Rice Stop 210 Ed Schmidt. Blvd

Fried eggroll is a crispy, golden-brown appetizer made by wrapping a savory filling in a thin wheat-based wrapper and deep-frying it until crunchy.

Spring Roll, also known as a Summer Roll or Vietnamese gỏi cuốn, is a light and refreshing appetizer made with translucent rice paper wrappers filled with fresh ingredients.

Classic Chinese soup made by swirling beaten eggs into hot, seasoned broth, creating delicate, silky ribbons of egg.

flavorful and tangy Chinese soup known for its bold balance of heat and acidity.

Wonton soup is a comforting Chinese dish featuring delicate wontons served in a clear, flavorful broth.

Pork pot stickers are fried dumplings with a crispy, golden-brown bottom and a juicy, flavorful filling.

Crab Rangoon is a crispy, golden-brown appetizer consisting of wonton wrappers filled with a creamy mixture of imitation crab meat, cream cheese, garlic, and seasonings.

Crispy tofu with salt and pepper seasoning on top

Popular appetizer consisting of breaded and deep-fried mozzarella cheese, creating a crispy golden-brown exterior with a warm, gooey, and stretchy cheese center.

Ground chicken/beef and onions, jalapeno cooked in a savory sauce served in cool lettuce leaves

Sesame balls with redbean paste

Char Siu Bao is a Chinese barbecue pork bun featuring a soft, fluffy dough filled with sweet and savory char siu (Cantonese-style roasted pork).

Chinese chicken wings are flavorful, tender wings marinated in a savory-sweet sauce and fried to perfection.

Fish balls made from seasoned fish paste, fried until golden and crisp, served with chili sauce

Golden crinkle-cut Cajun fries, seasoned to your choice of REGULAR or SPICY, served with ketchup on the side

Perfectly stir-fried rice with a medley of fresh ingredients, savory seasonings, and a touch of creativity..

Delectable stir-fried noodle dish that boasts a perfect balance of savory flavors, tender proteins, and vegetables.

Pan-Fried Flat Noodles is a bold and flavorful dish featuring wide, chewy rice noodles seared to perfection in a hot wok. The noodles develop a slightly crispy, golden-brown exterior while maintaining a tender, silky texture.

Stir-Fried Flat Noodles is a classic, flavorful dish featuring wide, silky rice noodles tossed in a hot wok with a savory, umami-rich sauce. The noodles soak up the deep flavors of soy sauce, oyster sauce, and a touch of sesame oil, creating a perfect balance of sweet, salty, and smoky notes.

Soft Egg Noodles are a rich and comforting dish featuring tender, springy wheat noodles tossed in a flavorful sauce.

Singapore Rice Noodles is a vibrant and flavorful stir-fried noodle dish featuring thin, delicate rice vermicelli tossed with fragrant blend of curry powder, soy sauce, and a touch of sesame oil.

Made with chewy rice noodles, the dish is wok-tossed with a rich tamarind-based sauce, soy sauce, and a touch of palm sugar, creating a deep umami taste with a hint of sweetness.

Louisiana style fried rice with crawfish and beef sausage with sweet corn.

Hawaiian Fried Rice is a tropical-inspired twist on classic fried rice, featuring a delightful combination of sweet, savory, and smoky flavors. Made with fluffy jasmine rice, the dish is stir-fried with a mix of juicy pineapple chunks and raisins

Basil Fried Rice is a fragrant and flavorful Thai-inspired dish that combines wok-tossed jasmine rice with fresh basil leaves, creating a perfect balance of savory, spicy, and aromatic flavors

Pad Kee Mao, also known as Drunken Noodles, is a bold and spicy Thai stir-fried noodle dish packed with intense flavors and aromatic herbs. Made with wide, chewy rice noodles, the dish is wok-tossed with a savory blend of soy sauce, oyster sauce, and fish sauce, creating a rich umami depth.

A flavorful Thai favorite featuring tender wide rice noodles tossed with garlic, fresh vegetables, and aromatic basil in a rich, spicy sauce that delivers the perfect balance of heat and savory flavor.

Wok-fried rice with BBQ pork, eggs, vegetables, and savory seasoning.

