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    Tex-Mex

    Verde’s Mexican Parrilla

    16018 Hamilton Pool Rd

    Austin, TX 78738


    Orders through Toast are commission free and go directly to this restaurant


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    Featured Items

    • Queso & Chips*

      Eight (8) oz melted cheese with tomato, onion, poblano pepper, and cilantro. Served with chips.
      $10.00
    • Chicken Fajitas*

      Half pound grilled chicken breast on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, and guacamole, sour cream, cheddar cheese, and pico de gallo.
      $20.50
    • Quesadillas*

      Two (2) large flour torillas stuffed with cheddar cheese. Add your favorite protein or veggies for an extra charge. Comes with guacamole, sour cream, and pico de gallo.
      $12.00

    FOOD to go

    Specials

    • Street Tacos*

      Four (4) mini double corn tortillas topped with guajillo marinated pulled beef, roasted anaheim sauce, white onion, cilantro, and cotija cheese. Served with lime wedges.
      $15.00
    • Ceviche*

      White fish and shrimp marinated in fresh lime juice and tossed with tomato, mango, onion, serrano, cilantro, and avocado. Served with house made chips.
      $13.00

    Antojitos to go

    • Street Tacos*

      Four (4) mini double corn tortillas topped with guajillo marinated pulled beef, roasted anaheim sauce, white onion, cilantro, and cotija cheese. Served with lime wedges.
      $15.00
    • Avocado Tacos*

      Three (3) corn tortillas topped with fried avocado topped with aioli cucumber coleslaw, pico de gallo, chipotle aioli, and cilantro.
      $15.00
    • Queso & Chips*

      Eight (8) oz melted cheese with tomato, onion, poblano pepper, and cilantro. Served with chips.
      $10.00
    • Queso Fundido*

      Sauteed chorizo, onion, poblano pepper, pico de gallo, avocado and blend of cheeses served on a skillet with tortillas.
      $14.00
    • Guacamole & Chips*

      Fresh avocado lightly mashed with fresh spices, tomato, onion, peppers, and lime juice. Served with freshly made tortilla chips.
      $13.00
    • Bacon Wrapped Quail App*

      Four(4) single lobe quail breast from Texas quail farms in Lockhart, TX wrapped in Applewood bacon on top of grilled tomatillo topped with tequila lime butter, cotija cheese, and cilantro.
      $18.00
    • Bacon Wrapped Shrimp App*

      Four(4) gulf shrimp stuffed with a slice of serrano pepper wrapped in bacon and topped with tequila lime butter and cilantro. Served with cucumber coleslaw dressed in chipotle aioli and avocado on top.
      $18.00
    • Brussels*

      Roasted and seasoned brussel sprouts topped with a habanero balsamic reduction and parmesan cheese.
      $15.00
    • Calabaza Cakes*

      Four (4) spaghetti squash baked and tossed with pulled chicken and parmesan cheese, made into croquettes and dusted with seasoned flour and flash fried. Placed on a bed of poblano cream sauce and topped with creme fresh, cilantro, and pulled chicken.
      $15.00
    • Classic Nachos*

      Five(5) tostadas topped with refried beans and cheddar cheese. Served with pico de gallo, guacamole, and sour cream.
      $10.50
    • Cody Nachos*

      Tortilla chips topped with charro beans, picadillo(seasoned ground beef, chorizo, cheddar cheese, queso, fried jalapenos, guacamole, sour cream, pico de gallo, and extra spicy avocado verde salsa.
      $18.50
    • Fish Tacos*

      Three (3) mini double corn tortillas topped with Mahi Mahi, dusted in seasoned flour and flash fried. Topped with chipotle aioli cucumber coleslaw, mango, pico de gallo, avocado, chipotle aioli, and cilantro.
      $15.00
    • Metzed Up Fries*

      Verde's fries topped with queso and fajita beef.
      $15.00
    • Pulled Beef Tostadas*

      Four (4) tostada chips topped with black beans, pulled beef, monterey jack cheese, avocado, cotija cheese, creme fresh, and cilantro.
      $15.00
    • Quesadillas*

      Two (2) large flour torillas stuffed with cheddar cheese. Add your favorite protein or veggies for an extra charge. Comes with guacamole, sour cream, and pico de gallo.
      $12.00
    • Queso Verde*

      8 oz blend of queso, tomatillo sauce, and basil pesto with roasted poblano. Topped with parmesan and monterrey jack cheese. Served with garlic toast.
      OUT OF STOCK
      $15.00

