European
The Blue Bears Special Meals
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Pickup Only
Featured Items
FINANCIER
nut powder (or almond, or hazelnut or ...) & egg whites based, with sugar, butter, flour. the financiers (golden block shape) were created by a pastry next to "la bourse" in Paris (= stock exchange) for the traders used to buy very fast little pieces to eat.
GNOCCHI- ROASTED CONFIT RED PEPPER & CHERRY TOMATOES W/ MOZZARELLA
Home-Made fresh Ricotta Gnocchi served with a seasonal garnish r$19.00
THE PARISIAN: HAM AND SWISS CHEESE SANDWICH
On 1/3 French Baguette with Butter$13.00
MENU BREAKFAST & LUNCH
CEREALS, QUICHES, SALADS
QUICHE LORRAINE - Slice w/ greens
Quiche Lorraine is the original one. A crispy crust (pate brisée), covered with bacon dices, then savory custard (eggs - milk - heavy cream), Swiss cheese and custard again. Oven baked$13.50QUICHE LEEK & SWISS CHEESE w/ side of greens
$13.50QUICHE ZUCCHINI - GOAT CHEESE- Slice w/ greens
Savory tart filled with zucchini in an egg and cream custard topped with cheese, mixed green salad and vinaigrette on the side$13.50QUICHE SWISS CHARD & SWISS CHEESE- Slice w/ salad
Crispy crust (pate brisée) topped with swiss chards leaves , savory custard and french comté cheese. Oven baked$13.50JUST GREENS
$6.00
FRESH FRUIT - 1 cup
5 Oz seasonal fresh fruits$4.00ATHLETE: OATMEAL 8 oz
100% Whole Grain oats - old fashioned- cooked in milk or water.$5.00GRANOLA -1/3 cup
$4.00YOGURT -6oz
8 Oz Vanilla Yogurt$5.00NUTS
$2.00OVERNIGHT CHIA PUDDING (OAT MILK) W/ STRAWBERRIES
$5.00
SPECIALS - READY BEGINNING 11AM
SOUP- FENNEL SOUP (cold)
$6.00+SOUP - ZUCCHINI POTATO & GREEN BEANS
$6.00+GNOCCHI- ROASTED CONFIT RED PEPPER & CHERRY TOMATOES W/ MOZZARELLA
Home-Made fresh Ricotta Gnocchi served with a seasonal garnish r$19.00CHICKEN - MEDITERRANEAN STEW W/ ONIONS TOMATOES EGGPLANT
$24.00THE TARTINE RATATOUILLE W/ FETA & HONEY
on sourdough bread$15.00CANTALOUPE AND CUCUMBER TARTARE, PROSCIUTTO & SHAVED PARMESAN, FRISEE
FRESH MEDITERRANEAN SUMMER SALAD$18.00MEDITERRANEAN PLATE : BABAGANOUSH (EGGPLANT DIP) & CROSTINI, TOMATO, CELERY BRANCH, BLACK OLIVES SALAD. (contains sesame)
$18.00
WITH BREAD
THE PARISIAN: HAM AND SWISS CHEESE SANDWICH
On 1/3 French Baguette with Butter$13.00
THE NORDIC: SMOKED SALMON, CUCUMBER; RED ONIOS, DILL & HORSERADISH CREAM, GREENS
1/3 Baguette sandwich with, vinegar marinated red cabbage and red onions, dill and horseradish cream, greens$17.00
THE SUMMER : TOMATO-MOZZARELLA- BASIL PINE NUTS PESTO, GREENS SANDWICH
1/3 of a baguette stuffed with tomato, mozarella, pesto and lettuce.$16.00FRENCH OMELETTE: COMTÉ CHEESE & CHIVES- SIDE POTATOES + 1/4 BAGUETTE
$16.00EGGS (2) SCRAMBLED W/ SEASONAL TOMATOES & ONIONS + 1/4 BAGUETTE
$14.00SUNNY SIDE UP (2) W/ SEASONAL TOMATOES & ONIONS + 1/4 BAGUETTE
$14.00OVER EGGS (2) W/ SEASONAL TOMATOES & ONIONS + 1/4 BAGUETTE
$14.00FRENCH BREAKFAST BUTTER JAM CROISSANT
1/3 Baguette served with butter and jam$9.00FRENCH TOAST W/ FRESH PEACHES, WHIPPED CREAM & MAPLE SYRUP
CROISSANT DOUGH BREAD, SOAKED IN EGGS & MILK, PAN SEARED, SERVED WITH PEAR, MAPPLE SYRUP AND WHIPPED CREAM$15.00
BAKERY / DRY PASTRIES
CROISSANT
Traditional French buttery, flaky, viennoiserie pastry . Named for its crescent shape .$4.00CROISSANT ALMOND
A Crispy and Tender Croissant topped with roasted almonds.OUT OF STOCK$5.20
CROISSANT CHOCOLATE - PAIN AU CHOCOLAT
Chocolate croissant, is a traditional French buttery, flaky, viennoiserie pastry with dark chocolate in its center, Also called Chocolatine .$4.40CROISSANT HAZELNUT CHOCOLATE
OUT OF STOCK$5.20
ROLL -RAISINS & VANILLA cream
Croissant dough rolled with Vanilla pastry Cream and raisinsOUT OF STOCK$5.20
CANELE FROM BORDEAUX
$4.50
COCONUT MACAROON
Flourless cookies, soft and chewy on the inside, crisp and golden on the outside.$2.50
CROQUET -set of 3
Crunchy cookies made with olive oil and roasted almonds in our bakery$3.50FINANCIER
nut powder (or almond, or hazelnut or ...) & egg whites based, with sugar, butter, flour. the financiers (golden block shape) were created by a pastry next to "la bourse" in Paris (= stock exchange) for the traders used to buy very fast little pieces to eat.
