Taverna Veranda 725 River Road

garbanzo beans, tahini, garlic, lemon, olive oil

yogurt, dill, garlic, creme fraiche, cucumber

feta, crushed red pepper, jalapeño

ground lamb & beef, mint, tzaziki

spiced basmati rice, spices, olive oil, stuffed in sweet peppers with aioli

poached lobster in pita with pickled cucumbers, tomatoes, tatziki sauce

grape leaves, spiced basmati rice, with tatziki sauce

tahini, lemon juice, and mixed greens salad

lemon, tahini, hummus, and pomegranate seeds

baby spinach, swiss chard, parsley, feta, in filo dough

harissa spiced with roasted pepper aioli

arugula, garlic yogurt sauce, with crushed candied pecans

heirloom tomatoes, cucumbers, onions, peppers, olives, feta

burrata, balsamic drizzle, frisee lettuce, crushed candied pecan

roasted peppers, capers, onions, ladolemono

ladolemono, diced tomatoes & cucumbers

chicken, mixed green salad, rice pilaf

ladalemono, capers, oregano ( SIDES A LA CARTE )

served with roasted potatoes

served with roasted potatoes

Rosemary, chermoula (SIDES A LA CARTE)

U5 prawns, tomatoes, greens, ladalemono

SIDES A LA CARTE

spiced with lemon zest, cumin, smoked paprika, and served with spicy catsup and saffron aioli

simple sautéed greens with lemon juice, olive oil, salt, and pepper

spiced and roasted potatoes

grilled with olive oil, salt, and pepper

large beans with marinera sauce

spiced basmati rice pilaf

pineapple carpaccio, lavender

filo, walnuts, pistachio, pecan

garbanzo beans, tahini, garlic, lemon, olive oil

yogurt, dill, garlic, creme fraiche, cucumber

feta, crushed red pepper, jalapeño

ground lamb & beef, mint, tzaziki

spiced basmati rice, spices, olive oil, stuffed in sweet peppers with aioli

poached lobster in pita with pickled cucumbers, tomatoes, tatziki sauce

grape leaves, spiced basmati rice, with tatziki sauce

tahini, lemon juice, and mixed greens salad

lemon, tahini, hummus, and pomegranate seeds

harissa spiced with roasted pepper aioli

baby spinach, swiss chard, parsley, feta, in filo dough

arugula, garlic yogurt sauce, with crushed candied pecans

heirloom tomatoes, cucumbers, onions, peppers, olives, feta

burrata, balsamic drizzle, frisee lettuce, crushed candied pecan

roasted peppers, capers, onions, ladolemono

ladolemono, diced tomatoes & cucumbers

chicken, mixed green salad, rice pilaf

ladalemono, capers, oregano ( SIDES A LA CARTE )

served with roasted potatoes

served with roasted potatoes

Rosemary, chermoula (SIDES A LA CARTE)

U5 prawns, tomatoes, greens, ladalemono

SIDES A LA CARTE

arugula, goat cheese, sun-dried tomato, on a brioche bun, with spiced fries

tomato sauce, orzo

falafel crusted, mint, yogurt, rice pilaf

house made linguini, bolognese sauce, basil, parmesan

house made squid ink noodles, white wine, garlic, tomato confit

spiced with lemon zest, cumin, smoked paprika, and served with spicy catsup and saffron aioli

simple sautéed greens with lemon juice, olive oil, salt, and pepper

spiced and roasted potatoes

grilled with olive oil, salt, and pepper

large beans with marinera sauce

spiced basmati rice pilaf

pineapple carpaccio, lavender

filo, walnuts, pistachio, pecan