¡Que Mole! 3732 Riverdale Avenue

Three crunchy rolled tacos, fried until golden. Served with salsa morita & salsa taquera.

Corn masa tamal with chicken tinga or rajas, choose your mole. Corn & squash tamal with hongos, choose your mole.

Fresh made to order guacamole, served with roasted corn, cotija cheese, and cilantro. Accompanied by home made crispy corn tostadas.

Three tacos served with salsa morita & salsa tequera. Your choice of protein

breaded shrimp, crema de aguacate, salsa macha

off-the-cob roasted corn, chicatana mayo, cotija cheese.

Grilled Corn tortilla folded with bean puree, Oaxaca Cheese & your choice of protein. Served with salsa mocha, salsa merit & salsa taqueria.

Slow-cooked pork, served with corn tortillas, salsa morita & salsa taquera

Flour tortilla filled with rice, beans & your choice of protein. Served with avocado cream & salsa morita.

Telera bread, black bean paste, queso Oaxaca, aguacate. Served with salsa macha, salsa morita & salsa taquera.

Enough for 4-5 people. Why settle for lunch when you can have a fiesta? The ¡Qué Pack! is our all-in-one mole feast, with everything you need to bring bold, vibrant flavors home. Build your perfect plate with fresh corn tortillas, crispy tostadas, your choice of three moles, all three signature salsas, white rice, frijoles, guacamole, your choice of two proteins, dessert, and two margaritas.

Serves two. Our Duo Pack offers an appetizer to start, a sharable main accompanied by your choice of vegetables, tortillas, or rice, two margaritas or non-alcoholic cocktails, and dessert.

Mole Rojo or Negro, white rice

Medium cooked hanger steak, chilatole, nopal, molcajete sauce, white rice.

Corn tortillas dipped in black bean sauce, topped with cheese, crema, and fresh toppings.

Choice of protein with sautéed peppers and onions. Served with tortillas and house salsas.

house made corn tortillas.

House made salsas available to add extra flavor and heat to your meal.

House made moles to add depth, richness, and heat

house made crispy corn tortillas.

Vegan avocado crema, smooth and tangy.

White rice.

Traditional house made black beans.

Fresh half sliced avocado.

Roasted fingerling potatoes.

assortment of lettuce, cherry tomatoes, breakfast radish, onion, roasted beet, citrus vinaigrette

Tres leches cake, orange compote, fresh whipped cream, hibiscus powder.

Coconut flan, caramel, toasted coconut.

Crisp, refreshing Mexican beer options

Fermented pineapple beer

Hazy pale ale, a well balanced craft beer from a local Yonkers brewery.

Fermented pineapple drink; house made, naturally fizzy

Rotating seasonal flavors