Tu y Yo Mexican Restaurant 858 Broadway,

Cotija cheese, cilantro and lime

Plantain turnovers filled with cheese

Three Crispy tacos stuffed with shredded chicken, and topped with lettuce, onions, sour cream and cheese

Crispy panko fried avocado with pico de gallo on an aioli sauce

Fresh avocados, cilantro, salt, lime and white onions

Breaded Jalapeno peppers filled with shredded chicken and served over a bed of red sauce

Two crispy tortillas served with, lettuce, pico de gallo, avocado, cheese and your choice of: Chicken Tinga, Beef Tinga or Vegetables

Tortilla chips topped with chile con carne, beans, pico de gallo and melted cheese

Ripe fried plantains

Small corn turnover filled with cheese and your choice of : Shredded beef, Quitlacoche 'Mexican truffle', Squash blossom

Small, hand-stretched corn dough topped with black beans, queso fresco, onions, lettuce and your choice of : Mexican sausage, Steak, Zucchini, Mushrooms

Wonderful crunchy mini tacos stuffed with grasshoppers and chiles

Five Wrapped and steamed in banana and corn leaves, an assortment of 5 corn dough mini tamales: chicken, fish, pork, coconut and corn

Five Wrapped and steamed in banana and corn leaves, an assortment of 5 corn dough mini tamales: Mexican truffle, rajas, mixed vegetables, coconut and corn

Chicken soup made with chipotle pepper, chickpeas, rice, cheese, herbs, spices and topped with avocado slices

Cooked chopped cactus, onions, cilantro, and tomatoes in a vinegar and olive oil dressing. Topped with queso fresco and amaranth seeds

Lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing

Crispy Spicy Habanero Chicken (made with our homemade Habanero sauce), lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing

Grilled chicken, lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing

Carne Asada, lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing

Grilled Salmon, lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing

A hearty Mexican stew made from hominy with pork and chicken. Garnished with fresh cabbage, cilantro, onion and radishes

Thin marinated steak topped with fried onions and poblano pepper strips, served with black beans and red chilaquiles

Diced Angus beef cooked gently in an onion and tomatillo-chipotle sauce

12" Flour tortilla with Mexican rice, Black beans, Pico de gallo and your choice of: Grilled Chicken/Birria Beef/ Vegetables

Sautéed shrimp in a garlic sauce

Slow-cooked pork, simmered in spices. Accompanied with salsa and tortillas. Choice of: regular or spicy

Poblano pepper stuffed with vegetables and cheese covered in creamy guajillo and red bell pepper sauce. Accompanied with a side of spinach

Poblano pepper stuffed with ground beef, almonds, raisins and peaches; and covered in a walnut and cinnamon sauce topped with pomegranate seeds and cilantro

Shredded boneless pork loin, marinated in a sauce made with achiote, orange, garlic, onions and spices

Thin crepe filled with cuitlacoche ('Mexican truffle'), onions, corn and cheese, covered with a delicious poblano pepper sauce

Your choice of Chicken, Shredded beef or Vegetables wrapped in corn tortillas. They are served on a bed of our homemade sauces: Red, Green or Mole, accompanied with Mexican rice, black beans and garnished with cheese

Two crispy tortillas served with, rice, black beans lettuce, pico de gallo, avocado, cheese and your choice of: Chicken Tinga, Beef Tinga or Vegetables

Chicken breast in a homemade red mole sauce

Chicken breast and longaniza served in a homemade red mole sauce

Chopped pork tenderloin sautéed with fresh cactus in a smoky sauce of green tomatoes, vinegar, ancho, mulato and papilla peppers

Chopped cactus smothered in a green mole sauce made with poblano pepper, pumpkin seeds and tomatillo

Boneless chicken breast covered in a poblano pepper sauce, made with poblano peppers, squash blossom, corn, cheese, and cream

Chayote squash sautéed in a traditional pipian sauce made with roasted pumpkin seeds, peanuts, ancho and guajillo chiles, cilantro and herbs

Chopped pork tenderloin sautéed in a sauce made with peanuts, tomatoes, costeños and jalapeños

Large flour tortilla, cheese and your choice of protein cheese. Comes with a side of pico de gallo, sour cream and guacamole. Your choice of: * Chicken *Shredded or *Vegetables

Braised beef birria, consommé broth, fresh ramen noodles, radishes, lime, and cilantro

Fresh pan-fried Atlantic salmon set on a creamy Mexican pepper sauce. Accompanied with a chipotle-potato cake and a shrimp cake

Spicy Habanero Chicken (made with our homemade Habanero sauce) on a Brioche bun, lettuce, tomatoes and Chipotle sauce

Three Tacos Al Pastor served with Mexican rice, black beans and a side of salad

Three tacos with crispy panko fried avocado with pico de gallo on an aioli sauce

Three Beef Birria on a crispy red flavorful tortilla with melted mozzarella cheese. Served with Consome, perfect for dipping your Tacos de Birria. Toppings : Cilantro, Pickled Onion and Lime

Four soft corn tortillas served with sautéed shrimp cooked with Chardonnay wine, onions and tomatoes tossed in a chipotle sauce

Three tacos with crispy tilapia fish served on warm corn tortillas and topped with a mild chipotle butter, fresh cabbage, pico de gallo and a side of black beans

Tender Angus sirloin shredded and slow-cooked in assorted Mexican peppers

Shredded chicken breast cooked in a sweet sauce made with chipotle peppers, orange juice, and tomatoes

Corn tortillas filled with melted cheese

Grilled chicken breast, served with rice and black beans

Steak, lettuce, tomatoes, and cheese

Breaded chicken breast strips, served with rice and black beans

Chicken, lettuce, tomatoes, and cheese

A Mexican fried-dough pastry filled with caramel sauce

Homemade caramel custard on a cinnamon cream sauce and topped with a blueberry coulis

Half caramel custard, half chocolate cake, served with a caramel/tequila sa

We use fresh avocados to make our creamy homemade avocado cheesecake and we topped with crushed pistachios

Our Habanero sauce is spicy with a subtle smoky taste. Add it to everything, Huevos Rancheros, Burritos, etc. Ingredients: Habanero peppers, salt, garlic, onions, oregano, black pepper, oil, tomatoes, water. 5 fl oz

Chile de Arbol gives our sauce a well balance natural, grassy flavor with a hint of nuttiness. It goes great with everything from Quesadillas to your favorite dish. Ingredients: Chile de Arbol, salt, garlic, onions, oregano, black pepper, oil, tomatoes, water 5 fl oz

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Mexican drink made with rice and flavored with cinnamon and sugar (Almond based)

Mexican style coffee with cinnamon, spices and piloncillo

Oaxacan style (water-based)

Hibiscus iced tea

All-natural, fruit-flavoreed sodas from Mexico

Special blend of red wines, orange juice and a hint of cinnamon