Tello Italian Bistro

eight jumbo white shrimp, butter, garlic, fresh fennel

rustic tomato sauce, herbed ricotta, crostini

italian olives, tomatoes, evoo, black pepper

crushed almonds, arugula, parmigiano, lemon vinaigrette

crushed almonds, arugula, parmigiano, lemon vinaigrette

house made dressing, parmigiano, anchovy, croutons

house made dressing, parmigiano, anchovy, croutons

toasted walnuts, goat cheese, greens, citrus vinaigrette

toasted walnuts, goat cheese, greens, citrus vinaigrette

our pride and joy, eight-hour braised beef & pork, pappardelle pasta, grated parmesan

house braised meatballs or grilled Italian sausage served 
in our marinara. (meatballs contain pine nuts)

dried cherries, garlic, basil, toasted walnuts, gorgonzola

basil, cherry tomatoes, almond, shaved garlic, crispy capers.

layers of house-made bolognese, creamy béchamel, parmesan cheese.

fresh sage & brown butter, roasted butternut squash and toasted walnuts

pan fried golden, with forest mushrooms, veal demi, garlic & marsala. finished with a touch of cream. local -seasonal vegetables

served with garlic -cherry tomato, pan sauce. your choice of potato or seasonal vegetables

san marzano tomato sauce, fresh mozzarella, fresh basil, olive oil

italian sausage, caramelized onion, san marzano tomato sauce, mozzarella, fresh basil

proscuitto, pancetta, soppresata, farm fresh egg, arugula, san marzano tomato sauce, mozzarella

san marzano tomato, mozzarella

we start with fresh made dough, hand stretched. your choice of sauces, cheese and toppings.

espresso & brandy soaked lady fingers, mascarpone cream

two ricotta cream filled with cherry, toasted almond, chocolate chip