Sweet Bee’s Sunrise Eats

Turmeric, carrot, ginger, golden kiwi, celery, cucumber, orange, lemon, apple, pear, pineapple, cantaloupe.

Flour tortilla warmed and then wrapped around hash brown, 2 eggs, sautéed peppers and onions, a blend of breakfast sausage and chorizo, bacon, cheese, and sour cream. Served with salsa and hot sauce.

Gluten free option- Aged white cheddar cheese crusted corn tortillas filled with egg and a bacon/chorizo crumble blend. Topped with seasoned sour cream and greens.

Your classic breakfast sandwich. Buttered toasted English muffin. Egg over hard topped with American cheese, sausage, caramelized onions, and aioli.

Honey Vanilla Greek yogurt served with fresh and macerated berries and house-made granola.

Toasted bagel topped with a bacon-onion jam, fried egg, sausage, American cheese, whipped scallion cream cheese and greens.

Swedish meatball patty served over a hashbrown crusted potato mash, egg over easy, Swedish inspired gravy, lingonberry and pickled cucumber.

Warm cinnamon roll with a generous topping of vanilla buttercream

The same dough we use for our cinnamon rolls but lemon curd and blueberry compote replace the cinnamon and sugar. We then top the rolls with a lemon buttercream.

Two slices of thick cut bacon.

Classic Hashbrown patty, fried on the flattop