Revel

Build you own cheese and charcuterie board. Choose any combination of meats and/or cheeses. Served with accoutrements and house crackers. CHEESE Jake's Aged Gouda (cow's milk, New York) La Fueya (cow's milk, creamy blue, Spain) St. Malachi (cow's milk, firm, Pennsylvania) Piper's Pyramid (goat's milk, soft with smoked paprika, Indiana) Ossau Iraty (sheep's milk, firm, France) CHARCUTERIE Speck Alto Adige (dry cured & lightly smoked pork leg, Italy) Rosette de Lyon (dry aged pork salami, New York) Coppa (cider brined dry cured pork shoulder, Maine) Lonza (dry cured pork loin, lean & spicy, Maine) Chorizo Iberico (dry cured sausage, rich & smoky, Spain)

two housemade dips with fresh and marinated veggies, cured olives, Bread & Friends focaccia (vegetarian)

miso, nori (gluten free, dairy free, contains nuts)

citrus and garlic (gluten free, vegan)

five deviled eggs topped with cornichon relish and potato chips (gluten free, dairy free, vegetarian)

bread and friends sourdough topped whipped horseradish creme, roasted mushrooms, shallot and herbs

Bread & Friends sourdough with rotating whipped compound butter (vegetarian)

creamy artichoke dip with parmesan, fresno and piquillo peppers. Tostada on the side. (vegetarian, gluten free)

kale and mustard greens tossed in a smoky caesar dressing and topped with breadcrumbs and parmesan *dressing contains dairy and fish

nectarine, plum, burrata, prosciutto, hazelnut, balsamic pearls, white wine vinaigrette

Confit potato sliced thin and layered with egg. Bake, sliced and then pan seared with creme fraiche and greens on the side (gluten free, vegetarian, contains dairy)

provolone and fontina on sourdough

Bumbleroot Farm heirloom tomato, fresh mozzarella, pesto aioli, balsamic

herby tuna salad with chopped cornichons and red onion, romaine and cheddar on sourdough

Rwanda Bean blonde roast drip coffee. Add your own milk and sugar at pick up.

Rwanda Bean decaf drip coffee. Add your own milk and sugar at pick up.

Grady's Cold Brew served over ice. Add your own milk and sugar at pick up.

Grady's Cold Brew and salted maple tahini syrup shaken and served over ice.

Grady's Cold Brew served over ice, topped with tonic and cold foam

MEM Tea matcha, choice of milk, hot or iced.

MEM Tea matcha and raspberry puree with choice of milk, shaken and served over ice.

MEM Tea chai, choice of milk, hot or iced.

from MEM Tea - English Breakfast, Moroccan Mint or Chamomile

black tea from MEM Tea served over ice

black tea from MEM Tea served over ice and topped with lemon cold foam

MEM Tea Peaflower Blossom tea and lemonade served over ice.