Sushi Sake South Miami

Chicken, Steak and Shrimp

Combination of chicken, steak, & shrimp sautéed with pineapple chunks, served on a half pineapple

A Mix of Organic Greens, Salmon, Imitation Krab, Avocado, Sesame Seeds with Our Homemade Special Sauce.

Steamed Soybean

Deep- Fried Soybean Curd with a Special Sauce

Deep Fried Cheddar Pastry

Fresh Sautéed Vegetables

Deep-fried or steamed seasoned pork in a thin pastry.

Deep-fried or steamed.

Deep Fried or Steamed

Lightly Seared Meat Served with Ponzu Sauce& Scallions

Raw meat with a touch of kimchee sauce and topped with scallions

Thinly Sliced Meat Rolled with Scallions and Served with our House Teriyaki Sauce

A combination of shrimp and vegetable tempura

A Combination of Baked Seafood on a Bed of Steamed White Rice

A Spicy Combination of Diced Tuna & Avocado, & Krab Salad with a Touch of Sesame Seeds & Masago

A Combination of Wahoo, Tuna, Salmon with a Citrus Touch and Sesame Seed

A Thinly Sliced Cucumber Rolled with Krabstick, Avocado and Masago Dipped in a Rice Vinegar Sauce

9 PCS A Fresh Assortment of Tuna, Salmon and White fish

Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds

Thinly sliced octopus served with sweet vinegar kimchee sauce

Krabstick, Conch, Octopus & Shrimp Dipped in a Rice Vinegar

5 Pieces of Sushi, Chef's Choice

Diced Tuna and Avocado Mixed with a Special Spice Sauce and Sesame Seeds

Lightly Seared Tuna Tataki Served with Ponzu Sauce, Scallions and Sesame Seeds

Thinly Sliced White Fish, Tuna and Salmon, served with our Special Ponzu Sauce

Lightly Spiced Seared Wahoo Served with Ponzu Sauce, Scallions and Sesame Seeds

Shrimp Tempura, Krab Salad, Masago, Cream Cheese, Topped with Avocado, Spicy Mayo, Eel Sauce and Topped with Crunch

Seaweed on the Outside

A Roll Served with Half Tuna and Half Eel, Avocado, Asparagus & Masago Served with Eel Sauce

Fried White Fish with Spicy Mayo, Spring Mix Rolled with Seaweed outside

Baked Eel on Top of a California Roll with Our Homemade Eel Sauce

Krabstick, Avocado and Sesame Seeds

Ham Croquettes, Avocado, Asparagus, Topped with Sweet Plantains and Potato Sticks Served with Eel Sauce

Raw Tuna, Masago and Spicy Mayo Topped with Crunch

Fried White Fish Fillet, Cream Cheese, Avocado and Krab Salad Topped with Baked Hamachi Served with Eel Sauce & Tempura Crunch and spicy mayo

Tempura Shrimp, Krab Meats, Asparagus, Masago, Spicy Mayo Topped with Avocado and Eel Sauce

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayo

Eel, Cucumber, Sesame Seeds Served with Eel Sauce

A Unique Roll Stuffed with Spicy Tuna and Our Special Crunch

Salmon, Cream Cheese and Scallions

Tuna, Hamachi, Salmon, White Fish, Krabstick, Masago and Avocado

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

A Combination of Lobster Roll, Fried Lobster and Sautéed Lobster with Mushrooms, Served with Eel Sauce, Spicy Mayo, Tobiko & Tempura Crunch

Chef's Specialty Roll with Lobster Temp, Asparagus, Cucumber and Avocado Topped with Our Special Crunch, Tobiko and a Touch of Spicy Mayo & Eel Sauce

Krabstick, Avocado, Salmon, Tuna, White Fish and Topped with Spicy Tuna

Seared Scallops, Asparagus, Krab Salad, topped with Thinly Sliced Scallops, Avocado & Tempura Crunch Served with Eel Sauce

Shrimp Tempura, Cream Cheese, Krab Salad, Topped with Baked Salmon, Spicy Mayo & Topped with Crunch Served with Eel Sauce

Rolled with Eel, Krabstick, Asparagus, Masago, Spicy Mayo, Topped with thinly Sliced Avocado and a Touch of Eel Sauce

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Baked Salmon, Krabstick, Cucumber, Avocado, Spicy Mayo and Masago

Krab Salad Roll with Cream Cheese and Avocado topped with Thinly Sliced Salmon

Fried Salmon Skin, Cucumber and Sesame Seeds and Served with Eel Sauce

Shrimp Tempura, Krabstick, Avocado, Spicy Mayo, Sesame Seeds and Masago Topped with Eel Sauce

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Tuna, Cucumber, Sesame Seed and Served with Kimchee Sauce

Soft Shell Krab Lightly Fried with Asparagus, Avocado, Masago and Sesame Seeds, Seaweed on the Outside Served with Eel Sauce

