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    American

    The Smith River North

    400 North Clark Street

    Chicago, IL 60654


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

    Directions

    Starters
    Salads
    Restaurant Week
    Sandwiches
    Pasta
    Classics
    Steaks
    Hand Cut Fries
    Dessert
    Kids
    Beverages
    Coffee + Tea
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    Featured Items

    • Grilled Chicken Sandwich

      burrata, tomato jam, basil aioli, toasted ciabatta FULL INGREDIENT LIST BELOW: chicken breast, burrata cheese, sea salt, tomato jam (tomato, habanero vinegar, coriander, sugar, sherry vinegar), basil aioli (lemon, basil, garlic, and mayo), baby arugula, lemon parmesan vinaigrette, toasted ciabatta bun ALLERGENS: dairy, eggs, garlic, gluten
      $23.00

    Starters

    • Potato Chips

      blue cheese + onion fondue FULL INGREDIENT LIST BELOW: Caramelized onion and blue cheese fondue (heavy cream, scampi butter, flour, blue cheese, lemon, tarragon, roasted garlic, caramelized onion) chives, garlic breadcrumbs, house potato chips. ALLERGENS: dairy, garlic, onion, gluten
      $16.00
    • Crispy Calamari

      feta, zucchini, olives, sesame, lemon aioli FULL INGREDIENT LIST BELOW: crispy fried calamari (calamari, egg, whole milk, zucchini, lemon, castelvetrano olives, oregano, rosemary, red onion), semolina breading (semolina, and all purpose flour), lemon aioli (mayo, lemon, salt, garlic, red wine vinegar, canola oil, pepper), toasted sesame, aleppo pepper, oregano, feta cheese ALLERGENS: dairy, eggs, garlic, gluten, onion, sesame, seeds, chili, shellfish
      $21.00
    • Burrata

      marinated roasted tomatoes, toasted almond pesto, sesame garlic bread FULL INGREDIENT LIST BELOW: Burrata, marinated roasted tomatoes (white balsamic), creamy burrata (4 oz), toasted almond pesto (basil, parsley, garlic, toasted almonds, parmesan, lemon, evoo, salt), sesame parmesan garlic bread (butter, garlic, parsley, parmesan, sesame ciabatta). ALLERGENS: dairy, garlic, gluten, nuts, seeds, sesame
      $18.00
    • Spicy Salmon Tartare

      crispy rice, avocado, sriracha, nori FULL INGREDIENT LIST BELOW: spicy salmon tartare (chives, lemon, cilantro, scallion, sriracha mayo, garlic, salt, pepper), crispy rice cakes (sushi rice, salt, mirin, sugar, rice vinegar), avocado (cilantro, lime, red onion, jalapeño, salt), sriracha aioli (sriracha and kewpie mayo), soy caramel sauce, topped with serrano chili, chive, shredded nori ALLERGENS: eggs, garlic, onion, gluten, chili, fish, soy
      $19.00
    • Mac + Cheese

      skillet roasted FULL INGREDIENT LIST BELOW: elbow macaroni, mornay sauce (flour, butter, heavy cream, whole milk, lemon juice, salt, cheddar, swiss cheese, fontina), parmesan, salt, pepper ALLERGENS: dairy, gluten
      $21.00
    • Classic Shrimp Cocktail

      FULL INGREDIENT LIST BELOW: shrimp, cocktail sauce (ketchup, habanero vinegar, lemon juice, worcestershire, horseradish), citrus remoulade (kewpie mayo, yuzu juice, fresno chilies, cornichons, tarragon, parsley, chive, salt, pepper) ALLERGENS: garlic, onion, shellfish, chili, eggs
      $19.00

