University Draft House - McAllen

blend of artichoke hearts, spinach cream cheese, and cheddar cheese, and served with a side of crostinis.

Fried squid topped with cashews, sauteed red bell peppers, carrots, and green onions. drizzled with a sweet and spicy asian sauce.

fried whole mushrooms topped with parmesan cheese and served with ranch dressing.

fried dill pickle slices topped with parmesan cheese and served with a side of ranch dressing.

four fried shrimp atop jicama, red cabbage, and carrot slaw, and cucumber.

potato chips topped with pulled pork pico de gallo, sour cream, pickled jalapenos, and raspberry chipotle bbq sauce

three mini hot dogs topped with chorizo refried beans, sliced avocado, diced tomato, green onion, and chipotle mayo.

three breaded jalapenos stuffed with chorizo, bacon, and cream cheese. served with a side of ranch.

ahi-tuna, avocado, capers, red onion, jalapeno and lemon soy sauce. Served with a side of crispy won tons, wasabi aioli and siracha aioli.

angus beef, lettuce, red onions, tomato, pickles, and our house sauce 101 on a brioche bun.

angus beef, roasted poblano peppers, pepper jack cheese, lettuce, tomato, fresh and grilled red onion, sauce 101 and chipotle mayo on a brioche bun.

grilled chicken breast topped with grilled onions, mushrooms and basil, brie cheese, pesto sauce, arugula, roasted tomato and garlic aioli served on Texas toast.

angus beef, fresh and grilled red onion, habanero and serrano peppers, pepper jack cheese, sliced avocado, lettuce, tomato, chipotle mayo and sauce101 on a brioche bun.

angus beef, fresh and grilled red onion, arugula, candied bacon, grilled peaches, jalapeno jam, smoked gouda and chipotle mayo on a brioche bun.

fried chicken breast, cheddar cheese, bacon, tomato, lettuce, red onions, pickles, sliced avocado and finished with honey mustard on a brioche bun.

encrusted flounder, red cabbage and carrot slaw, cilantro, lettuce, pickles, chipotle tartar sauce, and sliced hard-boiled egg, finished with siracha aioli and served on a whole grain bun.

angus beef, arugula, melted brie cheese, bbq caramelized onions, sautéed mushrooms, finished with truffle aioli on a brioche bun.

lamb and beef patty, cinnamon, mint, basil and red onions. topped with a roasted tomato, cucumber and tzatziki sauce. finished with feta and arugula on a whole grain bun.

pulled pork sandwich on sourdough bread served with garlic aioli, lettuce, pickles raspberry chipotle bbq chipotle mayo and our house slaw.

angus beef, cheddar cheese, bbq caramelized red onion, lettuce, tomato, grilled fresh jalapenos finished with sauce 101 on a brioche bun

pan seared sesame seed encrusted ahi tuna, sliced avocado, cucumber salad, lettuce & red onions, finished with wasabi aioli and served on a whole grain bun.

orange slices, strawberries, blueberries blackberries, Kiwi.

Five crispy tenders served with a side of fries. *ask to get them tossed in your favorite sauce. $1

Plain and dry burger served with fries. (3 add on max)

Three crispy tenders served with a side of fries.

Served warm with strawberries, blueberries and candied pecans and a chocolate drizzle.

classic graham cracker crust cheesecake with mango toppings