MADELEINE -Lemon
French shell-shape cookie ,soft and buttery with a tad of lemon . Freshly made in our bakery.$2.60
PALET BRETON (2)
SANDY ROUND THICK (SALTY) BUTTERED COOKIE FROM BRITTANY$3.00
ROICO set of 3
From a family recipe, golden cookies in crown shape made with olive oil and anise seeds.$3.00TUILES - 3 PACK "c'est la Tuile"
CRISPY FRENCH TUILE COOKIES MADE WITH EGG WHITES, SUGAR, FLOUR, BUTTER AND SLICED ALMONDS. SHAPED LIKE A CURVES ROOF TILE$4.50BISCUIT SCHOOL (SET OF 3)
OUT OF STOCK$6.50BOAT BISCUIT CARAMEL
OUT OF STOCK$4.20
DESSERTS OF THE DAY
MINI CHOCOLATE CAKE-ALMOND FLOUR
Almond flour, eggs and Butter chocolate cake$4.00CLAFOUTIS - CHERRY
A classic French dessert, dense custard, oven baked with seasonal fruits inside$5.50LEMON CAKE- Slice or Individuel
$4.50
ORANGE CAKE FONDANT- Almond Flour Sl / ind
a soft buttery cake made with fresh squeezed orange juice .OUT OF STOCK$6.20
PISTACHIO ROSEWATER CAKE
Perfumed with rosewater. Gluten free with almond and corn flour$6.20TART - ALSACIAN TART BLUEBERRIES
sweet sandy crust, fresh seasonal fruits and a delightful vanilla custard$5.50
WHOLE CAKE or TART TO SHARE - 48hours DELAY PREPARATION
WHOLE CAKES TO SHARE 48 opening hours notice
order at least 48 hours before your pick up. call us to specify your order condition (day - time)
BRIOCHE FRENCH LOAF SQUARE - 48 HOURS DELAY PREPARATION
16 SERVINGS BRIOCHE LOAF, TENDER SWEET & SOFT BUTTERY LOAF BREAD.$32.00+
PARTY LAYER CAKE (seasonal- individual quote) - 4 DAYS MINIMUM DELAY PREPARATION
QUOTE VARY : DEPENDING ON YOUR CHOICE OF SEASONAL FRUITS, SOFT BISCUIT ( genoise or madeleine or financier or nuage) AND CREAM (diplomate vanilla or lemon or praline or chocolate...). CALL BEFORE ORDERING$60.00+CHOCOLATE FONDANT 48 HOURS DELAY PREPARATION
$70.00+CLAFOUTIS - SEASONAL FRUITS
9"MOLD - 8 SLICES OF A DENSE OVEN BAKED CUSTARD WITH SEASONAL FRUIT DICES (cherries - pears - prunes - golden plums ...)$34.00FAR BRETON - PITTED PRUNES
$14.00+FAR BRETON - PLAIN
Flan style custardy pudding cake from Brittany France$12.00+GINGER BREAD LOAF- PAIN D' EPICES -48 HOURS DELAY PREPARATION
Soft Ginger bread about 5 to 10 pieces loaf cake$15.00LEMON CAKE 48 HOURS DELAY PREPARATION
$20.00+ORANGE FONDANT Almond flour -48hours order delay
10 slices cake Dough made of almond flour and fresh squeezed orange juice, topped with a homemade orange syrup. We need 48 hours preparation$55.00+PISTACHIO ROSE WATER Almond flour -48 hours order delay
Dough made of crushed pistachio, almond flour and corn starch, rose water. We need 48 hours preparation.$55.00+
TARTS TO SHARE 48 opening hours notice
ALSACIAN TART - CHERRY Seasonal fruits -10" (10 sl)48h delay
seasonal fruit tart - cherry - plums - pears - blueberries...$62.00
APPLE TATIN TARTE Whole Tarte- 48 hours preparation
thinly sliced apples, slowly oven baked on a caramel, flipped upside down on a crispy puff pastry$30.00+BOURDALOUE PEAR TART (Almond cream & Pear) Whole 48hours preparation delay
poached pear in a vanilla syrup, on top of an almond custard in a crispy crust$48.00+CHOCOLATE TART- 48 HOURS DELAY PREPARATION
ALMOND POWDER AND WHEAT FLOUR CRISPY CRUST, DARK CHOCOLATE EGG AND MILK GANACHE$46.00+
LEMON TART - 8"(6-8 sl) 48 hours order delay
8" for 6 to 8 slices, CRUST FILLED WITH A RICH LEMON CUSTARD AND TOPPED WITH MERINGUE Please give us 48 hours between your order and your pick up.$45.00NORMANDY PEAR TART (SEASONAL) - 48 hours order delay
Crust filled with half pears and vanilla custard. We need 24 hours prepartion$46.00+PARISIAN FLAN- VANILLA - 48 hours order delay
tart crust filled with a Vanilla custard, the traditional Parisian specialty. We need 48 hours preparation$48.00+
FAR BRETON - PLAIN
$0.00
Flan style custardy pudding cake from Brittany France
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All hours
| Sunday | 8:00 am - 11:00 pm |
| Monday | 8:00 am - 11:00 pm |
| Tuesday | 8:00 am - 11:00 pm |
| Wednesday | 8:00 am - 11:00 pm |
| Thursday | 8:00 am - 11:00 pm |
| Friday | 8:00 am - 11:00 pm |
| Saturday | 8:00 am - 11:00 pm |
Restaurant info
Whole quiches, tarts, special events , please call us : 609 454 3049. Thank you !
Location
301 N Harrisson St, Princeton, NJ 08540
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