    Ensaladas & Sopas to go

    • Ensalada Verde*

      Mixed field greens topped with grape tomatoes, cucumbers, mangoes, red onions, candied pecans, avocado, cilantro lime vinaigrette, and tortilla strips. May add fajita chicken, beef, pork, shrimp, or grilled salmon.
      OUT OF STOCK
      $13.00
    • Small Ensalada Verde*

      Mixed field greens topped with grape tomatoes, cucumbers, mangoes, red onions, candied pecans, avocado, cilantro lime vinaigrette, and tortilla strips. May add fajita chicken, beef, pork, shrimp, or grilled salmon.
      OUT OF STOCK
      $7.00
    • Taco Salad*

      Homemade tortilla shell filled with a romaine and cilantro salad mix topped with black beans, seasoned ground beef, shredded cheese, red onions, tomatoes, roasted corn, avocado, and served with a side of jalapeno ranch dressing.
      $15.50
    • Wedge Salad*

      1/4 iceburg lettuce cut into a wedge topped with crumbled bacon, grape tomatoes, red onions, roasted red bell peppers, crumbled blue cheese, and roasted tomatillo blue cheese dressing. May add fajita beef, chicken, pork , shrimp, or gilled salmon.
      $13.00
    • Small Wedge*

      Iceburg lettuce cut into a wedge topped with crumbled bacon, grape tomatoes, red onions, roasted red bell peppers, crumbled blue cheese, and roasted tomatillo blue cheese dressing. May add fajita beef, chicken, pork , shrimp, or gilled salmon.
      $7.00
    • Morita Caesar*

      Chopped hearts of romaine lettuce topped with house made chipotle croutons, roasted red bell peppers, parmesan cheese, morita pepper caesar dressing. May add fajita chicken, beef, or, shrimp, or grilled salmon.
      OUT OF STOCK
      $13.00
    • Small Morita Caesar*

      Chopped hearts of romaine lettuce topped with house made chipotle croutons, roasted red bell peppers, parmesan cheese, morita pepper caesar dressing. May add fajita chicken, beef, or, shrimp, or grilled salmon.
      OUT OF STOCK
      $7.00
    • Tortilla Soup Bowl*

      Ancho chicken broth with stewed chicken and fire roasted corn topped with avocado, monterey jack cheese, and tortilla strips.
      $10.00
    • Tortilla Soup Cup*

      Ancho chicken broth with stewed chicken and fire roasted corn topped with avocado, monterey jack cheese, and tortilla strips.
      $6.00

    Entree's to go

    • Pollo Palomino*

      Grilled chicken breast topped with a roasted poblano, monterrey jack cheese, avocado, poblano cream sauce, creme fresh, and cilantro. Served with cilantro lime rice and veggie of the day
      $19.00
    • 1/2 Pollo Palomino*

      1/2 Grilled chicken breast topped with a roasted poblano, monterrey jack cheese, avocado, poblano cream sauce, creme fresh, and cilantro. Served with cilantro lime rice and veggie of the day
      $14.00
    • Pollo Verde*

      Two(2) chicken breasts stuffed with squash, zucchini, mushrooms, poblanos, and Monterey jack cheese. Topped with poblano cream sauce, crème fresh, and cilantro. Served with cilantro lime rice and vegetable of the day.
      $19.00
    • 1/2 Pollo Verde*

      Chicken breast stuffed with squash, zucchini, mushrooms, poblanos, and Monterey jack cheese. Topped with poblano cream sauce, crème fresh, and cilantro. Served with cilantro lime rice and vegetable of the day.
      $14.00
    • Pollo Anaheim*

      Eight (8)oz grilled chicken topped with chorizo, goat cheese, roasted anaheim ranchero sauce, and cilantro. Served with cilantro lime rice and veggie of day.
      $19.00
    • 1/2 Pollo Anaheim*

      4oz grilled chicken topped with chorizo, goat cheese, roasted anaheim ranchero sauce, and cilantro. Served with cilantro lime rice and veggie of day.
      $14.00
    • Carne Asada*

      Eight(8) oz grilled petite tender cooked to temperature. Topped with tequila mushroom peppercorn sauce and cilantro. Served with poblano mashed potatoes and vegetable of the day.
      $25.00
    • 1/2 Carne Asada*

