Pi's Asian Express

Japanese soy beans sprinkled with salt.

Crabmeat & cream cheese stuffed in a deep fried wonton; served with a side of sweet & sour sauce.

Shrimp, cilantro, bean sprouts, krab stick, carrots, & rice noodles wrapped in rice paper; served with a side of our house peanut sauce.

Stir-fried chicken with peas, carrots, water chesnuts, & mushrooms served over crispy rice noodles.

Chicken skewer marinated in curry served with a side of our house peanut sauce.

(2) Crispy tail-on shrimp; assorted vegetables & served with tempura sauce.

Shredded vegetables, mushrooms, noodles, & wontons deep fried; served with a side of sweet chili sauce.

Rich chicken stock with golden egg drops, bean curd with peas and carrots.

Hot and tangy chicken stock with bamboo shoots, green peas and bean curd with golden egg drops.

Delicious tender steak seasoned with salt & pepper with a touch of soy sauce.

Grilled shrimp with a hint of butter, lemon, and soy sauce.

Grilled chicken breast glazed with our house sweet & savory teriyaki sauce.

Crispy tofu tossed in our house sweet & savory Teriyaki sauce.

Pan fried soba noodles with cabbage, onions, carrots, zucchini; cooked with our savory, tangy, house yakisoba sauce.

Steamed rice with marinated beef, spinach, bean sprouts, carrots, & zucchini topped with egg in a sizzling stone bowl; served with a side of our homemade spicy Korean gochujang sauce

Thinly sliced beef marinated with white onions & scallions in a homemade Korean BBQ sauce.

A hearty Korean classic: a spicy seafood broth with shrimp, clam, zucchini, silken tofu, onions, & egg.

Korean-style spicy kimchi stew, with kimchi, tofu, and your choice of pork, shrimp, or beef.