    Salads

    • Kale + Quinoa Salad

      sun dried cranberries, ricotta salata, toasted almonds, dijon vinaigrette FULL INGREDIENT LIST BELOW: tuscan kale, quinoa, sun dried cranberries, roasted almonds (evoo, salt), dill, scallions, ricotta salata cheese, toasted coriander, dijon vinaigrette (dijon, shallot, garlic, red wine vinegar, lemon, salt, pepper, canola oil) ALLERGENS: dairy, garlic, onion, nuts
      OUT OF STOCK
      $16.00
    • Little Gem Caesar Salad

      crispy parmesan frico FULL INGREDIENT LIST BELOW: little gem romaine, parmesan frico (black pepper), classic caesar dressing (worcestershire, egg yolk, dijon, anchovy, habanero vinegar (tomato paste, rice vinegar, white vinegar, habanero peppers, thyme, salt), lemon, garlic, canola oil, salt, pepper), grated parmesan, black pepper ALLERGENS: dairy, garlic, eggs, fish
      $16.00
    • Sugar Snap Chicken

      farro, arugula, snap peas, gouda, fennel, pistachios, mint, lemon vinaigrette FULL INGREDIENT LIST BELOW: Grilled chicken, baby arugula, fennel, mint, farro, scallion, sugar snap peas, toasted pistachios, tossed in dijon vinaigrette dressing (Dijon mustard, garlic, oil, salt, pepper, red wine vinegar, lemon, shallots), and grated goat cheese gouda. ALLERGENS: dairy, garlic, onion, nuts
      $25.00
    • Miso Salmon

      soba noodles, savoy cabbage, cashews, carrots, cucumber, shiitakes, sesame FULL INGREDIENT LIST BELOW: Miso glazed Faroe Islands Salmon (white miso paste, eel sauce, mirin, gochujang, rice vinegar, yuzu), soba noodles (sesame oil), daikon radish, savoy cabbage, cucumber, shiitake mushroom, carrot, scallion, cilantro, mint, yuzu, cashew togarashi (toasted cashews, black sesame seeds, nori flakes), dressed with a miso vinaigrette (sesame oil, honey, garlic, ginger, rice vinegar, gochujang, lime.) ALLERGENS: garlic, gluten, nuts, sesame, fish, seeds, soy, chili
      $27.00
    • The Chopped

      crispy sesame shrimp, kale, avocado, cucumber, olives, tomato, red onion, spicy ranch FULL INGREDIENT LIST BELOW: Crispy fried shrimp (eggs, milk, semolina, flour), kale, red onion, tomatoes, cucumber, avocado, basil, castelvetrano olives, spicy ranch dressing (garlic, champagne vinegar, Calabrian chili, lemon juice, mayonnaise, evoo, oregano, basil), and toasted white sesame seeds. ALLERGENS: dairy, eggs, garlic, gluten, onion, sesame, shellfish, chili, seeds
      $27.00

    Restaurant Week

    • Restaurant Week Lunch

      $30.00

    Sandwiches

    • Grilled Chicken Sandwich

      burrata, tomato jam, basil aioli, toasted ciabatta FULL INGREDIENT LIST BELOW: chicken breast, burrata cheese, sea salt, tomato jam (tomato, habanero vinegar, coriander, sugar, sherry vinegar), basil aioli (lemon, basil, garlic, and mayo), baby arugula, lemon parmesan vinaigrette, toasted ciabatta bun ALLERGENS: dairy, eggs, garlic, gluten
      $23.00
    • The Smith Burger

      cheddar, bacon marmalade, crispy onions, dill pickles, TSB sauce, brioche bun FULL INGREDIENT LIST BELOW: beef patty, cheddar, bacon shallot jam (bacon, shallots, dijon mustard, habanero vinegar, red wine vinegar, canola, worcestershire sauce) TSB sauce (mayo, roasted garlic, habanero vinegar, red wine vinegar, dijon mustard, lemon), dill pickles, pickled crispy onions (red onions, red wine vinegar, garlic, dill, buttermilk, cornmeal), bibb lettuce, brioche bun ALLERGENS: gluten, garlic, eggs, onion, chili, dairy, fish, shellfish
      $27.00
    • Burger Royale

      american cheese, the works, 50/50 sauce, brioche bun FULL INGREDIENT LIST BELOW: beef patty, white american cheese, tomato, onion, red romaine, dill pickles, and 50/50 sauce (ketchup, mayo), brioche bun ALLERGENS: dairy, egg, onion, gluten
      $24.00
    • Bistro Burger

