The Aladdin Restaurant 651 Union Blvd

Violette's delicous homemade vegan soup

Mashed chickpeas blended with tahini (seasame paste), lemon, garlic and olive oil

Hummus topped with groung lamb & pine nuts

Smoked eggplant blended with tahini, lemon, garlic and oil

Filo dough filled with mozzarella cheese

Yogurt spread drizzled with olive oil

Pickled baby eggplant stuffed with walnuts, garlic and red peppers

Chichpea patties fried and topped with tahini, ;ettuce, tomatoes, peppers and parsley

Fresh cut cauliflower, deep fried topped with tahini

Zucchini lightly fried topped with lemon, parsley, and garlic

Stuffed with ground lamb, rice and spices

Stuffed with rice, tomatoes, onions and spices

Grilled meat and bulgur patty stuffed with ground beef, pine nuts, and onions

Bulgar patty with chickpeas, onions and spices

Baked homemade bread stuffed with onions and spices

Bite size portions of meat pie, spinach pie and kibbeh

Freshly chopped parsley and tomato salad with bulgur wheat. lemon and olve oil

Bulgar wheat salad mixed with parsley, onions, tomato sauce and olive oil

Romaine lettuce, tomatoes and cucumbers with garlic, lemon and oil dressing

Romaine lettuce, veggies, toasted pita chips, feta and olives topped with our house dressing

Thirteen assorted dishes including: hummus, babaganoush, labneh, tabouli, feta. olives, grape leaves, Kibbeh, spinach pie, arnabit, smeed salad, kusa, and falafel

Two skewers of marinated chicken breast, brushed with garlic

Two skewers of grilled lamb, onions, and green peppers brushed with garlic and oil

Two skewers of grilled beef, onions, and green peppers brushed with garlic and oil

Two skewers of grilled shrimp and vegtables brushed with garlic and oil

Two skewers of ground beef and lamb mixed with parsley, onions and spices, grilled and topped with tahini sauce, lettuce, tomatoes and onions

Combine any two kabobs of your choice

A combination of shish kabob and shish taouk served with a side of babaganoush

Three grilled lamb chops served with a skewer of grilled vegtables

Pan seared jumbo shrimp with sauteed green peppers, garlic and pine nuts topped with tahini sauce and red pepper

Pan seared haddock fillet with sauteed green peppers, garlic and pine nuts topped with tahini sauce and red pepper

Thin slices of steak filet or chicken breast marinated in Middle eastern spices, grilled and topped with tahini sauce, lettuce, tomatoes and onions

Slow cooked cubes of lamb, mushrooms, tomato sauce, garlic, onions and curry spice

Delicious rice pilaf mixed with ground beef, pine nuts and spices topped with grilled garlic chicken breast, drizzled with tahini sauce

Ground chickpea patties fried and topped wiht tahini sauce, lettuce, tomatoe, hot pepers and parsley

Fresh cut cauliflower, fried and topped with tahni sauce

Stew of eggplant, potatoes, onions and garlic in tomato sauce

Hand rolled grape leaves stuffed with a blend of rice, tomatos, onions nd spices

Two skewers of grilled eggplant, zucchini, onions, and peppers brushed with garlic and olive oil

Fava beans cooked with onions, garlic, tomatoes, parsley, lemon and olive oil and tahini sauce

One skewer of chicken brushed with garlic and olive oil

One skewer of beef brushed with garlic and olive oil

Fried chicken fingers served with fries

grilled shrimp served with fries or rice

Coke, Diet Coke, or Sprite