Savory Three - GK Kaiser hospital

hand-folded golden crisp pastries, filled w/ spiced brown lentils, sautéed onions, cumin, hint of jalapeño

Mixed greens, crunchy romaine lettuce, cherry tomatoes, cucumber, red onion with Italian dressing, topped with feta cheese

- **Spiced Lentils**: lentil in caramelized onion, warm Ethiopian spices Spiced Lentils: lentil in caramelized onion, warm Ethiopian spices Turmeric Cabbage Mix: Sautéed cabbage and carrots with earthy spices Mushroom:: sautéed mushrooms and onions, seasoned with berbere and garlic.

Caramelized Chicken Stew: Chicken in a spiced, caramelized onion-rich sauce with a soft boiled egg Beef Tibs: Marinated beef with a hint of rosemary Turmeric Cabbage Mix: Sautéed cabbage and carrots with earthy spices

Chicken Tibs: Marinated chicken with a kick Brown Lentils: Brown Lentils with turmeric and garlic Fresh Salad: Seasonal greens with a simple dressing

- Ethiopian chicken stew infused drumstick - Mushroom: sautéed mushrooms and onions, seasoned with berbere and garlic -Sautéed collard and Kale mix:caramelized onion, sautéed kale and collard green with garlic

- Beef Tibs: Marinated beef with a hint of rosemary - Brown Lentils: Brown Lentils with turmeric and garlic - Fresh Salad:: Crisp and refreshing

Beef Tibs:: beef marinated with bled of spices and a hint of rosemary Spiced Lentils: lentil in caramelized onion, warm Ethiopian spices Sautéed collard and Kale mix: caramelized onion, sautéed kale and collard green with garlic

Build your own Savory Three Bowl

Savory Sauce: Yogurt, Jalapeño, Garlic, Cilantro, Oil

Vegan Sauce: Red pepper, Jalapeño, Cilantro, Tomato, Olive Oil, Cardamom, Lemon

Tender, slow-cooked chicken infused with bold Ethiopian berbere spices, paired with crisp coleslaw, zesty pickled veggies, fresh lettuce, vibrant yellow rice, and drizzled with a rich, savory sauce

Sizzling sautéed mushroom tibs bursting with Ethiopian flavors, served with golden yellow rice, sweet caramelized onions, creamy avocado, crisp lettuce, and juicy diced tomatoes, all wrapped in soft, pillowy pita

Cheesesteak Reinvented with Ethiopian Fire

Three hand-folded golden crisp pastries, filled w/ spiced brown lentils, sautéed onions, cumin, hint of jalapeño

A refreshing mix of diced tomatoes, cilantro, ginger, garlic, onion, jalapeño, and tangy tomato juice, tossed in 100% Teff grain shredded injera

Tender beets & potatoes - sauteed onions, garlic, ginger, spices - earthy and tangy.

Fresh blend of mixed greens, cucumber, garbanzo beans, and avocados, served with our house-made olive oil vinaigrette dressing.

Fresh blend of arigula, quinoa, cucumber, cherry tomatoes, chickpeas, avocados, served with our signiture olive oil vinaigrette dressing

Spiced Lentils, Beet-Potato Chillfest and Turmeric Cabbage Mix. Served w/choice of injera, rice or quinoa

Beef Tibs, Golden Split Peas and Beet-Potato Chillfest

Caramelized Chicken Stew, Beef Tibs with Sautéed Collard and Kale Mix

Beef Tibs, Citrus Lentil Burst with Fresh Salad

Chicken Tibs, Citrus Lentil Burst with Garden Salad

Ethiopian Chicken Drumstick, Golden Split Peas with Garden Salad

Organic quinoa prepared fresh daily

Healthful delight flatbread 100% Teff flour, a nutrient-rich, gluten-free

A blend of mixed greens and aregula

Organic yellow basmati rice infused with aromatic spices