Steakhouse
The Fireside
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Starters
Ahi Tuna
sushi grade #1 tuna loin / seared rare / sesame seed + ginger crust / greens / citrus vinaigrette / hot mustard aioli / soy ginger sauce$30.00
Firecracker Cauliflower
nine buds / light batter / feisty asian sauce / sesame seed / green onion$19.50
Steak House Shrimp Cocktail
four colossal / house pouched + chilled / zesty cocktail sauce / creole aioli$32.50
Cheeseboard
three artisan cheeses / roasted balsamic grapes / dried fruits / pear jam / spiced pecans / bread / fig jam / olives$26.00
Vintage Onion Rings
twelve / hand dunked / ketchup$17.00
Deviled Eggs
six on a plate / supper club classic$18.00
Salads
Caesar Salad
dressed romaine / parmesan / grape tomato / crouton$15.50
Harvest Salad
mixed greens / red onion / pumpkin seeds / spiced pecans / dried cranberries / golden raisins / roasted butternut squash / goat cheese / balsamic vinaigrette$19.00
The Wedge Salad
iceberg / blue cheese dressing / tomato / blue crumbles / hard boiled eggs / slab bacon$19.00
Fresh Garden Salad
mixed greens / shredded carrots / sunflower seeds / red onion$13.50
Seasonally Inspired Soup
$12.00
Steaks
Ribeye
16 oz - USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. Includes choice of soup, garden or caesar salad.$64.00
Filet Mignon
8 oz - USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. Includes choice of soup, garden or caesar salad.$62.00
Baseball Sirloin
10 oz - USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. Includes choice of soup, garden or caesar salad.$42.00New York Strip
14 oz - USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. Includes choice of soup, garden or caesar salad.$57.00"The Hamilton"
14 oz bone-in filet mignon - USDA premium grade beef is hand-cut fresh + expertly prepared to your liking. Includes choice of soup, garden or caesar salad.$125.00
Main Plates
Ribs
house rubbed + slow roasted until tender \ tangy bbq sauce \ classic slaw$43.00
Pork Chop
14 oz twin bone chop \ house brined \ mushroom risotto \ roasted squash + carrot puree$40.00
Parmesan Chicken
crunchy breading \ charred asparagus \ fresh mozzarella \ creamy parmesan polenta \ roasted red pepper + tomato relish$35.00
Pork Tenderloin
charbroiled with southwest spices + spirited glaze \ salsa verde +fresh tomato pico de gallo\ charred asparagus$36.00
Red Pesto Spaghetti
fresh roasted red pepper + sundried tomato pesto\blistered grape tomato\ charred asparagus tips\roasted pistachio crumble\parmesan + pecorino Add grilled chicken, shrimp, or salmon$29.00
Clam Chowder Linguini
pan-steamed littleneck clams\bacon + tomato\boursin cheese cream sauce$34.00
Pan-Seared Salmon
garden herb + lemon butter sauce \ seasonal vegetable medley$41.00
Grilled Salmon
seven ounce \ charred broccolini \ lemon wedge$39.00
Coconut Shrimp
three breaded in house \ orange marmalade dipping sauce$41.00
Grilled Shrimp
four jumbo shrimp \ citrus butter \ charred asparagus \ lemon wedge$38.50Fireside Burger
griddled 6 oz patty \ bacon \ american cheese \ fried onion \ lettuce \ tomato \ pickle \ toasty bun \ house fries$22.00
The Rooster
crispy fried chicken sandwich \ house brined \ sriracha aioli with tarragon + lemon \ ranch dressed greens + pickle \ house fries$22.00
Parmesan & Almond Crusted Walleye
hazelnut liqueur butter sauce$39.00
Walleye Almondine
supper club classic \ white wine citrus butter \ toasted almond$37.50
Pan Fried Walleye
light seasoned breading \ lemon wedge \ tartar$37.50
Shareable Sides
Desserts
Creme Brulee
$14.00
classic vanilla bean custard \ crispy caramel crust
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All hours
| Sunday | 4:30 pm - 9:45 pm |
| Monday | 4:30 pm - 9:45 pm |
| Tuesday | 4:30 pm - 9:45 pm |
| Wednesday | 4:30 pm - 9:45 pm |
| Thursday | 4:30 pm - 9:45 pm |
| Friday | 4:30 pm - 9:45 pm |
| Saturday | 10:00 am - 3:00 pm, 4:30 pm - 9:45 pm |
Restaurant info
Supper Club + Steak House
Location
© 2026 Toast, Inc.
Made with 
in Boston
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