Puente American-Latino Pub

fork, knife, spoon, and paper dinner napkins.

Handmade, Sirloin, onions, American Cheese, Chipotle ranch

Handmade, San Marzano tomatoes, Mozz, basil and EVOO

Sizzling garlic shrimp cazuela, EVOO, guindilla pepper

Field greens, cucumbers, grape tomatoes, chickpeas, taro chips, cilantro-sherry vinaigrette

“Our Version”, crispy romaine, queso fresco, plantain crunchies, white anchovy

Crispy Romaine lettuce, apples, dried cherries, Point Reyes blue cheese, Serrano ham bits, pickled onions, candies walnuts, raspberry & white balsamic vinaigrette

Hand rolled yellow corn tortilla, chicken tinga, guacamole, pico de gallo

8 wings, Choose your sauce- Smoked Agave (house favorite), Ranchera, Buffalo. served with cilantro ranch

Spanish style meatballs. Beef, pork, braised tomato, pepper and sherry sauce. Topped with manchego cheese.

Masa dusted and served with tomato Mojo.

Roasted, smashed & fried fingerlings, black truffle oil, Manchego, aioli, scallions

House made Italian style sausage stuffing, marinara, grana Padano

Served with House chips

(3) Crispy Cod, Tangy chipotle slaw, Avocado salsa, Pico de gallo

(3) Pickled-pickle slaw, chipotle ranch

(3) Braised chuck, Adobo, chilies, au jus, shredded lettuce, pico de gallo, guacamole

Cotija cheese, guava glaze

Pimentón, EVOO, House chips

Beer battered, hint of pumpkin spice, cilantro ranch

Sofrito, tomato, achiote, roasted red peppers, pimento olives, chicken thigh, kielbasa

Sofrito, tomato, achiote, roasted red peppers, pimento olives, scallops, mussels, shrimp

Broccoli, cauliflower, and seasonal veggie pan braised with criolla sauce and served over white rice

Fresh Cod filet fried to a perfect crisp, offered two ways, New England style (traditional batter) or Puente style (plantain chip crusted). Served with fries, cole slaw and tartar sauce

Guava glazed, delicata squash, baby kale, roasted tomato, orzo

Sirloin Steak, Cheddar, poblano pepper and onion burrito topped with more cheese, soaked in our ranchera sauce, guac garnish

Slowly braised short rib, garlic mashed potatoes, pot veggies

Short rib ragù, herb ricotta

14oz house-cut sirloin steak, grilled and served with chimichurri. choose 1 side.

Just trying to replicate the “paisa” plate from Colombia – Sirloin steak, grilled kielbasa, chicharron, rice, beans, sweet plantain w/queso fresco, fried egg, pico de gallo garnish

Grilled chicken thigh kabob, basted with our BBQ sauce, arroz con bacon, garlic broccoli

Build your own 8oz daily ground sirloin. Served with iceberg, tomato, red onion, mayo-ketchup, on a toasted brioche bun. side of fries, salad, or rice and beans.

House ground sirloin blended with Argentinian sausage. Lettuce, tomato, garlic aioli, Chimichurri

Our falafel mix molded into a patty and grilled. Lettuce, tomato, onion, mayo-ketchup on a toasted Brioche Bun.

Two house-ground patties, smashed to order, with American & cheddar cheese, lettuce, tomato, red onion, pickles, and mayo-ketchup, with fries

2 grilled pork chops, brushed w/ chimichurri. Over an arugula salad w/ grape tomatoes, cucumbers, gigante beans, cilantro-lime dressing, queso fresco, balsamic reduction drizzle

Fried sweet plantains garnished with queso fresco

small Side Puente salad

bacon and onion rice

Fresh Cod filet fried to a perfect crisp, Served with fries, cole slaw and tartar sauce.

Rice and beans with your choice of protein.

two beef sliders with or without cheese and french fries.

Chicken tenders with French Fries.