Salmon, Cream Cheese & Scallions Roll Deep Fried Served with Eel Sauce

Shrimp Tempura, Krab Salad, Topped with a Layer of Spicy Tuna and Avocado Served with Eel Sauce

Eel, Krabstick, Avocado, Cucumber, Spicy Mayo, Eel Sauce, Cream Cheese, Masago, and Sesame Seeds

Seaweed on the Outside

Salmon, Krabstick, Cream Cheese, Avocado, Spicy Mayo,Cucumber and Masago

Shrimp Tempura, Krab Salad, Topped with Seared Tuna Spring Mixed Salad Served with Chef Creation Dressing

Seaweed Outside with a Fresh Selection of Carrots, Cucumber, Asparagus and Avocado

Krab, Avocado, Cream Cheese, Masago and Sesame Seeds Topped with Our Baked Seafood Secret, Served with Eel Sauce

Fried White Fish, Avocado, Spicy Mayo and Cream Cheese Topped with Spicy Tuna Masago, Eel Sauce and Topped with Crunch

Served with Steamed White Rice.

Served with Steamed White Rice.

Served with Steamed White Rice.

Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Grilled with Fresh Sliced Mushrooms. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Grilled Succulent Shellfish. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Tender Ocean Scallops Grilled Hibachi Style. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Calamari Grilled with Asparagus and Tomato Prepared with a Lemon Butter Sauce. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Salmon Filet Grilled to Perfection. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Tuna Steak Seared to Perfection Served Medium Rare. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Two Gorgeous Cold Water Lobster Tails. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Grilled Shrimp, Calamari and Ocean Scallops. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Cold Water Tail Ocean Scallops and Shrimp. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Filet Mignon and Ocean Scallops. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

Filet Mignon and Cold Water Lobster Tail. Served with Miso Soup or Green Salad, Hibachi Vegetables, Steamed White Rice or Fried Rice and Shrimp Sauce.

A Combination of Shrimp, Scallops, and Squid with Vegetables and A Special House Sauce

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll, JB Roll & California Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigeri, 4 White Fish Nigeri & 4 Tuna Nigeri

Yummy Roll, Angel Roll, Rock Star, California Eel Roll, Shrimp Tempura Roll & Crunchy Roll

Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margarett Roll, Yummy Roll, Rock Star Roll & Dolphins Roll

3 Tuna Nigeri, 3 Krabstick Nigeri, 3 Shrimp Nigeri, 3 Salmon Nigeri, 3 White Fish Nigeri, Angel Roll, Dragon Roll & Shrimp Tempura Roll

Ebi Ten, Chicken Fingers, Vegetable Spring Roll, Gyoza & Shrimp Shumai and Shrimp Tempura

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice

Served with Steamed White Rice

Chicken, steak, and shrimp.

Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple.

A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago.

A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed.

A thinly sliced cucumber rolled with crab stick, avocado, and masago dipped in a rice vinegar sauce.

A fresh assortment of fresh tuna, salmon, and whitefish.

Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds

Thinly sliced octopus. Served with sweet vinegar kimchee sauce

Crab stick, conch, octopus, & shrimp dipped in rice vinegar.

Chef's choice.

Diced tuna and avocado mixed with a special spice sauce and sesame seeds.

Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds.

Thinly sliced whitefish, tuna, and salmon, served with our special ponzu sauce.

Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds.

Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce.

Lightly seared meat. Served with ponzu sauce & scallions.

A combination of baked seafood on a bed of steamed white rice.

A combination of shrimp and vegetable tempura.

Deep-fried or steamed.

Deep-fried or steamed.

Raw meat with a touch of kimchee sauce and topped with scallions.

Steamed soybean.

Deep-fried soybean curd with a special sauce.

Deep fried cheese pastry

Fresh sauteed vegetable.

A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce.

New york strip and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon

Salmon Filet Grilled to Perfection

Tender Ocean Scallops Grilled Hibachi Style

Grilled Succulent Shellfish

Grilled with Fresh Sliced Mushrooms

Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

New York strip and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce.

Cold Water Tail Ocean Scallops and Shrimp

Two Gorgeous Cold Water Lobster Tails

With Steamed white rice

With Steamed white rice

With Steamed white rice

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Served with steamed white rice.

Sauteed chicken with vegetables and a special sauce.

Sauteed shrimp with vegetables and a special sauce.

Sauteed meat with vegetables and a special sauce.

A combination of shrimp, scallops, and squid with vegetables and a special house sauce.

Chef's choice.

20 pcs Chef's Choice

Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch.

Seaweed on the outside

A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce.

Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside.

Baked eel on top of a California roll with our homemade eel sauce.

Crab stick, avocado, and sesame seeds.

Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce.

Raw tuna, masago, and spicy mayonnaise topped with crunch.

Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo.

Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce.

Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise.

Eel, cucumber, and sesame seeds. Served with eel sauce.

A unique roll stuffed with spicy tuna and our special crunch.

Salmon, cream cheese, and scallions.

Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado.

A Creative Mix of Krab, Spicy Mayo, Avocado and Masago

A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch.

Chef's specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce.

Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna.

Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce.

Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce.

Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce.

A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll

Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago.

Crab salad roll with cream cheese and avocado topped with thinly sliced salmon.

Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce.

Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce.

Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce

Tuna, cucumber, and sesame seed. Served with kimchee sauce.

Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce.

Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce.

Shrimp tempura and crab salad. Topped with a layer of spicy tuna and avocado. Served with eel sauce.

Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds.

Seaweed on the outside.

Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago.

Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing.

Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado.

Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce.

Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch.

Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll

4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri

Yummy Roll, Angel Roll, Rock Star, California Roll, Shrimp Tempura Roll & Crunchy Roll

Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margaret Roll, Yummy Roll, Rock Star Roll, & Dolphins Roll

3 Tuna Nigiri, 3 Krabstick Nigiri, 3 Shrimp Nigiri, 3 Salmon Nigiri, 3 White Fish Nigiri, Angel Roll, Dragon Roll & Shrimp Tempura Roll

Ebi Ten, Chicken fingers, Vegetable Spring Roll, Gyoza & Shrimp Shumai and Shrimp tempura

Real cola taste, with a refreshing pop of sweet, fizzy bubbles without sugar

The bold, refreshing, robust cola.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

A caffeine-free soda that provides a crisp, clear burst of lemon lime flavor

CELSIUS provides all the Essential Energy you need without any of the bad stuff. CELSIUS is functional energy, made with premium and proven ingredients.

CELSIUS provides all the Essential Energy you need without any of the bad stuff. CELSIUS is functional energy, made with premium and proven ingredients.

CELSIUS provides all the Essential Energy you need without any of the bad stuff. CELSIUS is functional energy, made with premium and proven ingredients.

CELSIUS provides all the Essential Energy you need without any of the bad stuff. CELSIUS is functional energy, made with premium and proven ingredients.

Mezcal Unión and Jameson Orange combine with lime juice and agave in a bold, refined cocktail inspired by modern Japan.

Inspired by the serene spirit of the Buddha, who’s a little tipsy in this playful twist. This fruity cocktail blends Puerto Indias Strawberry Gin, our secret Ichigo Syrup No.7, peach and lime. Topped with a splash of pink grapefruit soda and finished with Tajín.

A tropical reimagining of the Mai Tai, Brugal 1888 Rum and Orgeat deliver warmth, while lime, pineapple juice, and passion fruit purée add lush texture and island depth.

Soft on the surface, powerful underneath Ketel One Grapefruit and Rose, grapefruit liquor, fresh citrus, agave and hibiscus ginger beer.

Absolut Pear Vodka, lychee puree, and lemon juice come together in a cocktail that’s light, floral, and just tart enough to stay crisp.

Hennessy VS Cognac blends with Ferrand Dry Curacao, mango purée, and lime juice, creating a seamless balance of richness, sweetness, and bright.

A harmonious blend of Sato Shiki Whiskey, matcha, pineapple honey, lemon and club soda that balances earthiness with tropical zest and effervescence.

A refreshing trio of Japanese-inspired mojitos, each with its own unique twist: the Lychee Sake Mojito combines lychee and Gekkeikan Sake, the Ume Mojito blends Takara Plum Wine with a floral tartness, and the Blueberry Mojito features with Bacardi Superior Rum.

Dark, creamy, and unexpected. Herradura Tequila, Mr Black, fresh coffee, and Baileys melt into each other under a cloud of coffee mousse.

A lively fusion of Tito’s Vodka, St-Germain, Monin Pomegranate and Dragon Fruit, brightened with fresh lime, mint, and finished with a sparkling Voga Prosecco.

A Japanese twist on the daiquiri, with Nusa Caña Rum, Maraschino, Mikan oleo saccharum, and fresh lime.

A fresh take on a classic, blending Avorza Vodka, Gekkeikan Sake, refreshing cucumber, and ginger purée, topped with ginger beer for a sparkling finish.

Woodford Reserve stirred with demerara syrup and orange bitters, finished with a whisper of citrus parfum.

A cool rush with a hidden fire, Volcán de Mi Tierra Blanco and Axia Mastiha blend with watermelon and jalapeño syrup, delivering a subtle heat beneath bright lemon notes.

Monin dragon fruit syrup, red chili, lime and agave (no spicy option)

Watermelon, pineapple, lemon and matcha

Non-alcoholic strawberry gin, ichigo syrup No. 7, grapefruit juice, lime and starry

Coconut cream, pineapple juice, and coconut milk

Lemonade and iced tea.