Tarpy's

Herb Goat Cheese, Roasted Garlic, Blistered Tomatoes. Vegetarian.

Coal-roasted, Blistered Tomatoes, Lemon-Basil Pesto. Gluten Free and Vegetarian.

Lime-Thai Dipping Sauce, "Srirachanaise"

Fried Capers and Truffle Aioli. Gluten Free and Vegetarian.

Ale Washed, Maldon Sea Salt, Ale-Cheddar, Whole-Grain Mustard

Mediterranean Mussels Coconut-curry broth, roasted garlic, ginger, basil, sourdough toast Gluten Free without toast

Scallions, Sesame Seeds, Soy-Yuzu Aioli, Wasabi Tobiko

Honey-Sriracha Glaze, Spicy Peanuts. Gluten Free.

Local Mixed Greens, Candied Pecans, Point Reyes Blue Cheese, White Balsamic Vinaigrette. Gluten Free and Vegetarian.

Roasted beets, goat cheese & butter lettuce with raspberry-citrus vinaigrette, candied pecans & citrus segments

Romaine Hearts, Garlic Croutons, Grana Padano Cheese

Chicken, Bacon, Avocado, Tomato, Egg, Creamy Gorgonzola. Gluten Free.

Bacon Bits, Cherry Tomato, Point Reyes Blue Cheese, Creamy Gorgonzola. Gluten Free.

1/2 lb. Certified Angus Beef, Lettuce, Tomato, Onion, Pickle, on a Brioche Bun and served with Tarpy's Fries

Horseradish Slaw, Green Goddess Aioli, Ciabatta, Petite Iceberg Wedge.

Slow cooked Angus Beef, caramelized onions, white cheddar, ciabatta roll, au jus, steak fries

Two 4 oz Kobe beef patties, onion jam, truffle aioli, cheddar cheese, iceberg lettuce, brioche bun, Tarpy's steak fries

Lemon Aioli, Lettuce, Tomato, on a Brioche Bun and served with Sweet Potato Fries.

8 oz Angus Sirloin Chateau USDA Prime, Gorgonzola Spinach, Roasted Garlic Mashed Potatoes, Cognac-Black Pepper Demi-glace. Gluten Free.

Available in a Full Rack or 1/2 Rack. Served with Balsamic-Seared Asparagus and Mac & Cheese with herb breadcrumbs. Can be made gluten-free without breadcrumbs.

Red Wine Demi-glace, Roasted Garlic Mashed Potatoes, Green Peas, Caramelized Cipollini Onions, Fresh Thyme. Gluten Free.

Gruyere Scalloped Potatoes, Green Beans, and Apricot BBQ Sauce

Roasted Garlic Mashed Potatoes, Green Beans, Madeira-Mushroom Gravy.

8oz Filet Mignon USDA Prime with Roasted garlic mashed potatoes, Brussels sprouts, mushrooms, beef jus

12oz Peppercorn and Spice Seasoned Grilled USDA Prime New York Steak with Truffle Butter, Duck Fat Roasted Marbled Potatoes, Broccolini, and finished with Fresh Parsley. Gluten Free.

Orecchiette pasta, wild mushrooms, shallots, garlic, tomato marinara, asiago cheese (Vegan without the cheese)

Petrale Sole Basil emulsion, baby spinach, English peas, herb mashed potatoes Gluten Free Dish

Herb polenta, Brussels sprouts, bacon lardons, red Bermuda onions, pomegranate molasses & seeds

Prawns, spinach fettuccini, tomatoes, lobster cream, asiago

Rainbow Trout French beans, blistered tomatoes, capers, shallots, almonds, citrus beurre blanc Contains Gluten

16oz USDA Prime Rib Eye with Roasted marbled Potatoes, Fire Grilled Broccolini, Cognac-Black Pepper Demi-glace and finished with fresh Parsley. Gluten Free.

Grilled Shrimp, Sweet Cream Grits, Piccalilli, Creamed Carrot Butter. Gluten Free

Rice pilaf, snap peas, carrots, broccoli, blistered tomatoes, beurre blanc

Green Beans & Heirloom carrots with brown butter

with salted caramel ice cream. Gluten Free. Does contain nuts.

White Chocolate bread pudding with vanilla ice cream, fresh berries, white chcolate ganache

Whiskey frosted, a la mode

with candied peanuts

Lemond curd and vanilla whipped cream

Three Baby Back BBQ Ribs and served with choice of: fries, fruit or green beans

Angus Burger served with coice of: fries, fruit, or green beans

served with choice of fries, fruit or green beans

Lemon beurre blanc, blistered tomatoes, rice pilaf, green beans

Garlic whipped potatoes, green beans, and mushroom gravy

Choice of tomato sauce, garlic cream, or butter.