      Four(4) oz grilled petite tender cooked to temperature. Topped with tequila mushroom peppercorn sauce and cilantro. Served with poblano mashed potatoes and vegetable of the day.
      $16.00
    • Carne Verde*

      Eight (8) oz petite tender cooked to temperature. Topped with sautéed onions, mushrooms, tomatillo cream sauce, tortilla strips, and cilantro. Served with poblano mashed potatoes and vegetable of the day.
      $23.00
    • 1/2 Carne Verde*

      Four (4) oz petite tender cooked to temperature. Topped with sautéed onions, mushrooms, tomatillo cream sauce, tortilla strips, and cilantro. Served with poblano mashed potatoes and vegetable of the day.
      $16.00
    • Chipotle Pork Chop*

      Fourteen(14) oz hand cut double boned center cut frenched pork chop grilled to temperature. Topped with chipotle honey glaze and cilantro. Served with chipotle sweet potatoes and vegetable of the day.
      $27.00
    • Pork Pastor*

      Eight (8) oz pork tenderloin topped with a grilled pineapple slice, ancho cream sauce, crème fresh, and cilantro. Served with chipotle sweet potatoes and vegetable of the day.
      $21.00
    • Pork Tenderloin*

      Eight (8) oz pork tenderloin topped with chipotle honey glaze and cilantro. Served with chipotle sweet potatoes and vegetable of the day.
      $21.00
    • Bacon Wrapped Shrimp Dinner*

      Six (6) Grilled gulf shrimp stuffed with a slice of serrano pepper wrapped in bacon and topped with tequila lime butter and cilantro. Served with cilantro lime rice and vegetable of the day.
      $25.00
    • Bacon Wrapped Quail Dinner*

      2 semi boneless quail, stuffed with mexican dirty rice and cheese and wrapped in bacon. Topped with cotija cheese and tequila lime butter. Served with veggie of the day and grilled tomatoes.
      $27.00
    • 1/2 Bacon Wrapped Quail Dinner*

      1 semi boneless quail, stuffed with mexican dirty rice and cheese and wrapped in bacon. Topped with cotija cheese and tequila lime butter. Served with veggie of the day and grilled tomatoes.
      $18.00
    • Salmon*

      Eight (8) oz fresh Atlantic salmon grilled and topped with tequila lime butter, pico de gallo, and cilantro. Served with cilantro lime rice and vegetable of the day.
      $24.00
    • Shrimp & Grits*

      Five (5) gulf shrimp grilled and placed on a bed of poblano grits. Topped with ranchero sauce, cotija cheese, and cilantro.
      $20.00
    • Shrimp Mojo*

      Shrimp sautéed in a garlic jalapeño oil. Served with cilantro lime rice and vegetable of the day.
      $20.00
    • Angus Ribeye*

      Fourteen (14) oz center cut angus choice ribeye grilled to temperature. Served with poblano mashed potatoes and vegetable of the day.
      $40.00
    • Filet Mignon*

      Eight (8) ounce center cut choice Angus filet served with mashed potatoes and vegetable of the day
      OUT OF STOCK
      $40.00
    • Pollo Parilla*

      Grilled chicken breast served with cilantro lime rice and veggie of the day
      $15.00
    • Chicken Relleno*

      Poblano stuffed with stewed chicken lightly breaded with twisted x beer batter, served with choice of rice and beans.
      $19.00
    • Veggie Relleno*

      Poblano stuffed with spinach, black beans, corn, mushrooms, and cream cheese topped with tomatillo cream sauce. Served with cilantro lime rice and black beans.
      $19.00
    • Pollo Flautas*

      Three (3) stewed chicken and monterrey jack cheese rolled in corn tortillas, fried, and topped with tomatillo cream sauce, crème fresh, and cilantro. Served with refried beans and cilantro lime rice. **Cannot be made without cheese**
      $15.00
    • Vegetable Flautas*

      Three (3) spinach, mushroom, corn, black beans, cream cheese, rolled in corn tortillas, fried, and topped with tomatillo cream sauce, crème fresh, and cilantro. Served with cilantro lime rice and black beans. **Cannot be made without cheese**
      $15.00
    • Ghost Burger*

      1/2 lb brisket and chuck blend burger grilled to perfection with ghost pepper cheese, sauteed jalapenos, friied onions, and a red pepper bacon jam on a challa bun. Comes with french fries. May add avocado, bacon, jalapeño, fried egg for $2 each
      $17.00
    • Verde's Burger*

