Tarpon Point Grill & Marina

Served hot with drawn butter or cold with cocktail sauce

Served hot with drawn butter or cold with cocktail sauce

Island spiced grilled wings with your choice of sauce

Island spiced grilled wings with your choice of sauce

A mound of tender calamari, fried to perfection. Served with marinara

Deep fried served with spicy molten sauce

Tangy dill pickles hand breaded and fried until crispy golden brown. Served with a side of horsey sauce

8oz beef patty topped with lettuce, tomato, red onion, pickles, American cheese and mayo on a brioche bun

8oz beef patty topped with avocado, bacon, pico de gallo and pepper jack cheese

8oz beef patty topped with pepper jack cheese, bacon, and crispy onion straws on a brioche bun

8oz beef patty topped with jalapenos, pepper jack cheese, lettuce, tomato, onion straws, and spicy mayo

8oz beef patty topped with Teriyaki sauce, cheddar cheese, griiled onions andpineapple marmalade

8oz Beef patty topped with sautéed mushrooms, blue cheese, horsey sauce and onion straws.

Cod filet fried golden brown. Served with French fries & island slaw, and tarter sauce

Grilled chicken topped with honey mustard, spinach, bacon, sauteed mushrooms and chedder cheese and your choice of two sides

Ten large shrimp, breaded and deep fried. Served with French fries, island slaw and cocktail sauce

Walleye grilled, kerked, fried or blackened served over cilantro rice with tarter sauce and your choice of two sides

Crispy Walleye tossed in a flour tortilla with pico de gallo, cotija cheese, chipotle aioli and shredded cabbage. Served with a side of rice and black beans

Island grilled chicken breast, pepper jack cheese, lettuce, tomato, red onion, bacon and mayo on a brioche bun

Crispy shrimp tossed in our molten sauce in a flour tortilla with pico de gallo, cotija cheese, chipotle aioli and lettuce. Served with a side of rice and black beans

A classic with sauerkraut, swiss cheese, and thousand island on marble rye

Fried, grilled or blackened fish with lettuce, tomato, red onion and tarter on a brioche bun

Crispy shrimp, lettuce, tomato, pickles and remoulade in a hoagie roll

Crispy Walleye, lettuce, tomato, pickles,and dill tarter in a hoagie roll

Creamy garlic dressing, romaine lettuce, parmesan cheese and croutons

Grilled chicken breast, mixed greens, tomatoes, bacon, ham, cheddar cheese, avocado, blue cheese crumbles and a hard boiled egg

Mixed greens, strawberries, green apple, red onions, grilled chicken and served with a side of balsamic dressing

Artisan lettuce, tomatoes, onions, cucumbers, and croutons

Seasoned shrimp, mixed greens, avocado, pico de gallo, cucumbers, and a hard boiled egg, served with a side of ranch

Crisp iceberg lettuce topped with bacon bits, blue cheese crumbles, tomatoes, fried onion straws, blue cheese dressing and drizzled with a balsamic glaze

Plant based patty topped with lettuce, tomato,pickles, red onion and vegan mayonnaise served on a vegan bun

Island spiced grilled wings with your choice of sauce

Island spiced grilled wings with your choice of sauce

A mound of tender calamari, fried to perfection. Served with marinara

Deep fried served with spicy molten sauce

Served hot with drawn butter or cold with cocktail sauce

Served hot with drawn butter or cold with cocktail sauce

Tangy dill pickles hand breaded and fried until crispy golden brown. Served with a side of horsey sauce

8oz beef patty topped with lettuce, tomato, red onion, pickles, American cheese and mayo on a brioche bun

8oz beef patty topped with avocado, bacon, pico de gallo and pepper jack cheese

8oz beef patty topped with pepper jack cheese, bacon, and crispy onion straws on a brioche bun

8oz beef patty topped with jalapenos, pepper jack cheese, lettuce, tomato, onion straws, and spicy mayo

8oz beef patty topped with Teriyaki sauce, cheddar cheese, griiled onions andpineapple marmalade

8oz Beef patty topped with sautéed mushrooms, blue cheese, horsey sauce and onion straws.

Cod filet fried golden brown. Served with French fries & island slaw, and tarter sauce

Grilled chicken topped with honey mustard, spinach, bacon, sauteed mushrooms and chedder cheese and your choice of two sides

Ten large shrimp, breaded and deep fried. Served with French fries, island slaw and cocktail sauce

Walleye grilled, kerked, fried or blackened served over cilantro rice with tarter sauce and your choice of two sides

Crispy Walleye tossed in a flour tortilla with pico de gallo, cotija cheese, chipotle aioli and shredded cabbage. Served with a side of rice and black beans

Island grilled chicken breast, pepper jack cheese, lettuce, tomato, red onion, bacon and mayo on a brioche bun

Crispy shrimp tossed in our molten sauce in a flour tortilla with pico de gallo, cotija cheese, chipotle aioli and lettuce. Served with a side of rice and black beans

A classic with sauerkraut, swiss cheese, and thousand island on marble rye

Fried, grilled or blackened fish with lettuce, tomato, red onion and tarter on a brioche bun

Crispy shrimp, lettuce, tomato, pickles and remoulade in a hoagie roll

Crispy Walleye, lettuce, tomato, pickles,and dill tarter in a hoagie roll

Creamy garlic dressing, romaine lettuce, parmesan cheese and croutons

Grilled chicken breast, mixed greens, tomatoes, bacon, ham, cheddar cheese, avocado, blue cheese crumbles and a hard boiled egg

Mixed greens, strawberries, green apple, red onions, grilled chicken and served with a side of balsamic dressing

Artisan lettuce, tomatoes, onions, cucumbers, and croutons

Seasoned shrimp, mixed greens, avocado, pico de gallo, cucumbers, and a hard boiled egg, served with a side of ranch

Crisp iceberg lettuce topped with bacon bits, blue cheese crumbles, tomatoes, fried onion straws, blue cheese dressing and drizzled with a balsamic glaze

Plant based patty topped with lettuce, tomato,pickles, red onion and vegan mayonnaise served on a vegan bun