      peppercorn crusted patty, gruyère, green peppercorn sauce, red onion, truffle aioli, brioche bun, fries FULL INGREDIENT LIST BELOW: peppercorn crusted burger patty, gruyère, green peppercorn sauce (brandy, shallots, thyme, cream, beef stock, and Dijon), truffle aioli (garlic, pasteurized egg yolk, dijon, white balsamic vinegar, lemon, canola oil, truffle oil), baby arugula, red onion, pickles, brioche, fries ALLERGENS: dairy, eggs, gluten, onion, nuts, alcohol, garlic
      $28.00
    • French Dip

      slow roasted steak, caramelized onions, gruyère, dijonnaise, baguette, au jus FULL INGREDIENT LIST BELOW: flat iron steak (salt, pepper), caramelized onions, gruyère, baby arugula, dijonnaise (dijon mustard, mayo, garlic, and habanero vinegar) toasted baguette, and beef jus (veal stock, chicken jus, sherry vinegar), fries ALLERGENS: dairy, eggs, garlic, gluten, onion, chili
      $33.00

    Pasta

    • Rigatoni Alla Vodka

      tomato, stracciatella cheese, crème fraîche, sesame FULL INGREDIENT LIST BELOW: rigatoni pasta, creamy vodka and tomato sauce (tomato paste, shallot, garlic, chili flake, fennel seed, vodka, white wine, scampi butter (butter, lemon, evoo, salt, pepper, white wine, garlic, parsley, chive), crème fraîche), parmesan cheese, toasted sesame seeds, stracciatella cheese, basil ALLERGENS: dairy, garlic, gluten, onion, chili, sesame, alcohol, eggs
      $25.00
    • Spicy Shrimp Scampi

      tagliatelle, calabrian chilies, lemony garlic bread crumbs FULL INGREDIENT LIST BELOW: Freshly made tagliatelle (egg, flour), shrimp in a spicy scampi butter sauce (calabrian chilies, white wine, garlic, shallot, butter, parsley, oregano, lemon) topped with garlic bread crumbs (panko, oregano, evoo, garlic, parsley, lemon zest) ALLERGENS: gluten, egg, dairy, garlic, onion, shellfish, chili, alcohol
      $28.00
    • Ricotta Gnocchi

      truffle cream FULL INGREDIENT LIST BELOW: Gnocchi (ricotta cheese, all purpose flour, parmesan, eggs, salt) canola oil, parsley, truffle cream (heavy cream, white truffle oil, parmesan, butter, salt), parsley, black pepper, and parmesan ALLERGENS: dairy, gluten, eggs
      $24.00
    • Braised Short Rib Mafaldine

      10 hour short rib ragu, burst tomatoes, mascarpone, parmesan FULL INGREDIENT LIST BELOW: Mafaldine pasta, 10 hour short rib ragu (ground and cubed short rib, crushed tomato, tomato paste, garlic, red onion, celery, carrots, fennel seed, rosemary, thyme, chili flakes, red wine, chicken stock, salt, pepper, evoo), burst tomatoes, mascarpone, butter, parmesan, basil, parsley, chives ALLERGENS: gluten, dairy, garlic, onion, chili, alcohol
      $27.00

    Classics

    • Avocado Toast

      whole wheat, red pepper flakes, lemon FULL INGREDIENT LIST BELOW: whole wheat toast, avocado, lemon, chili flakes, frisée, red onion, lemon vinaigrette ALLERGENS: garlic, gluten, onion
      $22.00
    • Goat Cheese Omelette

      baby spinach, shallots, soft herbs, mixed greens FULL INGREDIENT LIST BELOW: herb omelette (eggs, tarragon, parsley, scallion), goat cheese, sautéed baby spinach, shallots, mixed greens, lemon vinaigrette ALLERGENS: dairy, eggs, onion
      $19.00
    • Tuna Crudo

