The Beth

toasted french baguette, sundried tomato pesto, balsamic reduction, fresh basil, sea salt & drizzle of olive oil

topped with crispy pancetta, candied walnuts & maple gochujang

fried whole belly clams served with old bay tartar sauce & lemon

charred lemon & calabrian chili crema, dill, cucumber & radish salsa

blackened haddock, mango salsa, avocado verde, curtido slaw, chipotle crema & cilantro in flour tortillas

creamy housemade dip with diced pickles, jalapeños & dill, served with kettle-cooked potato chips

fennel sausage, fresh mozzarella, garlic, basil, spicy calabrese honey

warm salted pretzels served with smoked gouda cheese sauce & artisanal mustard

crispy shrimp drizzled with sweet chili bang bang sauce, topped with sesame & scallions

dry rubbed wings, great on their own or tossed in choice of buffalo, korean bbq or garlic herb sauce, served with carrot & celery slaw

boston harborfest five time winner for best clam chowder

bowl of our secret family recipe

romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing

baby arugula, mango, green apple, cucumber, cherry tomatoes, sweet corn, feta, sunflower seeds & lemon-harissa vinaigrette

puffed sushi rice, mixed greens, kale, edamame, mango, carrots, pickled ginger, pickled red onion, cucumber, cherry tomatoes, mint, cilantro & thai sesame-coconut dressing

sweet potato, baby kale, quinoa, avocado, shaved brussels sprouts, carrots, broccoli, chickpeas, pepitas, tomatoes, hummus & tahini-lime vinaigrette

adobo chicken, wild rice, avocado, pico de gallo, curtido slaw, roasted corn & black bean salsa, crispy tortilla strips & chipotle lime crema

chilled gulf shrimp in a serrano pepper & lime sauce, radish, cucumber & cilantro, served with corn tortilla chips

avocado, jalapeño, spicy mayo, sesame & unagi on a crispy rice cake

ahi tuna, avocado, mango, cucumber, spicy mayo, panko crust, unagi

two 3oz signature blend patties, housemade bbq sauce, crispy onions, smoked cheddar cheese, pickles, lettuce & tomato on a toasted onion roll, served with house fries

signature blend, american cheese, shredded lettuce & tomato on a toasted potato roll, served with house fries

nashville spiced grilled chicken, pickles, mayo & shredded lettuce on a country bulky roll (can be made Gluten Free - sub Gluten Free bread, no fries)

choice of hot with drawn butter or chilled with mayo on a butter toasted brioche bun

nashville spiced & fried chicken, pickles, mayo & shredded lettuce on a country bulky roll

panko crusted haddock served with lemon rice, beurre blanc sauce & steamed broccolini

blackened gulf shrimp, cavatelli pasta, andouille sausage, roasted corn, peppers & onions in a cajun cream sauce, topped with shaved parmesan & asiago cheeses

breaded chicken cutlet, arugula, tomato, cucumber, red onion, shaved parmesan & asiago cheeses with yuzu-lemon pepper vinaigrette

lager battered, house fries, coleslaw, tartar sauce, lemon

roasted garlic mashed potatoes, grilled asparagus & bourbon steakhouse sauce

sweet & spicy chili glaze, coconut jasmine rice & seasonal vegetable

tuna with avocado, cucumber, mango, pickled red onion, wakame, sweet soy & sushi rice served with wontons & nori (can be made Gluten Free - no wontons)

14oz brown butter seared ribeye, confit fingerling potatoes, roasted brussels sprouts, brandy cream au poivre sauce

rich chocolate cake with molten center, whipped cream, vanilla ice cream