bay leaves, and house seasoning. The result is a deeply satisfying dish with a perfect balance of tangy, savory, and slightly sweet flavors—best enjoyed with steamed white rice. Details: Made from roasted pork with crispy lechon skin Slow-simmered for tenderness and bold flavor Savory, tangy, and slightly sweet sauce Served hot, perfect with rice Allergens: Soy

Tender slices of beef marinated in fresh calamansi (or citrus), soy sauce, and garlic, then pan-seared and simmered until rich and savory. Finished with sweet caramelized onions and a bright citrus kick, this classic Filipino favorite delivers the perfect balance of salty, tangy, and hearty flavors. Comforting, bold, and best enjoyed with steamed rice. Allergen Information: Contains soy. Prepared with garlic and onions. Made in a kitchen that may handle other common allergens.

A hearty and flavorful Filipino beef stew, Beef Caldereta is traditionally slow-cooked in a rich tomato-based sauce with liver spread, vegetables, and spices. Key Ingredients Beef chuck, tomato sauce, liver spread, potatoes, carrots, bell peppers, green peas, garlic, onions, soy sauce, bay leaves, cooking oil, salt, pepper. Allergen Information Contains soy and dairy (from liver spread). May contain traces of gluten. Serving & Pairing Suggestions Best served hot with steamed white rice or garlic fried rice. Complements well with pickled vegetables (atchara) or a side of sautéed greens.

A hearty and comforting Filipino stew made with tender beef, vibrant vegetables, and sweet plantains, slow-simmered in a savory tomato-based broth. Key Ingredients Beef shank, saba bananas (plantains), potatoes, carrots, cabbage, green beans, tomato sauce, chickpeas, garlic, onion, fish sauce, and black peppercorns. Allergen Information Contains: Fish (fish sauce) May contain traces of: Soy, gluten (depending on brand of condiments used) Serving & Pairing Suggestions Best enjoyed with steamed white rice or garlic rice; commonly served as a main dish during family gatherings and festive occasions.

A hearty and flavorful Filipino beef stew, Beef Caldereta is traditionally slow-cooked in a rich tomato-based sauce with liver spread, vegetables, and spices. Key Ingredients Beef chuck, tomato sauce, liver spread, potatoes, carrots, bell peppers, green peas, garlic, onions, soy sauce, bay leaves, cooking oil, salt, pepper. Allergen Information Contains soy and dairy (from liver spread). May contain traces of gluten. Serving & Pairing Suggestions Best served hot with steamed white rice or garlic fried rice. Complements well with pickled vegetables (atchara) or a side of sautéed greens.

A classic Filipino dessert made rich, smooth, and perfectly balanced. Our 8-inch Leche Flan is a traditional Filipino custard dessert made with fresh eggs, creamy milk, and caramelized sugar. Steamed slowly for a silky, melt-in-your-mouth texture, then finished with a glossy golden caramel topping. This popular Filipino sweet is perfect for birthdays, holidays, family gatherings, and special occasions. Prepared fresh in-house and packed in a secure clear take-out container—perfect for pickup. Details: 8-inch round Leche Flan cake Authentic Filipino custard dessert Smooth, creamy texture with rich caramel sauce Serves approximately 8–10 people Made fresh, no preservatives Allergens: Eggs, Dairy

A rich and silky Filipino custard dessert made with caramelized sugar and a smooth blend of egg yolks and milk, traditionally served chilled for a sweet, creamy finish to any meal. Key Ingredients Egg yolks, condensed milk, evaporated milk, granulated sugar, vanilla extract Allergen Information Contains: Eggs, Dairy May contain traces of: Soy (if prepared in facilities using soy-based products) Serving & Pairing Suggestions Best served chilled as a standalone dessert or alongside fresh tropical fruits. Often enjoyed after hearty Filipino meals such as adobo or kaldereta for a classic sweet ending.

🌴 Cassava Cake – A Taste of Filipino Comfort Soft, chewy, and kissed with creamy coconut goodness — our Cassava Cake is a classic Filipino dessert that melts in your mouth and warms the soul. Made from freshly grated cassava, rich coconut milk, sweetened condensed milk, evaporated milk, eggs, and a touch of butter, it’s slow-baked to golden perfection with a custard-like top and optional cheese for that sweet-savory balance. Each bite brings you back to weekend meriendas, family fiestas, and the gentle rhythm of island life. 🍽️ Perfect with: ☕ Barako coffee – bold and earthy 🍵 Salabat (ginger tea) – warm and spicy 🥶 Iced matcha – modern and refreshing ⚠️ Allergen Info: 🥚 Contains: Eggs 🥛 Contains: Dairy (milk, butter, cheese) 🥜 May contain traces of: Peanuts and wheat (processed in shared facility)