      1/2 lb brisket and chuck blend burger with a piece of bacon wrapped around the edge, lettuce, pickle, onion, Monterey jack, chipotle aioli, and French fries. May add avocado, bacon, jalapeño, fried egg for $2 each
      $15.00
    • Wild Mushroom Ravioli*

      Eight (8) wild mushroom stuffed ravioli sautéed with ancho cream sauce. Topped with cotija cheese and cilantro. Served with toasted garlic jalapeno baguette. **spicy!!**
      $17.00

    Enchiladas to go

    • Beef Enchiladas*

      Stacked and layered corn tortillas filled with pulled beef and monterrey jack cheese topped with ranchero sauce. Served with choice of rice and beans.
      $15.00
    • Chicken Enchiladas*

      Stacked and layered corn tortillas stuffed with pulled chicken and monterrey jack cheese topped with poblano cream sauce. Served with choice of rice and beans.
      $15.00
    • Cheese Enchiladas*

      Stacked and layered corn tortillas filled with monterrey jack cheese and topped with queso. Served with cilantro lime rice and refried beans.
      $13.00
    • Shrimp Enchiladas*

      Stacked and layered corn tortillas stuffed with grilled shrimp and monterrey jack cheese topped with tomatillo cream sauce. Serve with cilantro lime rice and black beans.
      $21.00
    • Veggie Enchiladas*

      Stacked and layered corn tortillas stuffed with zucchini, yellow squash, onion, mushrooms and monterrey jack cheese topped with tomatillo cream sauce. Serve with cilantro lime rice and black beans.
      $15.00

    Fajitas to go

    • Beef Fajitas*

      Half pound grilled skirt steak on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, and guacamole, sour cream, cheddar cheese, and pico de gallo.
      $25.50
    • Beef Fajitas for 2*

      One pound grilled skirt steak on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, and guacamole, sour cream, cheddar cheese, and pico de gallo.
      $45.50
    • Chicken Fajitas*

      Half pound grilled chicken breast on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, and guacamole, sour cream, cheddar cheese, and pico de gallo.
      $20.50
    • Chicken Fajitas for 2*

      One pound grilled chicken breast on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, and guacamole, sour cream, cheddar cheese, and pico de gallo.
      $36.50
    • Combo Fajitas*

      Half pound choice of two (2) meats, shrimp, or veggie on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $20.50
    • Combo Fajitas for 2*

      Choose four(4), on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $36.50
    • Grande Parrillada*

      **This item could take up to 90 minutes until it is ready, depending on when you order. Please call for timing estimate.** Served family style (4-6 people) beef, chicken, pork fajita, 2 semi boneless quail, 4 bacon wrapped shrimp. Served with rice, beans, tortillas, guac, pico, sour cream, and cheese. **No substitutions**
      $85.00
    • Pork Fajitas*

      Half pound of grilled pork tenderloin on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $20.50
    • Pork Fajitas for 2*

      One pound of grilled pork tenderloin on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $36.50
    • Shrimp Fajitas*

      1/2 lb grilled shrimp on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $25.50
    • Shrimp Fajitas for 2*

      One lb grilled shrimp on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, rice and beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $45.50
    • Veggie Fajitas*

      Half pound of gilled squash and zucchini on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, cilantro lime rice and black beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $20.50
    • Veggie Fajitas for 2*

      One pound of gilled squash and zucchini on top of green and red bell peppers, sautéed onions, and fire roasted corn on the side topped with chipotle aioli. Served with your choice of tortillas, cilantro lime rice and black beans, guacamole, sour cream, cheddar cheese, and pico de gallo.
      $36.50

    Sides to go

    • Cilantro Lime Rice

      $3.50
    • Mexican Dirty Rice

      $3.50
    • Refried Beans

      $3.50
    • Refried Black Beans Side

      $3.50
    • Charro Beans Side

      $3.50
    • Rice & Beans Side

      Choice of rice and beans.
      $3.50
    • Roasted Corn Side

      $4.50
    • Brussels Side

      Roasted and seasoned brussel sprouts topped with habanero balsamic reduction and parmesan cheese,
      $5.00
    • Grilled Tomatoes Side

      $3.50
    • Grilled Veggies Side

      $3.50
    • Vegetable of the Day Side

      $3.50
    • Mac & Cheese Side

      $3.50
    • French Fries Side

      $3.50
    • Poblano Mashed Potatoes Side

      $3.50
    • Chipotle Sweet Potatoes Side

      $3.50
    • Fruit Side

      Mix of fresh fruit.
      $3.50
    • Poblano Grits Side

      $3.50
    • Slaw Side

      $3.50
    • 2oz Queso

      Melted cheese with tomato, onion, poblano pepper, and cilantro.
      $2.00
    • 4oz Queso

