Slater's 50/50

Our cream cheese, diced jalapeno, shredded cheese, and bacon bites rolled into a ball and fried served with Valentina's ranch.

Crispy Brussel Sprouts tossed with our homemade bacon crunch, salt, and lemon.

Hand breaded & fried made pickles comes with chipotle honey mustard dipping sauce

Stuffed roasted jalapeno rolls with fun dip, bacon, and wrapped with lumpia paper. Served with a side of Valentina's ranch.

Roasted garlic and artichoke hearts blended with creamy melted cheese, served in a sourdough bread bowl with crispy pita and veggies for dipping. NOTE* Togo is served cold with heating instructions to ensure the best quality product!

Classic bruschettta made with cherry confit, basil, mozzarella, balsamic glaze, on sliced french baguette.

Beer battered and fried seasonal vegetables served with lemon aioli.

Twice baked crispy chicken wings served with a variety of sauces.

Pick 3 of some of our favorite starters.

French fries topped with diced buffalo chicken, shredded cheese, ranch, and green onions.

Tots topped with diced buffalo chicken, shredded cheese, ranch, and green onions.

Bed of fries topped with house green-chili queso and pickled jalapenos.

Bed of tots topped with house green-chili queso and pickled jalapenos.

Seasoned crispy french fries served with choice of sauce.

French fries mixed with garlic, parmesan, topped with garlic aioli and parsley

Crispy onion rings served with our house BBQ sauce.

Crispy and salted sweet potato fries served with choice of sauce.

served with our signature green chili queso.

Tots mixed with garlic, parmesan, topped with garlic aioli and parsley.

Our house made garlic artichoke "Fun Dip" drizzled over a bed of fries and topped with bacon and parsley

Our house made garlic artichoke "Fun Dip" drizzled over a bed of tots and topped with bacon and parsley

French fries topped with bluecheese crumbles, ranch, chili oil, and red pepper flakes.

Tatertots topped with bluecheese crumbles, ranch, chili oil, and red pepper flakes.

1/3lb beef patty with American cheese, thick-cut bacon, shredded lettuce, tomato, bread and butter pickles, Mixer sauce and served on Martins famous potato bun.

1/3 lb beef patty, melted Swiss and blue cheeses, baby arugula, caramelized onions, horseradish aioli, bacon jam, A1 on Martins famous potato bun.

1/3lb beef patty with tomato, grilled onions, our fried cream cheese ball, covered with melted green chili-queso, house bbq sauce, and served on Martin's famous potato bun.

1/3lb beef patty with a fried and crispy cheddar cheese skirt, lettuce, tomato, dill pickles, ketchup, mustard served on Martin's famous potato bun.

Variation of the classic Oklahoma burger. 2 patties smashed with onions galore, American cheese, Mixer sauce, dill pickles, and served on Martin's famous potato bun.

Two patties smashed with onions galore, pepperjack cheese, sauteed mushrooms, A1 sauce, and served on Martin's famous potato bun

Classic butter burger with two smashed patties, onions galore, American cheese, coated with our European butter and garlic sauce and served on Martins famous potato bun.

Two smashed beef patties with pepperjack cheese, roasted jalapeno pepper, spicy avocado mash, house haberno sauce, served on Martin's famous potato bun.

A brined grilled chicken thigh, thick-cut bacon, lettuce, tomato, grilled onions, chipotle honey mustard, and served on Martin's famous potato bun.

A brined and fried chicken thigh, doused in Louisana style hot sauce, pepperjack cheese, coleslaw, dill pickles, and served on Martin's famous potato bun.

Shredded chicken, covered in house bbq sauce, dill pickles, pickled onions, coleslaw, and served on Martin's famous potato bun.

A brined and fried chicken thigh, covered in sweet chili sauce, pickled asaian cucumbers, kimchi, spicy sriracha mayo, and served on Martin's famous potato bun.

A salami sandwich served with arugula, mozzarella, peppercini, fig jam, chili oil, and balsamic glaze on a French baguette.

A French baguette topped with cherry tomato confit, mozzarella, arugula, balsamic glaze, chili oil, and pesto.

Classic club sandwich with ham, turkey, American cheese, thick-cut bacon, lettuce, tomato, mustard, mayo on sourdough.

A take on the classic French sandwich Jambon-beurre. A French baguette served high quality ham, Swiss cheese, cornichons, and creamy European butter.

Certified Angus Beef topped with caramelized onions, cheddar cheese, and bacon jam over mixed greens with roasted red peppers, corn, scallions, fried crispy onions and horseradish aioli.

Buttermilk fried chicken, grape tomatoes, avocado, egg, pickled red onions, crispy hominy and smoked bacon on a crunchy lettuce mix tossed with Tapatio ranch.

Lightly grill and halved romaine heart, with crushed croutons, Cesar dressing, and served with a side of lemon.

Fresh strawberries, feta cheese, candied bacon crunch, fresh spring mix, white balsamic vinaigrette

Bed of arugula with mozzarella, red onion, roasted tomato, olives, garbanzo beans, pesto, and balsamic glaze

Start with a vanilla base and mix it up with any number of options

Vanilla shake with sprinkles, and an assortment of edible birthday fun food.

Greek-style orange phyllo cake that’s crispy, syrupy, and bursting with citrus — served warm with a scoop of soft-serve and a sweet-savory drizzle.

A warm churro-inspired cake stuffed with gooey dulce de leche, topped with a scoop of vanilla ice cream and a sweet-savory drizzle

A couple twinkies dressed to impress with sprinkles and a cloud of whip cream

Two chicken tenders, served with a side item, and soda.

Grilled cheese sandwich with melty American cheese, served a side item and a soda.

Personal cheese pizza served with a side item and a soda

Two beef sliders with American cheese, served with a side item and a soda