The Table-CA 1110 Willow Street

A rotating Omlette special featuring fresh, seasonal ingredients. Changes daily.

A rotating pancake special featuring fresh, seasonal ingredients. Changes daily.

Sugar dusted with a side of lemon curd.

choice of bacon or chicken apple sausage, 2 eggs any style, toast, hash browns

Homemade granola, strauss yogurt, fresh fruit and honey

Braised pork, two 63* eggs, avocado, salsa rojo, salsa verde and queso fresco

Poblano Peppers, Yukon gold potatoes, onions, hollandaise, 63* egg

Dungeness crab, miso butter, soft scrambled eggs, arugula salad and trout roe

Bacon, onion, peppers, potato hash. crispy fried oysters, 63* egg

6oz Top sirloin, chimichurri, 2 eggs any style, caramelized onion hash browns

seasonal vegetables, arugula salad, lemon vinaigrette, feta

Fra'mani rosemary ham, Acme green onion slab bread, hollandaise, 63* egg, caramelized onion hashbrowns.

Chino valley farms soft poached egg, chorizo, romesco, arugula

Charred avocados, egg yolk, crostini

White shoyu emulsion, yuzu koshu, taiko

Mustard fruit, frisee, crostini

Whipped feta, pistachio, orange zest, mint, burnt honey, Banyuls vinaigrette

Stracciatella cheese, fried artichoke hearts, moscatel vinaigrette

Seasonal greens, beets, Saba, mustard fruits, crispy goat cheese

Beer battered local rockfish, cabbage, crema, tomatillo salsa

Pineapple-cabbage slaw, habanero salsa

Rye, gruyere, sauerkraut, Russian dressing

Roasted vegetables, farro, avocado crema, feta

Daily catch, sushi rice, greens, miso dressing, macadamia nuts, onion, cucumbers, and avocado

Tofu, sushi rice, greens, miso dressing, macadamia nuts, onion, cucumbers, avocado

Cheddar cheese, mayo, bacon-onion jam, lettuce, pickles

Roast beef, provolone, peppers, au jus, giadiniera

Cucumber, onion, cornichon, capers, mixed greens, ricotta cheese, levain toast

Mussels, local corn, nueske's bacon, tomatoes

Heirloom tomatoes, garlic, capers, olives, anchovies, Monterey Bay calamari.

Ravioli filled with roasted summer vegetables topped with marinara, arugula pesto

Summer succotash, Spanish chorizo, shishito peppers

Mustard fruit, frisee, crostini

Charred avocado, egg yolk, crostini

White bean hummus, harissa vinaigrette, herb salad

Scallion gnocchi, pearl onions, mushrooms, artichokes, peas, jus

Grilled broccolini, marbled potatoes

Bordelaise Sauce, Bone Marrow, chimichurri, steak fries

Cheddar, mayo, bacon-onion jam, lettuce, pickles

Anson mills grits, tomato confit, greens, mustard fruit, balsamic

Daily catch, sushi rice, greens, miso dressing, macadamia nuts, onion, cucumbers, avocado

Roasted summer veggies filled ravioli, marinara, arugula pesto

Heirloom tomatoes, garlic, capers, olives, anchovies, Monterey Bay calamari.

Mussels, local corn, nueske's bacon, tomatoes