Breaded Chicken stir-fried with sweet sesame brown sauce

Breaded Chicken stir-fried with sweet sesame brown sauce

Breaded Chicken stir-fried with orange peel in spicy brown sauce

Breaded and tossed in red tangy sauce with pineapple chunks

Breaded and tossed in lemon sauce

Chicken with carrots, water chestnuts, and mushrooms in garlic sauce

Chicken with peanuts, bell peppers, onions, and water chestnuts in brown sauce

Stir-fried mixed garden vegetables in brown sauce

Chicken with broccoli in brown sauce

Chicken with red & green bell peppers and cashew nuts in brown sauce

Chicken snow peas, carrots, water chestnuts and cabbage in white sauce

Chicken with white onions, mushrooms, and bell pepper in black bean brown sauce

Sauteed celery, shredded bamboo, carrots, shredded white onions in spicy Szechuan sauce

Beef with broccoli in brown sauce

Beef with carrots, water chestnuts and mushroom in garlic sauce

Tender beef stir-fried with green & red bell peppers and white onions in brown sauce

Beef with mixed garden vegetables in brown sauce

Beef with peanuts, bell peppers, onions and water chestnuts in brown sauce

Beef with white & green onions in spicy brown sauce

Lightly battered shrimps in a tangy sauce topped with roasted walnuts

Stir-fried mixed garden vegetables in brown sauce

Breaded and tossed in red tangy sauce with pineapple chunks

Stir-fried with broccoli in brown sauce

Stir-fried with peas, carrots and water chestnuts in brown sauce

Stir-fried peanuts, bell peppers, onions and water chestnuts in brown sauce

Stir-fried with green peas, carrots and eggs in creamy white sauce

Stir-fried with carrots, water chestnuts and mushroom in garlic sauce

Tofu with mixed garden vegetables in brown sauce

Tofu with mixed garden vegetables in white sauce

Fried tofu with peanuts, bell peppers, onions and water chestnut in brown sauce

Fried tofu stir-fried with broccoli in spicy garlic sauce

Fried tofu sauteed with onions and jalapeno in spicy lemongrass sauce

Fried tofu tossed with jalapeno & garlic served with refreshing lemon pepper sauce

Fried tofu with sweet sesame brown sauce

Fried tofu with broccoli in spicy garlic sauce

Combo Shrimps, chicken and beef with curry coconut sauce

Shrimps, chicken and beef combo stir-fried vegetables with brown sauce

Shrimps, chicken and beef combo stir-fried with kung pao sauce

Shrimps, chicken and beef combo sauteed with onions, garlic & jalapenos in spicy sauce

VIETNAMESE HAM PORK TERRINE BAGUETTE

GRILLED BEEF BAGUETTE

GRILLED PORK BAGUETTE

GRILLED CHICKEN BAGUETTE

HONG KONG STYLED BBQ PORK BAGUETTE

TOFU BAGUETTE

GRILLED CHICKEN, BEEF AND PORK BAGUETTE

Vermicelli with grilled pork

Vermicelli with fried egg rolls

88. Vermicelli with grilled pork & egg rolls

Vermicelli with beef & lemongrass

Vermicelli with chicken & lemongrass

Vermicelli with shrimps & lemongrass

Vermicelli shrimps, chicken, and beef combo

Vermicelli with tofu & lemongrass

Vermicelli with vegetables & lemongrass

Vermicelli with Grilled Chicken

Vermicelli with Grilled Beef

Vermicelli with Grilled Combo

Chicken tossed with jalapenos & garlic in lemon pepper sauce

Shrimps tossed with jalapenos & garlic in lemon pepper sauce

Shrimps sauteed with onions, garlic & jalapenos in spicy lemongrass

Beef sauteed with onions, garlic & jalapenos in spicy lemongrass

Chicken sauteed with onions, garlic & jalapenos in spicy lemongrass

Chicken with curry coconut sauce

Serve with French Fried or Fried Rice

Serve with French Fried

Serve with white or fried rice. ( No Spicy )

Choice of chicken or beef. ( No Vegetable )

Vietnamese crepes stuffed with pork, shrimps, bean sprouts and onions, Served with green leaf lettuce, cilantro, pickled carrots and a side of house fish sauce.

PICK STRAWBERRY/MANGO/LEMON/ORANGE

Green tea infused with fresh pineapple, mango puree & a hint of passionfruit

Harmonious blend of green tea, fragrant lemongrass, sweet lychee & delicate chia seeds

Blended Oreo with our rich, creamy house milk

Smooth blend of creamy milk and sweet mulberry

Chocolate milk tea infused with creamy tiramisu

Thai milk tea blended & paired with rich crème brûlée

Freshly cut mango, blended & delicately swirled with sea cream

Blended strawberry infused with subtle swirl of sea cream