VV The Italian Experience

Special selection of imported cured meats, imported cheese, vegetables, spreads -- serves 2 people

Special selection of imported cured meats, imported cheese, vegetables, spreads -- serves 4 people

Italian burrata cheese embraced by prosciutto di Parma served on top of field greens with balsamic drizzle

Topped with garlic and tomatoes

Assortment of toasted Italian bread topped with: --fresh salmon cream and Asiago cheese --mortadella, stracciatella cheese, and chopped pistacchio --Stracchino cheese and roasted cherry tomatoes

fresh rigatoni, pistacchio pesto, crispy guanciale, creamy stracciatella cheese, VV organic EVOO

fresh rigatoni, tomato sauce, crispy guanciale

with slowly cooked beef ragù, bechamel, VV organic EVOO

Fresh tagliatelle, housemade beef ragù, VV organic EVOO

fresh rigatoni, cooked tomatoes, sun-dried tomatoes, burrata cheese, olives, VV organic EVOO

potato gnocchi with house-made Genovese basil pesto

served with fresh tomato sauce

Fried slices of eggplant layered with homemade tomato sauce, fresh mozzarella, Parmigiano Reggiano

Sautéed with garlic and rosemary, flamed in brandy & finished in its demiglace

Mediterranean sea bass fillet, potato crust, lemon sauce, capers

tomato sauce, imported mozzarella, VV organic EVOO

tomato sauce, imported mozzarella, spicy soppressata calabrese

tomato sauce, imported mozzarella, artichokes, mushrooms, olives, imported prosciutto cotto (ham)

stracciatella cheese, mortadella, pistacchio

tomato sauce, imported mozzarella di bufala

tomato sauce, imported mozzarella, prosciutto di Parma

tomato sauce, imported mozzarella di bufala, bresaola, arugula, Parmigiano Reggiano

tomato sauce, mussels, clams, scallops, fried calamari

gorgonzola cheese, imported mozzarella, walnuts, speck

Nutella hazelnut spread, dark chocolate syrup

smooth Italian-style soup made with fresh vegetables, homemade croutons, and EVOO

pumpkin, lentils, carrots, celery, onions, curry, EVOO

mixed greens, grilled vegetables, homemade croutons, cherry tomatoes, sun-dried tomatoes, raisins, chickpeas, VV organic EVOO

mixed greens, prosciutto di Parma, melon, artichokes, Parmigiano Reggiano, dried figs, balsamic vinegar, VV organic EVOO

arugula, walnut, sliced pears, crumbled Gorgonzola, tossed in a house-made Gorgonzola dressing

fresh penne pasta, slow-cooked beef ragu

fresh penne pasta, tomato sauce

fresh penne pasta, VV organic EVOO

fresh penne pasta and butter

classic Italian chicken breast that is breaded and pan-fried, served with french fries