      Melted cheese with tomato, onion, poblano pepper, and cilantro.
      $4.50

    Kids Meals to go

    • Kid Burger*

      Burger served with a side of fries and ketchup. Add cheese for $1 extra.
      $7.50
    • Kid Chicken Fingers*

      Two(2) chicken tenders served with French fries and ketchup.
      $7.50
    • Kid Enchilada*

      Two(2) rolled enchiladas with Monterrey Jack cheese and choice of filling, topped with queso. Served with choice of rice and beans.
      $7.50
    • Kid Fried Fish*

      Fried Mahi Mahi served with French fries and ketchup.
      $7.50
    • Kid Grilled Chicken*

      Grilled chicken breast served with choice of side.
      $7.50
    • Kid Grilled Cheese*

      $7.50
    • Kid Mac N Cheese*

      Macaroni mixed with homemade cheese sauce.
      $7.50
    • Kid Nachos*

      Three(3) tostadas topped with refried beans and cheddar cheese. Comes with fries.
      $7.50
    • Kid Quesadilla*

      Two (2) flour torillas stuffed with monterrey jack cheese. Add your favorite filling for an extra charge. Served with fries.
      $7.50
    • Kid Steak*

      Comes with choice of 1 side.
      $11.50
    • Kid Taco*

      Choose your taco. Served with rice and beans.
      $7.50

    Desserts to go

    • Tres Leches Cake*

      Vanilla
      $9.00
    • Bread Pudding*

      Topped with homemade whiskey cream sauce.
      $8.00
    • Churro Cookies*

      3 Homemade churro cookies served with a side of chocolate sauce.
      $7.00
    • Chocolate Filled Churros*

      $8.00
    • Chocolate Tower Cake*

      $10.00
    • Flan*

      $8.00
    • Sopapillas*

      Fried Pastry tossed in cinnamon, sugar, served with a side of honey.
      $7.00

    A la Carte to go

    • Avocado Taco A la Carte

      A mini double corn tortilla topped with fried avocado topped with aioli cucumber coleslaw, pico de gallo avocado, chipotle aioli, and cilantro.
      $6.00
    • Bacon Wrapped Quail A la Carte

      A single lobe quail breast from Texas quail farms in Lockhart, TX wrapped in Applewood bacon on top of grilled tomatillo topped with tequila lime butter, cotija cheese, and cilantro.
      $5.25
    • Bacon Wrapped Shrimp A la Carte

      One gulf shrimp stuffed with a slice of serrano pepper wrapped in bacon and topped with tequila lime butter and cilantro.
      $5.25
    • Calabaza Cakes A la Carte

      Spaghetti squash baked and tossed with pulled chicken and parmesan cheese, made into a croquette and dusted with seasoned flour and flash fried. Placed on a bed of poblano cream sauce and topped with creme fresh, cilantro, and pulled chicken.
      $4.00
    • Burger Patty

      $9.00
    • Chicken Tender A la Carte

      $2.50
    • Enchilada A la Carte

      Rolled corn tortilla stuffed with monterrey jack cheese and choice of filling. Topped with sauce.
      $3.50
    • Fajita A la Carte

      Choice of beef, chicken, pork, shrimp, or veggie. With sautéed onions and red and green bell peppers.
      $6.00
    • Fish Taco A la Carte

      A mini double corn tortillas topped with tilapia dusted in seasoned flour and flash fried on . Topped with aioli cucumber coleslaw, mango, pico de gallo, avocado, chipotle aioli, and cilantro.
      $5.00
    • Pollo Flauta A la Carte

      Stewed chicken and monterrey jack cheese rolled in a corn tortilla, fried, and topped with tomatillo cream sauce, crème fresh, and cilantro. Served with refried beans and cilantro lime rice.
      $5.00
    • Pulled Beef Tostada A la Carte

      A tostada chip topped with black beans, pulled beef, monterey jack cheese, avocado, cotija cheese, creme fresh, and cilantro.
      $4.00
    • Pulled Beef A la Carte

      Eight(8) oz portion of our pulled beef.
      $6.00
    • Pulled Chicken A la Carte

      Eight(8) oz portion of our pulled chicken.
      $5.00
    • Churro Cookie A la Carte*

