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American
Rye Street Tavern
Spring Vegetable Campanelle
$24.00
asparagus, peas, swiss chard, whipped lemon ricotta, pecorino romano, smoky breadcrumbs
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | 4:00 pm - 10:00 pm |
| Monday | 11:30 am - 10:00 pm |
| Tuesday | 11:30 am - 10:00 pm |
| Wednesday | 11:30 am - 10:00 pm |
| Thursday | 11:30 am - 10:00 pm |
| Friday | 11:30 am - 10:00 pm |
| Saturday | 4:00 pm - 10:00 pm |
Restaurant info
At Rye Street Tavern, we blend the rich culinary traditions of the South with innovative and locally sourced ingredients. Our menu offers a diverse selection that caters to every palate, including vegetarian and gluten-free options, from fresh seafood and house-made pastas to savory southern-inspired dishes.
Location



