Tacos El Guero 48-11 43rd Avenue

Homemade tortilla chips with nacho cheese and topped with beans, lettuce, onion, cilantro and sour cream

Deep-fried corn tortillas filled with fried cheese and topped with lettuce, sour cream and cotija cheese

Shrimp cocktail with onion, cilantro, and avocado

Shrimp with lime juice, onion, tomato, cilantro, cucumber, and salsa valentina.

Corn tortilla filled with any choice of meat and topped with cilantro, onion, and lime

Homemade tortilla chips served with fresh homemade guacamole

Street corn lathered in mayonnaise and topped with cotija cheese and chili

Fried chicharron topped with mayonaisse, lettuce, onion, tomato, sour cream, avocado, and cueritos.

Esquites are a Mexican street food made with corn kernels, mayonnaise, lime juice, cotija cheese, chili powder, and butter.

3 birria tacos filled with cheese, cilantro, onion and served with consome.

Quesadilla filled with cheese and birria; served with consome.

Mulitas de birria are made with two corn tortillas filled with tender birria (slow-cooked, seasoned beef), melted cheese, and sometimes onions and cilantro. They're grilled until crispy on the outside and served with a side of birria consommé for dipping.

Handmade corn tortilla / flour tortilla stuffed with cheese, lettuce, sour cream and choice of meat

Flour tortilla filled with beans, mexican rice, lettuce, onion, cilantro, sour cream, cheese and choice of meat

3 thick handmade corn tortilla topped with beans, cotija cheese, sour cream, lettuce and choice of meat

Grilled meat with grilled onions and peppers and served on a sizzling hot skillet.

Soft roll spread with beans, mayonnaise and filled with lettuce, tomato, avocado, oaxaca cheese, onions, and jalapeños.

3 crispy homemade corn tortilla layered with beans, lettuce, sour cream, cotija cheese, and choice of meat.

Crispy tortilla bowl filled with mexican rice, beans, lettuce, onions, cilantro, sour cream, cheese, and choice of meat.

Mexican rice, beans, and choice of meat.

Handmade tortilla filled with rice, grilled onion, jalapeños, boiled egg and choice of: Chorizo con papa (Chorizo with potatoes) Milanesa de Pollo (Chicken Cultlet) Chiles Rellenos (Stuffed Peppers)

Romaine lettuce mixed in with homemade tortilla chips, avocado, corn, cilantro, radish and our caesar dressing

Romaine lettuce mixed in with chicken, cilantro, onion, tomato, corn, and garlic lemon dressing

Jicama salad mixed with mango, onion, tomatoes, avocado, cilantro, lime, and garlic lemon dressing

Mango salad with jicama, onion, tomato, cilantro, and garlic lemon dressing

Mexican hot dog with mayonnaise, ketchup, and topped with bacon, pico de gallo, and fries.

Fried corn tortillas sautéed with green/red salsa and topped with lettuce, onion, sour cream, and cotija cheese

Rolled corn tortillas filled with choice of beef or chicken topped with lettuce, onion, sour cream, and cotija cheese

Chicken simmered in tomato sauce with onions and jalapeños. Served with a side rice, beans, and handmade tortillas.

Beef simmered in tomato sauce with onions and jalapeños. Served with a side rice, beans, and handmade tortillas.

Shrimp simmered in tomato sauce with onions and jalapeños. Served with a side rice, beans, and handmade tortillas.

Pork marinated in adobo served with grilled cactus, grilled bulb onion, and pico de gallo (Side of rice, beans, and handmade tortillas.

Shrimp sautéed with chipotle chile pepper, garlic, onion, and tomato sauce served with rice and beans

Choice of meat (beef/chicken) topped with onions, peppers, tomato, and cheese served with corn tortillas

Chorizo, beef, chicken, pork, grilled cactus, and shrimp served on a volcanic stone tool and a side of corn tortillas

Mole poblano is a rich, complex, dark red-brown sauce made with a blend of dried chili peppers, chocolate, nuts, and other spices including cinnamon and cloves, creating a deeply flavorful sauce served over chicken.

Pork marinated in a red guajillo sauce made with sesame and Mexican spices

Broiled chile pepper stuffed with cheese, dipped in egg batter and fried to crispy golden coating. Served with rice and beans.

Pipián is a thick, Mexican sauce made from pumpkin seeds, squash seeds, tomatillos, jalapeños, and Mexican spices served over chicken.

Grilled steak served with grilled cactus, grilled bulb onion, and pico de gallo (Side of rice, beans, and handmade tortillas.

Pork marinated in a red guajillo sauce made with sesame and Mexican spices.

Choice of (white/red) pozole soup made with hominy, seasonings, and choice of meat (chicken/pork) and served with 3 tostadas.

Soup with mole sauce flavor, guajillo chili, corn, zucchini, green beans, and beef. Served with handmade tortillas.

Tomato sauce,Morita,chili,epazote,fryin cheese,fried tortilla,avocado,sour cream,pasilla chili.

Chicken soup with carrots, potatoes, zucchini, and green beans.

Handmade corn tortilla topped with portobello mushroom, cilantro, onion, tomato, and lime

Handmade corn tortilla topped marinated hibiscus flower, cilantro, onion, tomato, and lime

Handmade corn tortilla topped with yellow squash, green squash, red peppers, green peppers, red cabbage, zucchini, cilantro, onion, tomato, and lime

Flour tortilla filled with beans, mexican rice, squash, cilantro, onion, tomato, and lettuce

Handmade corn tortilla topped with grilled cauliflower, cilantro, onion, tomato, and lime

Handmade corn tortilla topped corn mushrooms, onion, cilantro, and lime

Handmade corn tortilla topped with yellow squash, green squash, red peppers, green peppers, red cabbage, zucchini, cilantro, onion, tomato, and lime

Handmade corn tortilla topped pumpkin flower, onion, cilantro, and lime

Handmade corn tortilla topped with grilled cactus, cilantro, onione, and lime

Grapefruit Soda

Apple Natural Flavor Soda