      Homemade recipe tossed in cinnamon and sugar. Served with Homemade chocolate sauce.
      $2.50
    • Chocolate Filled Churro A La Carte*

      $2.50
    • Sopapilla A la Carte

      Fried Pastry tossed in cinnamon, sugar, and topped with honey.
      $2.00
    • Taco A la Carte

      Choose a taco. Comes with cheese, lettuce, and pico de gallo on a flour tortilla.
      $2.50
    • Veggie Flauta A la Carte

      Spinach, mushroom, corn, bell peppers, and monterrey jack cheese rolled in corn tortillas, fried, and topped with tomatillo cream sauce, crème fresh, and cilantro.
      $5.00
    • Sauce A la Carte

      Choose from a 2oz side or an 8oz portions of one of our signature sauces.

    Extras to go

    • 1 Flour Tortilla

      $0.50
    • 1 Corn Tortilla

      $0.50
    • 2oz Salsa*

      $1.25
    • 4oz Salsa*

      $2.25
    • 1/2 Pint Salsa(8oz)*

      $4.50
    • Pint Salsa(16oz)*

      $8.50
    • Quart Salsa(32oz)*

      $16.50
    • 2oz Queso*

      $2.50
    • 4oz Queso*

      $4.75
    • 1/2 Pint Queso(8oz) & Chips*

      $10.00
    • 1 Pint Queso(16oz) & Chips*

      $20.00
    • 1 Quart Queso(32oz) & Chips*

      $40.00
    • Extra Tortilla Chips

      $1.75
    • 2oz Guacamole*

      $3.50
    • 4oz Guacamole*

      $6.50
    • 1/2 Pint Guacamole(8oz)*

      $12.50
    • Pint Guacamole(16oz)*

      $24.50
    • Quart Guacamole(32oz)*

      $48.50
    • Extra Guac Chips

      $1.75
    • 4oz Cilantro Lime Rice*

      $1.75
    • 1/2 Pint Cilantro Lime Rice(8oz)*

      $3.50
    • Pint Cilantro Lime Rice(16oz)*

      $6.50
    • Quart Cilantro Lime Rice(32oz)*

      $12.50
    • 4oz Mexican Dirty Rice*

      $1.75
    • 1/2 Pint Mexican Dirty Rice(8oz)*

      $3.50
    • Pint Mexican Dirty Rice(16oz)*

      $6.50
    • Quart Mexican Dirty Rice(32oz)*

      $12.50
    • 4oz Charro Beans*

      $1.75
    • 1/2 Pint Charro Beans(8oz)*

      $3.50
    • Pint Charro Beans(16oz)*

      $6.50
    • Quart Charro Beans(32oz)*

      $12.50
    • 4oz Refried Pinto Beans*

      $1.75
    • 1/2 Pint Refried Pinto Beans(8oz)*

      $3.50
    • Pint Refried Pinto Beans(16oz)*

      $6.50
    • Quart Refried Pinto Beans(32oz)*

      $12.50
    • 4oz Refried Black Beans*

      $1.75
    • 1/2 Pint Refried Black Beans(8oz)*

      $3.50
    • Pint Refried Black Beans(16oz)*

      $6.50
    • Quart Refried Black Beans(32oz)*

      $12.50
    • 2oz Sour Cream*

      $0.50
    • 4oz Sour Cream*

      $1.25
    • 1/2 Pint Sour Cream(8oz)*

      $2.50
    • Pint Sour Cream(16oz)*

      $4.50
    • Quart Sour Cream(32oz)*

      $8.50
    • Jalapenos

      Choice of fresh, pickled, grilled, or fried jalapeno.
      $1.00
    • Avocado

      $3.00
    • Grilled Chicken Breast

      $8.00
    • Side Cheese

      Choice of cheddar, monterrey jack, cotija, or goat cheese.
      $1.00
    • Side Salad Dressing

      $0.50
    • Side Sauce

      Add a side of one of our homemade sauces to your order.
      $1.00
    • 2oz Pico de Gallo*

      $1.25
    • 4oz Pico de Gallo*

      $2.25
    • 1/2 Pint Pico de Gallo(8oz)*

      $4.50
    • Pint Pico de Gallo(16oz)*

      $8.50
    • Quart Pico de Gallo(32oz)*

      $16.50
    • 1 Grilled Shrimp

      $2.50
    • Side Onions

      $0.50

    Drinks to go

    Alcohol To Go

    Must be 21 or over AND a food purchase must be made to order any alcohol.
    • Dulce Vida Mexican Martini*

