The Blue Pelican Inn 2535 N MAIN ST

Housemade Ranch or Marinara

Choice: Buffalo, Honey Mustard, Garlic Parmesan, Bourbon Teriyaki, Big Bang

Panko Breaded Shrimp, Sweet Thai Chili Sauce, Siracha

Served with Chipolte Ranch

Classic blue pelican crab cakes with roasted red pepper aioli, lemon butter sauce

tender white shrimp, house cocktail sauce, lemon

Field Greens, Romaine, Carrots, Red Onion, Tomato, Cucumber, Shaved Parmesan, Croutons

Field Greens, Romaine, Carrots, Red Onion, Tomato, Cucumber, Shaved Parmesan, Croutons

Romaine, Parmesan, Capers, Croutons, House Caesar

Romaine, Parmesan, Capers, Croutons, House Caesar

Crisp Romaine, BBQ Chicken, Bacon, Smoked Pickled Egg, Cherry Tomato, Avocado, Pickled Red Onion, Bleu Cheese Crumble

Field Greens, Fresh Berries, Dried Cherries, Cucumbers, Chevre, Sunflower Seeds, Candied Walnuts, MI Honey Drizzle, Raspberry Balsamic Vinaigrette

Smoked BBQ cherry chicken salad with toasted walnuts, celery, onion, raspberry balsamic, and shredded iceberg lettuce

Choose one: Ranch, Bleu Cheese, Buffalo, Honey Mustard, Garlic Parmesan, BBQ, or Big Bang

Sauteed Onion & Mushroom, Provolone Cheese on French Baguette

Two 4-oz beef patties layered with American Cheese, Tangy Special Sauce, Crisp Lettuce, Pickles, and Red Onions, all Sandwiched Between Toasted Sesame Seed Buns

House-made chicken salad on a buttery croissant

House-made meatballs, marinara, and provolone cheese

Italian Ricotta Beef & Pork Meatballs, San Mazano Tomato Sauce, Parmesan

Seasoned floured chicken breast, onion, garlic, capers, dried tomato, tangy shallot reduction, lemon juice, butter, fresh parsley, angel hair pasta

Sirloin, wild mushroom blend, onions, garlic, marsala reduction, linguine

Fried, Blackened, Grilled, or Steamed Fried is Not Available on Friday

Blackened, Parmesan Crusted, or Beer Battered Beer Battered Not Available On Friday

Grilled salmon, jasmine rice, sesame soy cucumbers, carrots, pickled red onion, avocado, fried brussels sprouts, tangy mustard asian sauce

marinated 8 oz hanger steak, fresh-made chimichurri, and sweet pepper drops

Herb Parmesan crusted, stuffed with classic crab cake, served with lemon butter sauce

lemon shallot miso sauce

Marinated beef tips, onions, peppers, mushrooms, pineapple, bourbon teriyaki glaze