Seafood & Spaghetti Works

(Served Chilled)

Topped with pepperoncinis and served with marinara and lemon aioli

Chunks of colossal crab and finished with a crispy coating. They’re the best in Texas!

A ‘fun’ beginning. Stuffed with our crab filling

Avocado heavily laden with jumbo crab meat, pico, and remoulade

Pan sautéed in a white wine, garlic butter cream sauce

Three mini, one topping pizzas

Ahi tuna tossed in a sesame chili sauce on a bed of sliced avocado

A generous selection including boiled shrimp, fried shrimp, a crab cake & crab-stuffed mushrooms

Served with house-made chips

Refreshing, tasty & served with house-made chips

Chilled, Gulf Coast shrimp with house-made cocktail sauce

Pan-seared and served with arugula, pesto and truffle oil

With lemon aioli & truffle ketchup

Seared tuna with avocado, sliced jalapeños, spicy mayo and sriracha

Fresh mozzarella, sliced tomatoes, basil with balsamic reduction

Soup of the Day

Soup of the Day

Stuffed with spinach, 3 cheeses, & garlic

For serious pasta lovers only. The choice of our guests for over 45 years. Fettuccine Alfredo, Lasagna, Manicotti, & two house-made meatballs

Fettuccine with shrimp and Italian sausage with house marinara sauce

Fettuccine pasta with fresh vegetables sauteed with garlic, butter and cream

In a white wine, caper butter chili flake sauce with angel hair

In a white wine, caper butter chili flake sauce with angel hair

Served with a side of pasta marinara

Dough handmade daily

Dough handmade daily

Served with mayo

Served with spicy mayo

Grilled, fried, or blackened

Fried shrimp, grilled or blackened mahi mahi, fried fish, grilled shrimp, a crab cake, boiled shrimp, French fries, & sautéed vegetables

Sweet & crunchy coconut coating with an apricot dipping sauce with wild rice

Served with wild rice & sautéed vegetables

Perfectly grilled mahi mahi with an intriguing blue cheese sauce. Shrimp, bacon, & asparagus over a side of spaghetti

Sautéed in a white wine, garlic butter cream sauce over fettuccine pasta

Sautéed mahi mahi, Blue crab, bacon, avocado, tomato, green onion, almonds and wild rice

A sautéed filet in a velvety dill sauce accentuated with avocado, green onion & fresh tomato and wild rice

Tempura fried shrimp topped with our lemon cream sauce with wild rice or angel hair

An incredible assortment of shrimp, scallops, mussels, clams, & gigantic shrimp over fettuccine in an alfredo or marinara sauce

Fish, Shrimp & Oysters

Served with wild rice

New potatoes & sautéed vegetables

New potatoes & sautéed vegetables

Wild rice & sautéed vegetables

Stuffed with mozzarella, pastrami, & garlic & baked with butter & sherry. Served with spaghetti marinara

Filet mignon topped with sautéed mushrooms & dijon, wrapped & baked in filo pastry. Served with new potatoes & sautéed vegetables

Tender filet mignon paired with succulent crab meat and perfectly grilled shrimp over angel hair pasta in a tangy lemon caper butter sauce

Grilled, fried, or blackened. Avocado cilantro dressing & pico de gallo

Grilled, fried, or blackened. Avocado cilantro dressing & pico de gallo

Grilled, fried, or blackened. Avocado cilantro dressing & pico de gallo