      Dulce Vida Tequila, Paula's Texas Orange, and our house-made mexican martini mix. 21 or over and a food purchase MUST be made to order any alcohol.
      $12.00
    • Mezcal Mexican Martini*

      Susto Joven Mezcal, Paula's Texas Orange, olive juice, lime juice, simple syrup
      $18.00
    • House Margarita*

      Blanco tequila, Paula's Texas orange, and our House made margarita mix. 21 or over and a food purchase MUST be made to order any alcohol.
      $8.00
    • Frozen Margarita*

      Blanco tequila mixed with our House made margarita mix. 21 or over and a food purchase MUST be made to order any alcohol.
      $8.00
    • Sangrita Swirl*

      Our home made frozen margarita with our home made sangria mixed in. 21 or over and a food purchase MUST be made to order any alcohol.
      $10.00
    • Coronarita*

      Our home made frozen margarita served with a coronita. 21 or over and a food purchase MUST be made to order any alcohol.
      $15.00
    • Skinny Holly*

      Don Julio Silver, Paulas Texas Orange, lime juice, splash soda. 21 or over and a food purchase MUST be made to order any alcohol.
      $16.50
    • El Patron*

      Patron Reposado, Patron Citronge, Lime Juice. 21 or over and a food purchase MUST be made to order any alcohol.
      $19.00
    • Spice Z Margarita*

      Z Pepe Blanco tequila, Paula's Texas Orange, Lime Juice, simple syrup, Cucumber Water, Jalapeno Slice. 21 or over and a food purchase MUST be made to order any alcohol.
      $14.50
    • Weber Ranch Vodka Margarita*

      Weber Ranch 100% Blue Agave Vodka, Paula's Texas Orange, lime juice, simple syrup.
      $12.00
    • Verde's Organic*

      Azunia Blanco, agave nectar, lime juice
      $15.00
    • Black Diamond*

      Dobel Diamante, Agave nectar, Lime juice.
      $15.00
    • Noble Organic*

      Casa Noble Blanco, Agave Nectar, Lime Juice. 21 or over and a food purchase MUST be made to order any alcohol.
      $15.00
    • Sazerac Old Fashioned*

      $13.00
    • Tequila Old Fashioned*

      Casamigos Reposado, agave nectar, citrus bitters, black walnut bitters, orange peel, Luxardo cherry.
      $23.00
    • Ancho Rita*

      Suerte Blanco Tequila, Grand Marnier, Ancho Reyes, LIme Juice, simple syrup. 21 or over and a food purchase MUST be made to order any alcohol.
      $16.50
    • Aperol Spritz*

      Aperol, Torresella Prosecco, Richard's Rainwater
      $12.50
    • FlorChata*

      Flor de Cana Rum and Homemade Horchata. 21 or over and a food purchase MUST be made to order any alcohol.
      $0.50
    • Mojito*

      Flor de Cana Rum, Mint, Lime juice, and Soda. 21 or over and a food purchase MUST be made to order any alcohol.
      $0.50
    • Rum Rita*

      Flor de Cana Rum, Cointreau, Lime juice, and agave nectar. 21 or over and a food purchase MUST be made to order any alcohol.
      $0.50
    • Verde's Ranchwater*

      Bandero Blanco, lime juice, Richard's Rainwater.
      $16.25
    • Strawberry Sotol*

      Hacienda Sotol Blanco, Strawberry syrup, mint syrup, lime juice. 21 or over and a food purchase MUST be made to order any alcohol.
      $15.00
    • Lime In the Coconut*

      1800 Coconut, Lime Juice, Cream of Coconut, Pineapple Juice. 21 or over and a food purchase MUST be made to order any alcohol.
      $11.50
    • Sangria*

      Rose', Elderflower liqueur, and fresh fruit. 21 or over and a food purchase MUST be made to order any alcohol.
      $9.50

    Package Beer to go

    21 or over and a food purchase MUST be made to order any alcohol.
    • Bud Light

      21 or over and a food purchase MUST be made to order any alcohol.
      $4.50
    • Budweiser

      21 or over and a food purchase MUST be made to order any alcohol.
      $4.50
    • Coors Light

      21 or over and a food purchase MUST be made to order any alcohol.
      $4.50
    • Corona

