Vagabond

red beet hummus, tzatziki, moroccan eggplant, served with grilled pita

tinned sardines with lemon & herbs served with grilled toasts and seafood butter

lightly fried squash, zucchini, eggplant, served with tzatziki dip

short rib, chihuahua cheese, served with consommé dipping sauce

hand cut fried yuca, served with a spicy peruvian dipping sauce

two double patty sliders, american cheese, pickles, special sauce, on King’s Hawaiian rolls

ahi tuna marinated in coconut milk and lime juice, cucumber, cherry tomato, shaved ginger and carrot, served in a half coconut

1/4 chicken (dark or light) marinated in a spicy Indonesian coconut sauce, charred on our wood fired grill

char grilled spanish octopus, crispy potatoes, spiced tomato white wine reduction, red pepper sauce

flour stick noodles, string beans, carrots, cabbage, side of spicy chili oil

slow-roasted citrus marinated pork shoulder served with pickled onions, carrot habanero hot sauce, and homemade corn tortillas

romaine, house caesar dressing, parmesan crouton crumble

tomato, cucumber, red onion, feta, mediterranean vinaigrette

rice, ahi tuna poke, avocado, cucumber, seaweed, black sesame, crispy tortilla strips, served with a side of spicy aioli

Grilled chicken skewer with your choice of two sides

Beef tenderloin skewer with your choice of two sides

Grilled chicken skewer with your choice of two sides

grilled mushrooms, vegetarian refried beans, oaxaca cheese, avocado, cabbage, tomato