Las Hermanas

Warm flour tortillas folded over creamy refried beans, melted cheese, and rich crema. A Honduran staple, endlessly customizable and deeply satisfying.

Handmade corn masa bundles filled with seasoned bean or pork, wrapped and steamed with lots of love and tradition. Gluten-free and made from scratch.

Crispy fried corn tortillas filled with seasoned chicken, chimól, and cabbage, finished with tomato sauce and house dressing. Crunchy outside, tender inside.

Scrambled eggs, beans, crema, chimól, and crispy potatoes wrapped in a warm flour tortilla — hearty, loaded, and built to keep you going.

A full Central American breakfast — egg, beans, cheese, avocado, chorizo, and sweet plantains served with a warm flour tortilla. Everything on one plate.

Hearty beans slow-cooked and served with avocado, crumbled cheese, crema, cilantro, and tortilla strips. Humble, comforting, complete.

2oz double shop espresso

2oz espresso topped w/milk. 8oz drink

equals part of espresso and milk. 4oz drink

espresso topped w/ milk.

espresso topped with hot flat milk

espresso topped w/ hot water

espresso topped w/ milk foam

fresh brew drip

cold brew coffee

ceremonial matcha toppped w/ milk

natural chai tea topped w/ milk

earl grey tea topped w/ milk & cinnamon

classic croissant

croissant w/ chocolate

croissant w/ smoke ham and gruyere cheese

swwet pastries, coconut milk, arequipe

classic banana bread w/ coconut flakes and lemon glaze

buckwheat base muffin

buckwheat base muffin

croissant w/ almond cream

classic chococale chip cookie

double chocolate cookies w/ sea salt

Yogurt Parfait with Apple Compote and Apricot Gelee

A 96 oz box, serving 8–12 cups of fresh, hot coffee—perfect for meetings or events. Includes cups, lids, stirrers, sugar, and creamers

A 96 oz box, serving 8–12 cups of smooth, refreshing cold brew—perfect for meetings or events. Includes cups, lids, stirrers, sugar, and creamers.

Flaky, golden layers of buttery pastry baked to a delicate crisp.

Flaky croissant filled with almond cream and topped with toasted almonds.

Savory croissant layered with smoked ham and melted cheese, perfectly toasted.

Classic croissant with rich, velvety chocolate for a decadent bite.

Flaky pastry filled with tropical guava preserve and a hint of sweetness.

Moist and fragrant loaf made with ripe bananas and a touch of vanilla. (1 loaf | Serves 8-10)

Sweet Mexican bread with a soft base and a crunchy, shell-shaped sugar topping.

Soft-baked cookies with golden edges and melty chocolate. Choice of Chocolate Chip or Double Chocolate

Tender, gluten-free muffin bursting with apple pieces and a hint of cinnamon.

Soft, custard-soaked bread baked to golden perfection with warm, comforting sweetness. Serves 8-10

Decadent, chocolatey brownies baked to perfection — rich, chewy, and ready to satisfy any sweet craving. (1 Tray | Serves 8-10)

Crispy rolled tortillas filled with tender shredded chicken, served golden and perfectly seasoned. (30 Flautas | Serves 10)

Flaky pastry turnovers stuffed with spiced chicken and vegetables, lightly fried for a crisp, golden finish. (25 Pastelitos | Serves 10)

Handmade corn masa pockets filled with cheese and savory fillings, griddled to perfection and served with curtido. (30 pupusas | Serves 10)

Traditional steamed corn masa filled with savory seasoned meat, wrapped in a corn husk for authentic flavor. (10 Tamales | Serves 10)

Hearty wrap filled with egg, cheese, beans, crema, chimol, and seasoned potatoes. (10 Burritos | Serves 10)

Fluffy egg and melted cheese layered with house sauce on a toasted English muffin. (10 Sandwiches | Serves 10)

Warm flour tortillas folded around creamy refried beans, cheese, and a touch of Crema. (10 Baleadas | Serves 10)