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    American

    Waterhawk Lake Club 5000 Roberts Lake Road

    5000 Roberts Lake Road

    Rohnert Park, CA 94928


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    FOOD
    KIDS
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    Featured Items

    • Chicken Sandwich

      fried chicken (brined in brown sugar, salt, bay leaves, juniper, peppercorn) then battered with (buttermilk, ap flour, semolina, corn starch). dredged with (flour, panko, potato starch, cayenne, garlic). served with Carolina bbq sauce (mustard, ketchup, worcestershire, brown sugar, cayenne, apple cider vinegar, honey, garlic powder). slaw (green and red cabbage, carrots, green onion. dijon, apple cider vinegar, olive oil, honey, cayenne, celery salt). best foods mayo (contains soy). house made pickles. brioche bun. french fries allergens: soy, dairy, gluten, allium, egg, aversion (fish), capsicum
      $21.00
    • Waterhawk Burger

      ground chuck (80/20 ratio). cheddar cheese. house pickles. shredded lettuce. burger sauce (mayo, ketchup, pickles, red onion, jalapenos and garlic). brioche bun. french fries allergens: gluten (bun). dairy
      $22.00
    • Kids Chicken Tenders

      3 chicken tenders. fries or fruit
      $12.00

    FOOD

    Starters

    • Beets

      beets marinated in champagne vinegar and evoo. farro (ancient, nutty flavored wheat grain). fennel (shaved). mascarpone (mixed with red beet puree). toasted walnuts allergens: dairy. nuts. allium
      $18.00
    • Burrata

      english pea hummus (english peas. chickpeas. lemon zest. mint). grilled levain. pickled shallots allergens: dairy. gluten. allium
      $19.00
    • Carrots

      roasted orange carrots. curried Yogurt; vadouvan (french style curry; onions, shallots, garlic, fenugreek, cumin, cardamom, fennel seeds, mustard seeds, turmeric, nutmeg, chili flakes, cloves, salt) toasted in olive oil, mixed with creme fraiche and yogurt. served with carrot top pesto (carrot tops, mint, lemon peel, garlic, olive oil) Allergens: Dairy, Allium
      $16.00
    • French Fries

      naked: fried in rice bran oil. served with garlic aioli and ketchup loaded: topped with pork (slow roasted with fennel), calabrian chile (roasted mildly spicy calabrian chiles, pureed with extra virgin olive oil) mozzarella fondue (mozzarella, cream cheese, cream, garlic and onion powder) garnished with green onion Allergens: Dairy, allium (can be removed with garnish)
      $9.00
    • Mac & Cheese

      elbow pasta. cheese sauce (cream, milk, yellow cheddar, gruyere, mozzarella, confit garlic). pork belly (slow cooked with fennel spice rub). herbed breadcrumbs allergens: dairy, egg (in pasta), gluten, allium
      $15.00
    • Meatballs

      3 large meatballs (pork, veal, and beef. breadcrumbs. parsley, chili. fennel pollen. parmesan. milk. eggs). ricotta. levain bread. marinara (tomato, basil, garlic, evoo) allergens: dairy, gluten, allium, nightshade
      $18.00
    • Tuna Tartare

      chili garlic vinaigrette (sambal, mae ploy, rice vinegar, soy sauce, mirin, sesame oil, olive oil). avocado. jalapeno. ginger. sesame. seaweed. taro chips allergens: sesame. soy. avocado. nightshade
      $22.00
    • Wings

      chicken wings ((brined in brown sugar, salt, bay leaves, juniper, peppercorn) then par baked before being dusted with corn starch and fried in rice bran oil)). Tossed with SWEET SOY CHILI sauce (sesame oil, rice vinegar, soy sauce, sambal, mae ploy chile, garlic) OR SPICY HONEY SAUCE (sriracha, sambal, cayenne, amber honey, calabrian chile) served with miso ranch (buttermilk base, creme fraiche, mayo, worcestershire, champagne vin, garlic, salt, pepper, red miso) allergens: soy, egg, sesame, allium, fish
      $16.00

    Salads

    • Cobb Salad

      romaine. (dressed with red wine vin: egg, dijon, salt, pepper, evoo, red wine vinegar) grilled chicken. pickled onion. pt reyes blue cheese. bacon. boiled and mashed egg. tomato allergens: avocado. allium. egg. dairy (cheese only, none in dressing), nightshade
      $22.00
    • Kale Salad

      kale (massaged with confit garlic, lemon, parmesan, salt, pepper, balsamic condiment) topped with parmesan and toasted quinoa allergens: allium. dairy (cheese only)
      $18.00
    • Little Gems

      little gems (similar to baby romaine/butter lettuce), avocado, radish, marinated vegetables (carrot, snap peas, banyuls vinegar, shallots, salt, pepper, evoo), all tossed with green goddess dressing (pureed--buttermilk, yogurt, mustard, shallots, orange juice, lemon juice, champagne vinegar, avocado, parsley, chives, tarragon, evoo, salt, pepper) allergens: egg, dairy, avocado
      $18.00
    • Summer Chop

      romaine. treviso. (Italian chicory, mildly bitter and nutty) chickpeas. olives. cucumbers. tomato. pita chips. sumac vinaigrette (sumac-deep red, dried berry, shallots, honey, lemon, champagne vinegar, salt, pepper, evoo) allergens: gluten (removed with no pita chips), allium, nightshade
      $19.00

