Rim Lay 4 Rogers Street

Fresh mixed green and basil wrapped in soft rice skin with ginger-peanut dipping sauce

Grilled marinate coconut milk chicken with peanut sauce

Garlic and chives dumplings (vegan) with ginger soy sauce

Thai style homemade golden fried chicken with salt, white pepper, garlic, soy sauce served with sweet sauce

Savory crunchy veggies roll with sweet and sour sauce

A crispy golden wonton filled with a creamy blend of crab sticks, cranberry, and cream cheese served with sweet and sour sauce

Crispy golden fried herbal wing with sweet chili sauce

Open-faced dumplings filled with a succulent blend of finely chopped shrimp with ginger soy sauce

A savory and crispy Chinese flatbread layered with scallion with house ginger sauce

Tender and juicy fried dumpling filled with ground pork with ginger sauce

Delicate dumplings filled with a vibrant mix of finely chopped vegetables with aromatic ginger soy sauce

Steamed Japanese sea-salted soybean

Fried beancurd with sweet sauce topped with crushed peanut

A classic Thai hot and sour soup bursting with bold flavors from fragrant herbs

A rich and creamy Thai coconut soup that blends the delicate sweetness of coconut milk with the bright, citrusy notes of lemongrass, kaffir lime leaves, and galangal

A ginger aromatic clear broth with pork ravioli

House Pork and shrimp wonton with lettuce, scallion, and cilantro in clear peppery broth

A vibrant and zesty Thai salad made from shredded green papaya, crushed garlic, Thai chilies, tomatoes, peanut and long beans top with grilled shrimp

A vibrant and zesty Lao and Thai minced meat salad, traditionally made with ground chicken tossed with fresh herbs like mint and cilantro, toasted rice powder, lime juice, and chili flakes

Mixed spring green salad and peanut dressing

A beloved Thai street food classic over rice, Pad Kra Pao features your choice of ground meat—commonly pork, chicken, or beef—stir-fried with fragrant holy basil, garlic, and fresh Thai chilies. The dish bursts with bold, spicy, and savory flavors, perfectly balanced by a hint of sweetness from soy and oyster sauces. It is served over steamed jasmine rice and topped with a crispy fried egg.

A popular dish in the area with green bean, carrot, bell pepper and chicken stirred fry with spicy Pik-Pow sauce top with cashew nut

A popular Thai noodle with chef special made aromatic sauce with Jumbo shrimps

A crispy fried chicken with steamed veggie served with sweet orange sauce, scallion and sesame seeds on top.

A Thai traditional and delectable Choo Chee curry with roasted duck with veggies and pineapple

Tender slices of marinated pork, grilled over an open flame until perfectly charred on the outside and juicy on the inside. The pork is infused with a savory-sweet blend of garlic, coriander root, soy sauce, fish sauce, and palm sugar, creating a rich, smoky flavor with a hint of caramelization served with sticky rice.

Assorted shrimp, scallop, squid with brown garlic spicy sauce and mixed veggies

Fresh grilled salmon with garlic, basil rhizome, strips and Thai Pad Cha sauce on top, served with steamed veggies

Fresh grilled salmon with house blended sweet and spicy chili sauce and steamed veggies.

A fragrant Thai-style fried rice featuring fluffy jasmine rice stir-fried with tender, sweet chunks of real crab meat, onion, peas, carrot, egg, garlic, and scallions. Lightly seasoned with soy sauce and white pepper garnished with cucumber.

A rich and aromatic Northern Thai noodle curry soup that combines creamy coconut milk with fragrant spices like turmeric and curry paste. This comforting dish features soft egg noodles swimming in a flavorful, slightly spicy broth, topped with crispy fried noodles for an irresistible crunch. Served with simmered and boiled bone-in chicken

Vermicelli, sprout, Chinese broccoli, sliced and minced chicken in clear soup top with fried garlic

A classic Thai noodle dish featuring tender braised duck in a rich, aromatic broth made with Chinese herbs and spices. Served with thin vermicelli, topped with signature roasted duck, bean sprouts, and fresh herbs. The soup is flavorful, slightly sweet, and deeply savory

Green sweet coconut milk curry with bamboo, basil, and mixed veggies

Mild yellow coconut milk curry with pineapple chunks and mixed veggies

Spicy red coconut milk currry with bamboo, basil, and mixed veggies

Special Panang coconut milk curry with basil and mixed veggies

Peanutty coconut milk curry with potatoes, carrot, peanut and onion

Stir fried veggies with garlic chili sauce

Stir fried broccoli, mushrooms, and carrot in house brown sauce

Stir fried veggies with pineapple chili brown sauce

Stir fried veggies with ginger brown sauce

Bamboo shoot, carrot, onion, scallion, Red and Green pepper with thai chili sauce.

The most well-known noodle with peanut, beansprout, scallion

Spicy version of Pad Thai with chef's special house blend sauce

Sweet brown sauce noodle with carrrot, chinese broccoli, broccoli

Spicy wide rice noodle stir fried with veggies, bamboo shoots, and spicy garlic basil sauce, aka Pad Kee Mao or Drunken Noodle

Yellow thin noodle stir fried with garlic house sauce and veggies

Plain fried rice with housemade brown sauce egg and veggies

Spicy garlic basil fried rice with mixed veggies

Wok fry rice with mixed veggies, pineapple, and special curry brown sauce

Steamed mix veggies with peanut sauce

Mix veggies in red curry sauce

Stir fried veggies in brown sauce

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Not recommend for take-out

Not recommend for take-out