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    Asian Fusion

    Terracotta Red

    2820 Hewitt Avenue

    Everett, WA 98201

    Orders through Toast are commission free and go directly to this restaurant

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    Hours

    Directions

    Gift Cards

    Fresh Sheet
    Appetizers
    Soups and Salads
    Entrees
    Rice and Noodles
    Sides and Veggies
    Desserts

    Featured Items

    • Drunken Chicken (GFO)

      Chicken breast pieces, wok tossed with spicy yuzu (Japanese citrus)
      $19.75

    • Mongolian Beef (GFO)

      Flank steak, string beans, chili, onions, soy
      $21.50

    • Sesame Honey Chicken (GF)

      Cubed chicken breast, garlic, sesame honey sauce
      $19.00

    Fresh Sheet

    • Char Siu Bao

      Traditional Cantonese-style steamed buns with house made dough and BBQ Pork filling.
      $8.50

    • Spicy Wontons

      Hand-folded pork, ginger, and scallion wontons. Served swimming in our house-made chili oil medley of savory chili crisp, crushed peanuts and fresh scallions.
      $12.00

    • Black Cod Khmer Curry

      Pan-seared black cod served over silky coconut green curry and buckwheat noodles, tossed with banana blossom, green beans, cucumber, bean sprouts, crushed peanuts.
      OUT OF STOCK
      $26.75

    • Gochujang Hot Honey Chicken

      Crispy fried chicken bites tossed in a sticky, house-made glaze of Korean chili paste and honey.
      $21.75

    • Strawberry Tiramisu

      Creamy pandan infused custard with a caramelized top. Served with whipped cream & berries.
      $9.00

    Appetizers

    • Calamari (GFO)

      Sichuan pepper salt, onions, lime dipping sauce.
      $13.00

    • Chicken Lettuce Wrap (GFO)

      Chicken, mushroom, water chestnut, spiced tofu
      $11.50

    • Chicken Satay (GFO)

      Marinated in fennel, coriander, coconut milk, with peanut sauce
      $10.25

    • Chicken Wings (GFO)

      Scallion, garlic, chili, house-made five spice salt, Sichuan pepper
      $12.50

    • Coconut Shrimp

      Jumbo shrimp, breaded with a panko-coconut batter, served with a spiced mango dip.
      $12.75

    • Red Braised Pork Belly (GFO)

      Thick cut, spicy tamarind sauce, pickled cucumber salad, pickled red onion
      OUT OF STOCK
      $11.75

    • Kalbi Short Ribs

      Korean-style grilled short ribs, garlic-soy marinade
      $14.75

    • Pork and Chive Potstickers

      Pan fried or steamed, black vinegar dip
      $12.00

    • Shrimp Rangoon

      Stuffed with chopped shrimp, red onion, cream cheese, cilantro, tabasco and lime.
      $12.00

    • Vegetarian Spring Rolls

      Filling of cabbage, carrots, and celery, with nuoc cham dip
      $9.75

    Soups and Salads

    • Chicken and Coconut Milk Soup (GFO)

      Mushrooms, spinach, tomatoes, spices
      $15.75

    • Grilled Lemongrass Pork Salad

      With jicama, iceberg lettuce, carrots, cucumbers, shaved red cabbage, soft poached egg, fresh mint, chopped peanuts, Vietnamese nuoc cham dressing.
      $17.50

    • Hot and Sour Soup

      Wood ear mushrooms, lily buds, five spice & soft tofu, BBQ pork
      $15.00

    • Terra Salad (GF)

      Field greens, crispy yam chips, miso-ginger vinaigrette
      $10.25

    Entrees

    • Broccoli Beef

      Flank steak, ginger oysters sauce, broccoli
      $19.75

    • Caramelized Spicy Prawns (GFO)

      Garlic, sweet onions, string beans, chili sambal
      $22.50

    • Curry Red (GFO)

      Chicken, Thai red curry, kabocha squash, toasted peanuts
      $18.50

    • Drunken Chicken (GFO)

      Chicken breast pieces, wok tossed with spicy yuzu (Japanese citrus)
      $19.75

    • Heaven and Earth (GFO)

      Prawns, chicken, BBQ pork, sugar snap peas
      $20.75

    • Kung Pao Chicken (GFO)

      Peanuts, sugar snap peas, onions, bell peppers, chili, soy
      $19.25

    • Lemongrass Pork Cutlets (GF)

      Thin cut chargrilled lemongrass cutlets, chive and sesame rice-cake, crisp fresh Vietnamese salad, nuoc cham dipping sauce
      $19.75

    • Mongolian Beef (GFO)

      Flank steak, string beans, chili, onions, soy
      $21.50

    • Roasted Pineapple Chicken (GFO)

      Pineapple, sugar snap peas, bell peppers, onions, Thai basil
      $18.75

    • Sesame Honey Chicken (GF)

      Cubed chicken breast, garlic, sesame honey sauce
      $19.00

    • Shaking Beef

      Braised shitake mushrooms, eggplant, onions, rau ram
      $22.50

    • Sweet and Sour Pork

      Classic Cantonese dish, with lychee, pineapple, bell peppers, onions
      $19.50

    • Sweet Basil Beef (GFO)

      Flank steak, seasonal vegetables, sweet basil, chili
      $20.50

    • Tangerine Beef (GFO)

      Crispy flank steak, fresh citrus peels, Chef Ma's signature sauce
      $22.00

    • Walnut Prawns (GF)

      Honey lemon sauce, house-made candied walnuts
      $23.50

    Rice and Noodles

    • Emerald Fire Noodle

      Flank steak, yakisoba noodles, chili sambal, fresh herbs
      $17.00

    • Empress Chow Mein

      Prawns, BBQ Pork, chicken, bok choy, bean sprouts
      $17.50

    • Fragrant Fried Rice (GFO)

      Flank steak, bean sprouts, spice blend, chili, herbs
      $17.00

    • Red Braised Tofu (GFO)

      Fresh vegetables, fried tofu, mushroom soy with a hint of spice
      $15.75

    • Pineapple Prawn Fried Rice

      Prawns, pineapple, bean sprouts, basil, curry powder, light soy, Korean chili
      $17.75

    • Shanghai Noodle

      Prawns, chicken, spinach, black bean sauce
      $17.25

    • Terra Rice (GFO)

      Prawns, BBQ Pork, chicken, basil, fried shallots, egg
      $17.50

    • Phad Thai (GF)

      Prawns, bean sprouts, basil, mint, egg, house made peanut sauce
      $18.00

    Sides and Veggies

    • White Rice

      $2.50

    • Brown Rice

      $3.50

    • Baby Bok Choy (GFO)

      $7.00

    • Pickled Cucumber Salad

      OUT OF STOCK
      $6.00

    • Garlic Noodle

      $6.50

    • Si Chuan String Beans (GFO)

      $7.50

    • Sauteed Broccoli (GFO)

      $7.00

    Desserts

    • Banana Bread Pudding

      $9.00

    • Chinese Donuts

      $8.00

    Shaking Beef

    $22.50

    Braised shitake mushrooms, eggplant, onions, rau ram

    1
    All hours
    Sunday4:00 pm - 8:45 pm
    Monday11:00 am - 8:45 pm
    Tuesday11:00 am - 8:45 pm
    Wednesday11:00 am - 8:45 pm
    Thursday11:00 am - 8:45 pm
    Friday11:00 am - 9:45 pm
    Saturday4:00 pm - 9:45 pm
    Restaurant info

    Come in and enjoy!

    Location

    2820 Hewitt Avenue, Everett, WA 98201

    Directions

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