RJ Four Mile Pig BBQ

Savory black bean veggie burger topped with melted American cheese, served on golden grilled sourdough.

Hickory smoked chopped brisket, garlic cream sauce, sautéed onions and peppers, smothered in provolone on grilled sourdough bread.

Chicken breast topped with melted Havarti and cool creamy slaw on a brioche bun.

Seasoned grilled chicken over fluffy rice with crisp cucumber, red onion, kalamata olives, and feta, finished with a bright lemon-herb drizzle and cool house-made tzatziki.

Our BBQ pulled chicken topped with pickle planks.

Our 15-hour hickory smoked pulled pork piled high on our toasted brioche bun with pickles and BBQ sauce of the side.

Our hickory smoked, sliced brisket on a toasted brioche bun with pickles and sliced onions.

Choose from our famous Dry Rub, traditional Buffalo sauce (hot), or our Original BBQ sauce (sweet)