The Floribbean Grill The Floribbean Grill
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Meal Prep Plans
Meal Prep Plans
The Work Week (6)
(Double-volume, three-meal structure) Mon: Mojo Chicken | Sautéed Spinach | Coconut Rice Tue: Shredded Herb Chicken | Roasted Zucchini | Black Beans & Rice Wed: Blackened White Fish | Honey-Ginger Carrots | Cauliflower Mash$80.00
The Full Week (8)
(Double-volume, four-meal structure) Mon: Mojo Chicken | Sautéed Spinach | Coconut Rice Tue: Shredded Herb Chicken | Roasted Zucchini | Black Beans & Rice Wed: Blackened White Fish | Honey-Ginger Carrots | Cauliflower Mash Thu: Herb Turkey Medallions | Peppers & Onions | Roasted Fingerlings$102.00
The Double Down (10)
(Double-volume, five-meal structure) Mon: Mojo Chicken | Sautéed Spinach | Coconut Rice Tue: Shredded Herb Chicken | Roasted Zucchini | Black Beans & Rice Wed: Blackened White Fish | Honey-Ginger Carrots | Cauliflower Mash Thu: Herb Turkey Medallions | Peppers & Onions | Roasted Fingerlings Fri: BBQ Chicken Thighs | Braised Cabbage| Roasted Sweet Potato$122.00
The Full Week Double Down (14)
(Double-volume, seven-meal structure) Mon: Mojo Chicken | Sautéed Spinach | Coconut Rice Tue: Shredded Herb Chicken | Roasted Zucchini | Black Beans & Rice Wed: Blackened White Fish | Honey-Ginger Carrots | Cauliflower Mash Thu: Herb Turkey Medallions | Peppers & Onions | Roasted Fingerlings Fri: BBQ Chicken Thighs | Braised Cabbage| Roasted Sweet Potato Sat (Premium): Pan-Seared Salmon Fillet | Wilted Kale | Wild Mushroom Farro Sun (Premium): Slow-Roasted Beef Pot Roast | Roasted Root Vegtables | Garlic Yuca Mash$161.00
Tropical Beet
$8.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 4:30 pm - 11:45 pm |
| Saturday | Closed |
Restaurant info
The Floribbean Grill: Island Soul. Personal Chef Standards. Welcome to Orlando’s destination for high-end Caribbean-inspired fusion. At The Floribbean Grill, we don't just cook; we curate. Our signature menu features al dente penne finished with a technical "Monter au Beurre" butter gloss, handcrafted Soul Bowls built for high-performance living, and botanical refreshers infused with real herbs and fruit. Every dish is a tribute to our heritage, prepared to a boutique standard that you can taste in every bite. 🥥✨
Location
1405 South Orange Avenue, Basement kitchen , Orlando, FL 32806
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Made with 
in Boston
in Boston
