Tahpas 529

3 Slices of Grilled Baguette.

marinated castelvetrano olives & rosemary roasted marcona almonds

chopped salad & sumac dressing

Mexican grilled street corn, salsa brava, queso cotija.

Grilled baguette w/ hummus, baba ganouj, feta & olive relish

grilled baguette w/ fresh tomato, sea salt & olive oil

House made herbed focaccia w/ extra virgin olive oil, great with anything saucy.

Crispy potatoes, salsa brava

A side order of extra pita chips to dip in whatever delicious dip or sauce you need them for.

Various cheeses from Spain w/ house accompaniments.

Hummus, baba ganouj, feta, marinated olives

Baked local goat cheese w/ wildflower honey served w/ pita chips & grilled pear.

blistered shishito peppers, black vinegar, garlic, soy

a spanish potato frittata w/ vegetales en escabeche & olive oil

lamb meatballs w/ bulgur wheat, dukkah & roasted cauliflower puree.

fried brussels sprouts w/ bacon, sesame and kabayaki glaze

Spanish Imported cured meats, assorted cheeses, house accompaniments

grilled minute steak w/ chimichurri

Grilled lamb chops, fattoush, pickled pepper.

Braised beef short rib w/ crushed potatoes, oyster mushrooms & salsa tinta.

crispy Serrano ham bites, salsa brava

Crispy chicken turnovers, chipotle aioli

Braised beef, caramelized onion, valdeon blue.

Roasted mushrooms w/ a chorizo stuffing

served w/ patatas bravas & chimichurri

Grilled baguette w/ fig compota, arugula pesto, serrano ham & shaved manchego.

bacon wrapped medjool dates stuffed with marcona almonds, served w/ cabrales crema.

spanish poutine w/ crispy potatoes, vermont cheddar curds, pork belly & turkey gravy.

grilled beef tenderloin, asparagus, salsa diana.

artichoke hearts stuffed with crabmeat & drizzled with brown butter & lemon

Cape littlenecks w/ a chorizo stuffing broiled in smoked chili butter

squid ink rice w/ squid, shrimp, arugula & garlic aioli

Adobo marinated squid steak w/ guindilla pepper crema & blistered tomatoes

Sautéed shrimp w/ garlic, olive oil, spanish brandy & pequin peppers

Steamed mussels with sofrito & grilled baguette

Smoked haddock, scallop & potato cakes, salsa gribiche.

Grilled Spanish octopus w/ crusty bread, white beans & olive oil in a hearty herb broth

Mixed vegetables, mushrooms, sun dried tomatoes, salmorreta & saffron

Salmorrete, sofrito, mussels, clams, calamari, shrimp, clams, sea scallops & saffron

grilled flatiron steak, shrimp & chorizo w/ patatas bravas & chimichurri

Salmorrete, sofrito, mussels, clams, calamari, shrimp, clams, sea scallops & saffron

Mixed vegetables, mushrooms, sun dried tomatoes, salmorreta & saffron

Salmorrete, sofrito, mussels, clams, calamari, shrimp, clams, sea scallops & saffron

Three large chicken finger, crispy fries served with a brava sauce for dipping.

Every kids favorite, fresh pasta house made marinara and grated parmesan.

Dusted w/ cinnamon sugar & served w/ a warm hazelnut fudge sauce.

Sangria infused brownie w/ vanilla ice cream & sangria syrup.

Country bread sandwich w/ bacon, lettuce, tomato & avocado.

A head of baby iceberg stuffed w/ a chopped salad of tomato, cucumber, mixed olives, feta, sourdough croutons & an herb vinaigrette