Queen's Head Pub 2713 Elm Street

Two hard boiled eggs wrapped in sausage, breaded and fried golden brown. Served with pickled red onions and grain mustard.

Two warm salted pretzels served with Guiness cheese sauce and grain mustard.

SPICY - Full pound of steamed mussels with spicy curry and coconut milk, butter, garlic, onions, carrots, & cherry tomatoes. Served with crostini.

Mixed legs & flats seasoned and fried. Tossed in your choice of buffalo, garlic parmesan, spicy honey, or spicy curry. Comes with veggies and your choice of ranch or bleu cheese dip.

Mixed legs & flats seasoned and fried. Tossed in your choice of buffalo, garlic parmesan, spicy honey, or spicy curry. Comes with veggies and your choice of ranch or bleu cheese dip.

Six pan fried perogies stuffed with cheese and potatoes, topped with bacon and green onions with side of sour cream.

SERVES 2-4: MILD OR SPICY Fried chicken, onions, peppers, and Chinese spices and a house spicy sauce tossed with fries. Choice of mild or hot. Serves 2-4 people.

SERVES 2-4: ROTATING ITEMS Rotating cured meats, pickles, fruits, cheeses and bread. Served with honey, grain mustard and seasonal fruit chutney. Serves 2-4 people.

Sausage wrapped in pastry and baked. Served with traditional English QHP Sauce.

The Answer. The Cure-all. Hearty slow brewed Guinness beef stew with carrots, potatoes, celery and onions. Served with crostini.

Cream style topped with cheddar and chives. Served with crostini.

Bibb lettuce and spring mix tossed with pickled green beans, cucumbers, tomatoes, pickled onions, hard-boiled egg and cheddar cheese.

Lettuce, tomato, onions, carrots, cheddar cheese.

Cod breaded and fried with our house tartar sauce and side of coleslaw.

Beef, Lamb, carrots, peas, and onions topped with house garlic mashed potatoes.

Guinness stewed beef in gravy with carrots, onions, and potatoes. Topped with a puff pastry and baked.

Two grilled English sausages with whipped mashed potatoes. Topped with our house onion gravy and side of peas.

Chicken thighs served in creamy masala sauce over white rice and side of crostini.

Grilled corned beef on rye with house made sauerkraut and Russian dressing. Served with a house pickle.

Two smash style patties with house made whiskey aioli, grilled onions, bacon jam, Dubliner and Swiss cheese on a grilled bun. Lettuce, tomato, and onion upon request. Served with a house pickle.

Grilled sausage link topped with grilled onions and garlic and onion gravy served in a hoagie style bun. Comes with side of grain mustard.

Marinated steak with grilled onions, peppers, Dubliner and Swiss cheeses.

Fried cod topped with our house tartar sauce and coleslaw served on a hoagie roll.

English style bread pudding topped with toffee bits and butterscotch cream drizzle. Served with a scoop of vanilla ice cream.

Mildly sweet creme brûlée style tart with berries.

It’s a chocolate cake...with layers.

Cider and Guiness (1/2 & 1/2)

Guiness and Stella

Cider with Guiness float

Stella and Cider

2 oz E. Craig (Walnut) .25 oz Toffee Turbo 3 Dashes Ango 1 Dash Orange Bitters Fat Ice Orange Peel

2 oz Ilegal Mezcal .25 oz Turbo 3 Dashes Aztec Choc Bitters 1 Dash Orange Bitters

1.5 oz Tito's 2.5 Batch Liquor 43 Foam

2 oz Jameson, .75 oz Turbo Fresh Brewed Coffee Cream float

1.5 oz Lalo .5 oz Lime .5 oz Blood Orange Grapefruit Soda

Bacardí Rum, chai, lemon, Giffard Coconut

Mount Gay Rum, ginger beer, lime

Hendrick's Gin, mint, lemon, lime, Fever-Tree Yuzu

Bombay Gin, blackberry liqueur, muddled berry, simple, lemon, garnish with blackberry and raspberry

Desolas Mezcal, infuse strawberry, rhubarb bitter, lime, agave, Tajín, Cointreau

2 oz Pimm's No. 1, .5 oz Lime Gingerbeer

Guinness, whiskey, irish cream

pickle, pineapple, cilantro, jalapeño, mint, lime, selected spirits

Guinness, Jameson, cold brew, vanilla cream - served as a flight

Cider with Guiness float

Stella and Cider

Cider and Guiness (1/2 & 1/2)

Guiness and Stella