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Corona Light

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Coronita

      21 or over and a food purchase MUST be made to order any alcohol.
      $3.00
    • Dos XX Lager

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Heineken 0

      21 or over and a food purchase MUST be made to order any alcohol.
      $6.00
    • Michelob Ultra

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Miller Lite

      21 or over and a food purchase MUST be made to order any alcohol.
      $4.50
    • Modelo Especial

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Negra Modelo

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Pacifico

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Shiner Bock

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • Tecate

      21 or over and a food purchase MUST be made to order any alcohol.
      $4.50
    • White Claw Black Cherry

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50
    • White Claw Mango

      21 or over and a food purchase MUST be made to order any alcohol.
      $5.50

    Red Wine to go

    21 or over and a food purchase MUST be made to order any alcohol.
    • Bonanza Cabernet BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $42.00
    • Caymus Cabernet BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $202.00
    • Chateau Ste Michelle Indian Wells Merlot BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $48.00
    • Elouan Pinot Noir BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $46.00
    • Frontera Cabernet BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $20.00
    • Joel Gott Red BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $34.00
    • Robert Mondavi Oakville Cabernet BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $162.00
    • Silver Oak Alexander Valley Cabernet BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $175.00
    • Trivento Malbec BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $30.00
    • Hook or Crook Zinfandel BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $28.00

    White Wine to go

    21 or over and a food purchase MUST be made to order any alcohol.
    • Bravium Russian River Valley Chardonnay BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $60.00
    • Frontera Chardonnay BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $20.00
    • Relax Riesling BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $28.00
    • Echo Bay Sauvignon Blanc BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $42.00
    • Fall Creek Chardonnay BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $42.00
    • La Crema Sonoma Chardonnay BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $64.00
    • Seaglass Pinot Grigio BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $34.00
    • Sister Creek Moscato BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $40.00

    Bubbles to go

    21 or over and a food purchase MUST be made to order any alcohol.
    • Benvolio Prosecco Split

      21 or over and a food purchase MUST be made to order any alcohol.
      $13.00
    • Paul Chevalier Brut BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $18.00
    • Torresella Prosecco BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $35.00
    • Wycliff Brut BTL

      $18.00

    Rose' to go

    21 or over and a food purchase MUST be made to order any alcohol.
    • Coppola Sofia Sparkling Rose' Split

      21 or over and a food purchase MUST be made to order any alcohol.
      $12.00
    • Charles & Charles Band of Roses BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $30.00
    • Honero Vero Rose' BTL

      21 or over and a food purchase MUST be made to order any alcohol.
      $20.00

    NA Beverages to go

    • Mexican Coke

      500 ml bottle
      $6.00
    • Coca Cola

      $3.00
    • Topo Chico

      12 oz Bottle
      OUT OF STOCK
      $4.50
    • Richard's Sparkling Rainwater

      $4.00
    • Coffee

      $2.75
    • Apple Juice

      $3.00
    • Cranberry Juice

      $3.00
    • Diet Coke

      $3.00
    • Dr. Pepper

      $3.00
    • Fever Tree Tonic

      $2.50
    • Grapefruit Juice

      $3.00
    • Horchata

      $3.75
    • Horchata 32 Oz

      $7.50
    • Hot Chocolate

      $3.00
    • Hot Tea

      $3.00
    • Iced Tea

      $3.00
    • Lemonade

      $3.00
    • Milk

      $3.00
    • Orange Juice

      $3.00
    • Pineapple Juice

      $3.00
    • Root Beer

      $3.00
    • Sprite

      $3.00
    • Zing Zang Bloody Mary Mix

      32oz Bottle
      $20.00

    Grocery

    • Verde's Custom Grill Seasoning

      $9.24

    Bread Pudding*

    $8.00

    Topped with homemade whiskey cream sauce.

    Customize your item

    Whiskey Cream Sauce

    Select up to 1
    Request advisory
    **Additions/Substitutions may be charged extra.**
    1

    All hours
    Sunday11:00 am - 9:00 pm
    Monday10:30 am - 9:00 pm
    Tuesday10:30 am - 9:00 pm
    Wednesday10:30 am - 9:00 pm
    Thursday10:30 am - 9:00 pm
    Friday10:30 am - 10:00 pm
    Saturday10:30 am - 10:00 pm
    Restaurant info

    Hours: Sunday - Thursday 11AM-9PM Friday & Saturday 11AM-10PM

    Location

    16018 Hamilton Pool Rd, Austin, TX 78738

    Directions


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