    Sandwiches

    • Waterhawk Burger

      ground chuck (80/20 ratio). cheddar cheese. house pickles. shredded lettuce. burger sauce (mayo, ketchup, pickles, red onion, jalapenos and garlic). brioche bun. french fries allergens: gluten (bun). dairy
      $22.00
    • Chicken Sandwich

      fried chicken (brined in brown sugar, salt, bay leaves, juniper, peppercorn) then battered with (buttermilk, ap flour, semolina, corn starch). dredged with (flour, panko, potato starch, cayenne, garlic). served with Carolina bbq sauce (mustard, ketchup, worcestershire, brown sugar, cayenne, apple cider vinegar, honey, garlic powder). slaw (green and red cabbage, carrots, green onion. dijon, apple cider vinegar, olive oil, honey, cayenne, celery salt). best foods mayo (contains soy). house made pickles. brioche bun. french fries allergens: soy, dairy, gluten, allium, egg, aversion (fish), capsicum
      $21.00
    • Falafel Veggie Burger

      falafel patty (chickpeas, green onion, chive, mint, cilantro, garlic, lemon juice, canola oil, olive oil, salt, pepper) pickled red onion. house made hummus (chickpeas, garlic, tahini-sesame paste, evoo, lemon juice, salt) cucumber. tzatziki (greek yogurt, cucumber, dill, lemon juice) served on a brioche bun. french fries allergens: gluten + egg (bun only), diary, allium, sesame
      $20.00
    • Softshell Crab BLT

      $26.00

    Mains

    • Steak Frites

      bavette steak (grilled medium rare). herbed french fries (chives, parsley, chervil). broccolini (charred on the grill). topped with bernaise sauce (butter, eggs, tarragon vinegar + wine reduction, salt, pepper) allergens: dairy, eggs, allium
      $38.00
    • Roasted Chicken

      roasted 1/2 chicken (seasoned with garlic, evoo, chives, parsley, chervil) cauliflower puree (cream, cauliflower, garlic, onion). oven roasted fingerling potatoes. finished with chicken jus (chicken stock, sherry vinegar, caramelized mirepoix -- carrots, onion, celery--cooked overnight, then reduced by 1/2 then added: brown butter, thyme, rosemary, garlic, cloves, banyuls vinegar) allergens: allium, dairy
      $29.00
    • Pastina

      fregola sarda pasta (dried small pasta--similar in size to Isreali couscous) gently sauteed with: green garlic. spring veggies (currently: carrots, snap peas, asparagus). parmesan allergens: egg (pasta). allium. dairy
      $24.00
    • Sausage Pizza

      white sauce (creme fraiche, garlic confit, salt, pepper). broccoli rabe. pork sausage (caggiano: pork, onions, spices, salt) red chili flakes allergens: gluten, dairy, allium
      $24.00
    • Mushroom Pizza

      garlic confit. rotating mushrooms (depending on season and availability--currently king trumpet and maitake). teleme cheese (on of CA's first, soft ripened, mild, tangy flavor). arugula allergens: allium, gluten, dairy
      $24.00
    • Tomato & Cheese Pizza

      marinara (garlic, onion, tomato, basil, evoo). mozzarella. allergens: gluten, allium, dairy, nightshade
      $24.00

    Sides

    • Side Fruit

      $5.00
    • Sd Burrata Bread

      $2.00
    • Sd Aioli

    • Sd Hot Sauce

    • Sd Ketchup

    • Sd Ranch

    • Sd Tzatziki

      $2.00
    • Sd Red Wine Vin

    • Sd Pork Belly

      $9.00
    • Sd Salmon

      $8.00
    • Sd Grilled Chicken

      $6.00
    • Sd Fried Chicken

      $8.00

    KIDS

    KIDS menu

    • Kids Cheese Burger

      1/4 burger (ground chuck 80/20). cheddar cheese. bun. french fries or fruit allergens: gluten, soy, dairy
      $12.00
    • Kids Chicken Tenders

      3 chicken tenders. fries or fruit
      $12.00
    • Kids Hot Dog

      100% beef frank. Bun (contains gluten and soy). french fries or fruit allergens: gluten, soy
      $12.00
    • Kids Grilled Cheese

      pan de mie bread (white bread). cheddar cheese. fries or fruit
      $12.00
    • Kids Mac and Cheese

      elbow pasta. cheese sauce (cream, milk, yellow cheddar, gruyere, mozzarella, confit garlic). served with fries or fruit allergens: dairy, egg (in pasta), gluten, allium
      $12.00
    • Tomato & Cheese Pizza

      marinara (garlic, onion, tomato, basil, evoo). mozzarella. allergens: gluten, allium, dairy, nightshade
      $24.00

    Kids Grilled Cheese

    $12.00

    pan de mie bread (white bread). cheddar cheese. fries or fruit

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    All hours
    Sunday11:00 am - 8:00 pm
    Monday11:30 am - 7:00 pm
    Tuesday11:30 am - 7:00 pm
    Wednesday11:30 am - 7:00 pm
    Thursday11:30 am - 7:00 pm
    Friday11:30 am - 8:00 pm
    Saturday11:00 am - 8:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    5000 Roberts Lake Road, Rohnert Park, CA 94928

    Directions


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