Roseland's Atlas 492 Rhode Island Street

Tahini Emulsion, Pistachio Pesto, RA Chili Oil GF

Parmesan, Provolone, Mozzarella, Pecorino. Served With a Side of Tomato Sauce V Add Meatballs +$7 each

Albanian Pastry Made with Beef, Vidalia Onion, and Phyllo Served with Herbed Yogurt and Greens

“Paella Style’” Shrimp, Peas, Saffron, Chorizo in a Spicy Tomato Sauce

Eggplant Sliced Thin, Breaded, and Fried, Layered with Provolone, Tomato Sauce, Oregano Vegetarian

Our take on the classic Caesar salad. Romaine, radicchio, white anchovies, croutons traditional Caesar dressing (traditional Caesar dressing made with anchovies)

Tomato, Cucumber, Red Onion, Watermelon, Frisée, Pistachio Goddess Dressing

Tomato, Cucumber, Red Onion, Watermelon, Frisée, Pistachio Goddess Dressing

Vodka sauce, aged provolone, basil

Housemade meatballs, tomato sauce, mozzarella, and basil served on a seeded bomber roll

Burger Blend (Brisket, Sirloin, Chuck), Provolone Cheese, Peperonata, DiCamillo’s Seeded Roll Served with Fingerling Potatoes

Choice of noodle with choice of sauce (tomato, alfredo, pesto, vodka)

Choice of noodle with choice of sauce (tomato, alfredo, pesto, vodka)

One Beef, Pork & Veal Meatball in Sauce.

Mascarpone, Kahlua, cocoa, espresso

Flourless Cake made with Chocolate and Almonds

Chocolate, Pistachio, Luxardo Cherry

Strawberries, Chantilly Cream, Lemon

Beef, Pork, Veal, San Marzano Tomato, Rigatoni, Parmesan

Tiger Shrimp, RA Chili Crisp, Lemon + Garlic Butter Sauce

House Made Bucatini with Tomato Sauce, Meatballs made with Beef, Pork, and Veal, and Pecorino Romano

Ricotta, Spinach, Artichoke, House Made Crepes, Vodka Sauce

House-made spaghetti alla chitara ("guitar string" spaghetti, square edges) Pecorino Romano (sheep's milk), Parmigiano Reggiano (cow's milk), black pepper

San marzano tomato, guanciale, pecorino romano (whole sheep's milk cheese)

Guanciale, farmer egg, black pepper, Pecorino Romano