      avocado, daikon, coconut leche de tigre, sunflower, taro chips FULL INGREDIENT LIST BELOW: Tuna, lime zest, pickled daikon radish, toasted sunflower seeds, avocado, coconut leche de tigre (lime juice, lemon juice, rice vinegar, coconut milk, soy sauce, fish sauce, shallot, cilantro, ginger, lemongrass, garlic, aji amarillo paste, sugar, salt, canola oil) taro tostadas, cilantro oil. ALLERGENS: onion, garlic, fish, seeds, chili, coconut
      OUT OF STOCK
      $24.00
    • Crispy Chicken Paillard

      kebab style, lemon potatoes, cukes, tomatoes, red onion, kalamata olives, green and white sauce FULL INGREDIENT LIST BELOW: Thinly pounded chicken breast brushed with an egg wash and breaded with an oregano breadcrumbs and pan fried (oregano, garlic, parsley, lemon, panko breadcrumbs), green sauce (parsley, chervil, salt, crushed red pepper, garlic, red wine vinegar, cilantro, jalapeño, lemon, evoo, canola oil), white sauce (greek yogurt, mayo, lemon, garlic, cumin seed, red wine vinegar, salt, pepper), mediterranean salad of cucumber, cherry tomatoes, red onion, kalamata olives, basil, and mint dressed in a red wine vinaigrette (garlic, oil, salt, pepper, red wine vinegar, lemon juice), lemon potatoes (evoo, white balsamic vinegar, salt pepper, lemon juice, yuzu) dill, and lemon. ALLERGENS: eggs, dairy, garlic, gluten, onion, chili
      $28.00
    • Vegetable Bibimbap

      sushi rice, shiitake mushrooms, edamame, spinach, kimchi, sunny up egg FULL INGREDIENT LIST BELOW: sushi rice, edamame, shiitake mushrooms, spinach, basil, shallot, lemongrass, ginger, garlic, fresno chilies, canola oil, sesame oil, salt, kimchi (napa cabbage, ginger, korean chilies, garlic, salt), sunny up egg, pickled vegetables (carrots, bean sprouts, onion, jalapeño, salt, sugar, rice vinegar) scallions, and sriracha ALLERGENS: garlic, onion, chili, sesame, egg
      $25.00
    • Pot of Mussels

      chardonnay broth, dijon, tarragon, fries FULL INGREDIENT LIST BELOW: prince edward island mussels, garlic, chardonnay broth (garlic, shallot, chili flakes, chardonnay wine, dijon mustard, tarragon, clam juice, canola oil) butter, tarragon, parsley, chili flakes, fries ALLERGENS: garlic, onion, alcohol, chili, shellfish, dairy
      $29.00

    Steaks

    • The Smith Bar Steak

      flat iron, baby spinach, fries, green peppercorn FULL INGREDIENT LIST BELOW: 7 oz flat iron steak, sautéed spinach, green peppercorn sauce (brandy, shallots, thyme, cream, beef stock, dijon), and fries ALLERGENS: dairy, garlic, onion, alcohol
      $39.00
    • Skirt Steak

      chimichurri FULL INGREDIENT LIST BELOW: 8 oz skirt steak, chimichurri (parsley, chervil, shallot, garlic, red chili flake, olive oil, red wine vinegar) ALLERGENS: garlic, onion, chili
      $45.00
    • NY Strip

      green peppercorn FULL INGREDIENT LIST BELOW: 11 oz NY strip, green peppercorn sauce (brandy, shallots, thyme, cream, beef stock, dijon) ALLERGENS: dairy, onion, alcohol
      $52.00
    • Filet Mignon

      melted blue cheese FULL INGREDIENT LIST BELOW: filet mignon, blue cheese (unsalted butter, roasted garlic, white miso, blue cheese, chives, pepper, parsley) ALLERGENS: dairy, garlic, onion
      $58.00
    • Bone-In Ribeye

      garlic herb butter FULL INGREDIENT LIST BELOW: 16 oz bone-in ribeye, garlic herb butter (unsalted butter, garlic, lemon juice, lemon zest, evoo, salt, black pepper, white wine, parsley). ALLERGENS: garlic, onion, alcohol
      $57.00

