Rowdy Hall

iceberg lettuce, asparagus, snap peas, chic peas, cucumbers, cherry tomatoes, croutons, red wine vinaigrette

rich veal broth, sweet onions, Gruyere cheese, toasted baguette Allergens: Gluten, Dairy, Alcohol

Dijon mustard, cornichons, toasted baguette Allergens: Gluten

tomato, cucumber, radish, snap peas, parsley, mint, focaccia crisps

2 wedges of little gem lettuce, Cherry Tomato, Smoked blue cheese, candied bacon

Steamed Artichoke with Lemon Aioli. Gluten Free (vegan without the aioli) Allergens: Gluten

with blue cheese dressing Allergens: Dairy

Local Beets, Whipped Feta, Purslane, Honey Vinaigrette.

custom beef blend with short rib, brisket & shoulder. Toasted potato bun, American, Swiss, cheddar or blue cheese, lettuce, tomato, onion, hand-cut french fries, half-sour pickle Allergens: Gluten(bun only), Alfa-gal

toasted potato bun, American, Swiss, cheddar or blue cheese, lettuce, tomato, onion, hand-cut french fries, half-sour pickle Allergens: Gluten, Egg, Allium (All IN burger)

Dr. Praeger's California Vegetable Burger (GF, not soy free), toasted potato bun, American, Swiss, cheddar or blue cheese, lettuce, tomato, onion, hand-cut french fries, half-sour pickle Allergens: Soy

smoked ham, Gruyere cheese, country sourdough, baby green salad make it a Madame +3. Allergens: Gluten, Dairy

Homemade falafel balls served with homemade hummus, tomatoes, cucumbers, pickled red cabbage, pickled mixed vegetables, tahini dressing, and warm pita. If in sandwich form, pickled vegetables will come on the side

cod fillet in Guinness Stout batter, house-made tartar sauce, hand-cut french fries Allergens: Gluten, Fish

mashed potatoes, gravy, baby carrots, green beans Allergens: Alliums, Gluten, Dairy, Alfa-gal

Prince Edward Island mussels steamed in white wine, shallots, garlic, cream, hand-cut french fries Allergens: Dairy

14 oz strip steak cut from the short loin of the cow Allergens: Alfa-gal

1/2 free range marinated and pan roasted chicken, served with spring onions fingerling potatoes and lemon jus

Served with fingerling potatoes and ramp aioli

Grilled asparagus, topped with grated egg and lemon oil

Gruyere Cheese, Cream, Smoked Bacon Lardons, Toasted Bread Crumbs. Allergens: Gluten, Dairy, Alfa-gal(Pork)

Fries are cut in-house and fried to a perfect crisp. Allergens: Gluten (not in the product itself, due to cross contact with the fryer oil)

Sauteed with butter, salt and pepper Allergens: Dairy

reduced cognac, heavy cream, and the fond from the bottom of the pan, often including other ingredients such as butter and shallots Allergens: Dairy, Allium, Alcohol

The sauce is made with dry red wine, butter, shallots and sauce demiglace. Allergens: Dairy, Allium, Alcohol

This is a beef gravy containing beef stock, onion, carrot, cornstarch, pea flour and water. Allergens: Allium, Alpha-gal (beef)

This item will. need to be finished at home by warming in a 350 degree oven for 5 minutes or until warmed through. Tuscan bread soaked in a citrus custard with Maker’s Mark Butter Glaze, Pecans and Raisins ALLERGENS: Eggs, Gluten, Dairy, Nuts, Alcohol - NOTHING CAN BE LEFT OUT

Dark Chocolate Cake, Chocolate Fudge Icing, & Chocolate Crumbs ALLERGENS: GLUTEN, DAIRY, EGGS, CHOCOLATE

Bittersweet Chocolate Mousse Topped with Whipped Cream and Shaved Chocolate. Served with Cocoa Nib Meringues ALLERGENS: EGGS, DAIRY