The Wine Kitchen on the Creek

Flaky pastry filled with pepperoni, tomato sauce, and pepperjack & cheddar cheeses.

Region: Emilia-Romagna, Italy Grapes: Lambrusco Grasparossa Tasting Notes: overripe boysenberry and sweet blueberry pie with a medium acidity and slight sweetness

Region: Alsace, France Grape: Pinot noir Tasting notes: Orange peel, bed berries such as raspberry under ripe strawberry and a long floral finish

Region: California Grapes: Chenin Blanc, Viognier Tasting Notes: floral and lychee nose, green apple and citrus palate, minerality and clean acid

Region: Swartland, Western Cape, South Africa Grape: Chenin Blanc Tasting notes: flint, orange blossom honey and white peach.

Region: Luján de Cuyo, Mendoza, Argentina Grape: Semillon, chenin Blanc Tasting notes: citrus zest, white peach and fresh minerals.

Region: Canelones, Uruguay Grape: Albariño Tasting notes: nectarines, peaches, white flowers and an elegant minerality.

Region: Cote Du Jura Grape: Chardonnay Tasting notes: salinity, crispy apple, sherry-like notes of earth and musk

Region: Muscadet- Sevre- Et Maine Grape: Melon Tasting notes: honeysuckle, white peach, green pear and, ginger while intense briny character.

Region: Markopoulo, Peloponnese, Greece Grape: Savatiano Tasting notes: bright citrus, jasmine and soft peaches

Region: Burgundy France Grape: Aligote Tasting notes: orchard fruit, pears, straw, mineral with a layered mouth feel.

Region: Russian River Valley Grape: Chardonnay Tasting notes: buttered Popcorn, Caramel, Baking spices and stewed peaches.

Region: Napa Valley, Cali Grape: Tocai Friulano and Ribolla Gialla Tasting Notes: crispy pear, feathery light florals and, soft herbs with a nice acidity to brace it all down.

Region: Languedoc- Roussillion, France Grape: Chardonnay Tasting notes: Honied oranges, soft baking spices and bright pear

Region: Columbia Valley, Washington Grape: Viognier Tasting notes: honied citrus, jasmine and soft canned peaches

Region: Soave, Vento, Italy Grape: Garganega Tasting notes: apple, almond and white flowers

Region: Tokaj-Hegyalja, North Hungary, Hungary Grape: Hárslevelű Tasting notes: limestone, bitter apples, lemon pith and peach

Region: Delle Venezie, Veneto, Italy Grape: Pinot Grigio Tasting Notes: Key limes and white peaches with undertones of green apple and straw .

Region: Marlborough, New Zealand Grape: Sauvignon Blanc Tasting Notes: ginger, lemon zest and, freshly cut grass.

Region: Napa Valley, Ca Grape: Grenache Tasting notes: soft red fruit, Rock rose, Anise, Gypsy guitar

Region: Piedmont, Italy Grape: Grignolino Tasting notes: Bing cherries, strawberries, roses and a little bit of Christmas spice.

Region: Aconcagua, chile Grape: Pinot Noir Tasting notes: leather, green tomatoes, cassis, walnuts and hints of eucalyptus on the finish.

Region: Piedmont, Italy Grape: Barbara D' Alba Tasting notes: Rose petals, tart raspberries and black pepper.

Region: Sudtrol- Alto Adige, Italy Grape: Lagrein Tasting notes: violets, chocolate, vanilla, blueberries, bitter almonds with a beautiful tannin structure that lends itself to a medium bodies wine.

Region: Julienas, Beaujolais, France Grape: Gamay Noir Tasting notes: red currant, baking spices and a light delicate acidity

Region: Eola-Amity Hills, Willamette, Oregon Grape: Pinot Noir Tasting notes: white pepper, peat, earth, concentrated cherry balanced with a lovely tannin structure.

Region: Santa Barbara, California Grape: Pinot Noir Tasting notes: Rooibos tea, cinnamon and floral laced fruits with a lifted juicy finish.

Region: Los Chacayes- Mendoza, Argentina Grape: Garnacha Tasting notes: juicy plum, flint and with tannins that still hold their own despite the light body

Pfalz, Germany, 2018 Aged 12 months in large oak barrels Notes of cherry, dried red fruits, graphite, herbs

Region: Tuscany, Italy Grape: Sangiovese and Cabernet Sauvignon Tasting Notes: sandalwood, leather, red plum and black cherry

Region: Paso Robles, California Grape: Cabernet Sauvignon Tasting Notes: Cassis, bay leaf, bright cherry and a slight minerality

Region: Etna Rosso, Sicily, Italy Grape: Nerello Mascalese and Nerello Cappuccio Tasting notes: Iron ore, rich mineral, mulberry, oak and a distinctive tartness that is reminiscent underripe red berries.

Region: Bordeaux, France Grape: Cabernet sauvignon and merlot Tasting notes: Earth, leather, baking spices, cassis and soil.

Region: Piedmont, Italy Grape: Nebbiolo Tasting notes: rose, Leather, tobacco, violets and rich currant

Region: Marche, Italy Grape: Montepulciano Tasting Notes: morrell cherry, plum and black currant with a medium high tannic structure

Region: Molise, Italy Grape: Alianico Tasting Notes: graphite, beeswax, smoke, and coffee.

Region: Croze- Hermitage, Rhone Valley, France Grape: Syrah Tasting notes: white pepper, flint, cranberries, soft red apple skin with a velvety tannin structure

Region: Tuscany, Italy Grape: Sangiovese Tasting notes: tomato leaves, black pepper, cumin and, dried figs with a high acidity and medium tannic structure

Region: Mendoza, Argentina Grape: Malbec Tasting notes: Blackberries, baking spices, cedar and orange peel.

Region: Napa, Ca Grape: Napa, Ca Tasting notes: black currant, plum, graphite, smoked meat, and chocolate

Region: Stellenbosch, Western Cape, South Africa Grape: Pinotage, Cabernet Sauvignon Tasting Notes: Blue fruits such as blueberries with layers of rich baking spices with a finish that is like velvet.

Region: Claire Valley, Australia Grape: Shiraz Tasting notes: dusty ripe berries, dark chocolate, mint and dark plum

Region: Sonoma, Ca Grape: Zinfandel, Petite Sirah, Carignane, Mataro Tasting notes: plum, licorice, and peppered sage with layers of tannins.

Region: Sonoma County Grape: Zinfandel Tasting notes: Baking spices, rich plum, BBQ spices and red apple skin.

Region: Walla Walla, Washington State Grape: Merlot Tasting Notes: Ripe Strawberry, cocoa, Black plum, spicy and wet soil.

Region: Rabat-Casablanca, Morocco Grape: Syrah Tasting notes: Kalamata olive , incense, thyme and have a rich tannin structure

Region: Napa, Ca Grape: Cabernet Sauvignon Tasting notes: cocoa, vanilla bean, raspberries, ripe figs and dates

Region: Burgenland, Austria Grape: Blaufrankisch Tasting Notes: barnyard, honeyed peat, dried blueberries, and wet forest floor

Region: Napa, CA Grape: Cabernet Sauvignon Tasting notes: Tobacco, Black fruit, herbs and rich earth.

Zippy and refreshing!

Local and all natural! Delicious fruit flavor!

Local and all natural! A touch of vanilla reminiscent of a creamsicle or an Orange Julius!

Local and all natural! Taste how delicious root beer can be!!

Crisp and bitter with just the right sweetness--perfect with just a lime or with your fave gin!

Vodka infused with jalapeno, garlic, basil, and sundried tomato in our housemade bloody mix