    Hand Cut Fries

    • Classic Sea Salt Fries

      $12.00
    • Truffle Parmesan Fries

      $15.00
    • Spicy Ranch Fries

      $13.00

    Dessert

    • Devil's Layer Cake

      nine layer dark chocolate cake, mascarpone mousse, candied cocoa nibs FULL INGREDIENT LIST BELOW: Chocolate mascarpone mousse (chocolate, eggs, heavy cream, mascarpone), dark chocolate cake (butter, sugar, cocoa powder, eggs, flour, baking powder, baking soda, water), topped with a chocolate mirror glaze (water, gelatin, cocoa powder, sugar) garnished with candied cocoa nibs (cocoa nibs, sugar) ALLERGENS: dairy, eggs, gluten
      $14.00
    • Sticky Toffee Pudding

      skillet baked, medjool dates, vanilla ice cream FULL INGREDIENT LIST BELOW: toffee cake (medjool dates, coffee, sugar, butter, brown sugar, molasses, baking powder, baking soda, salt, flour), toffee sauce (heavy cream, milk, vanilla beans, butter, brown sugar), vanilla ice cream (heavy cream, milk, vanilla extract, egg yolks) ALLERGENS: dairy, eggs, gluten
      $14.00
    • Strawberry Pie

      almond shortcake, strawberry ginger jam, lemon crust, whipped vanilla cream FULL INGREDIENT LIST BELOW: Lemon shortbread crust (lemon zest, butter, flour, egg yolks, salt) almond cake (butter, sugar, almond paste, eggs, flour) strawberry ginger jam (strawberries, lemon zest, ginger, sugar) and vanilla cream (heavy cream, gelatin, sugar, yolks). ALLERGENS: dairy, eggs, gluten, nuts
      $14.00
    • Salted Caramel Chocolate Chunk Cookie

      quarter pounders FULL INGREDIENT LIST BELOW: Brown butter caramel chocolate chunk cookie (brown butter, butter, brown sugar, sugar, eggs, flour, salt, baking soda, caramel chips, 54% chocolate), sea salt. ALLERGENS: dairy, eggs
      $6.00

    Kids

    • Kid Grilled Chicken

      $19.00
    • Kid Mac + Cheese

      $16.00
    • Kid Grilled Cheese

      $16.00
    • Kid Elbow Pasta

      $14.00

    Beverages

    • Coke

      $3.50
    • Diet Coke

      OUT OF STOCK
      $3.50
    • Sprite

      $3.50
    • Ginger Ale

      $3.50
    • Still Water

      $3.50
    • Sparkling Water

      $3.50
    • Orange Juice

      $8.00
    • Apple Juice

      $8.00
    • Grapefruit Juice

      $8.00

    Coffee + Tea

    • Decaf Latte

      $6.50
    • Latte

      $6.50
    • Coffee

      $5.00
    • Decaf Coffee

      $5.00
    • Iced Coffee

      $5.50
    • Iced Decaf Coffee

      $5.00
    • Espresso

      $5.50
    • Decaf Espresso

      $5.50
    • Cappuccino

      $6.50
    • Decaf Cappuccino

      $6.50
    • Americano

      cup
      $5.50
    • Decaf Americano

      $5.50
    • Iced Latte

      $6.50
    • Red Eye

      $6.00
    • Decaf Red Eye

      $6.00
    • Matcha Latte

      $6.50
    • Iced Matcha Latte

      $6.50
    • Hot Tea

      $5.00

    Kids

    Kid Elbow Pasta

    $14.00
    1

    All hours
    Sunday11:30 am - 10:00 pm
    Monday11:30 am - 10:00 pm
    Tuesday11:30 am - 10:00 pm
    Wednesday11:30 am - 10:00 pm
    Thursday11:30 am - 10:00 pm
    Friday11:30 am - 10:00 pm
    Saturday11:30 am - 10:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    400 North Clark Street, Chicago, IL 60654

    Directions


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