Vinted Wine Bar & Kitchen

aged sherry mignonette, cocktail sauce, lemon

cocktail sauce, lemon

rice, gochujang vinaigrette, radish, furikake, tobiko

crisp romaine, chickpeas, cucumbers, pickled shallots, soft herb vinaigrette

crispy croutons, parmesan, lemon-garlic dressing

arugula, citrus, crispy prosciutto, sicilian pistachios, green oil, balsamic bianco

ARUGULA, ROMAINE, QUINOA, FETA, ALMONDS, CANDIED PECAN, PICKLED RED ONION, BLACKBERRY VINAIGRETTE

choice of 1 item accompanied with sourdough bread, honeycomb, grapes

choice of 3 items accompanied with sourdough bread, honeycomb, grapes

choice of 5 items accompanied with sourdough bread, honeycomb, grapes

parmesan, truffle butter, chives

black truffle butter, potato, chives

maple butter, apple wood bacon, smoked gouda

cabbage, chili lime sauce, pickled vegetables, flour tortilla

za'atar oil, crispy scallion pancake

hand cut fries, truffled four-cheese mousse, cracked black pepper

romesco, roasted olives, caper potato salad, green onions, lemon

sicilian honey, herbed salt

sambuca, oven dried tomatoes, charred lemon, fennel pollen, herb garlic butter, crostini

LTO, bacon, cheddar, garlic aioli, house cut fries

charred chipotle hanger steak, grilled pineapple salsa salsa verde, tajin spiced fries, cilantro

crispy pork belly, prosciutto, mustard aioli, Monterey Jack cheese, dill pickle, sourdough

brie whipped potato, crispy onion rings, red wine jus, red chimichurri

arugula, garden tomatoes, english cucumbers, white balsamic, scallion pancake, feta whipped labneh

"crab rangoon" risotto, green onions, dashi-ponzu glaze, citrus gremolata

penne, truffle cream, fontina

seared foie gras, braised short rib, sunny side up egg, fontina cheese, maple mustard, toasted English muffin

double vanilla gelato, fresh cream, pretzel crumble

chocolate chips, fresh cold milk

cucumber, carrots, celery

vodka, blackberry, elderflower + fresh lemon

blanco tequila, cardamom, honey + fresh lemon

bourbon, green chartreuse + pineapple

late harvest riesling, ginger beer + dark tonic syrup (low ABV)

gin, green chartreuse + pineapple

vodka, spicy house brine + pepperoncini

rye, amaro, whiskey barrel-aged bitters

The classic bourbon cocktail aged for one month in our oak barrel

espresso liqueur, Madagascar vanilla, vodka + fresh espresso

5.2% Belgian style beer

6.2% Ipa from vermont

Unfiltered 5.1% cider from boston massachusetts

London style dry gin from Spain

Spearmint flavor