That Place ~ In The West End

Marinated pork belly, bacon, cheddar & jack cheese, green onions, and a side of ranch or kick'in sauce

6 flash-fried Japanese Pot Stickers served with a side of citrus shoyu sauce.

House-breaded chicken served with fries and your choice of a dipping sauce.

8 wings tossed in your choice of sauce served with celery and carrots and your choice of blue cheese or ranch dressing.

(Raw Tuna) ** Crunchy cucumber, sweet onion, seaweed salad, shredded carrot, sliced avocado, pickled watermelon radish, toasted sesame seeds, green onion, wonton crisps Option 1: Classic Ponzu Marinated Tuna Option 2: Spicy Tuna with drizzled wasabi & sriracha aioli

Raw Salmon** Crunchy cucumber, sweet onion, watermelon radish, avocado, shredded carrot, cilantro, wonton crisps, toasted sesame seeds, nori seaweed. Option 1: Citrus Shoyu Marinated Salmon Option 2: Spicy Salmon with drizzled wasabi & Sriracha aioli.

Choice of 2 raw proteins, cucumber, shredded carrot, edamame, pickled watermelon radish, avocado, wonton crisps, sesame seeds, classic sauce, sriracha aioli drizzle

Pineapple sauce, sweet onion, sliced avocado, pickled watermelon radish, toasted sesame seeds, green onion, wonton crisps, miso aioli

Choice of Chicken or Shrimp Broccoli, grilled pineapple, shredded carrots, edamame, sweet red onion, tempura flakes, toasted sesame seeds, green onions, teriyaki sauce.

Chicken or shrimp, red cabbage, shredded carrot, fresh cilantro, wonton crisp, toasted sesame seeds, green onion, lime wedge, peanut ginger sauce.

Flash-fried shrimp, crunchy cucumber, shredded carrots, creamy avocado, red cabbage, crispy fried onions, toasted sesame seeds, green onions, banger sauce.

Marinated soy garlic strips of pork, crunchy cucumber, shredded carrot, sweet red onion, wonton crisp, toasted sesame seeds, green onions, miso aioli.

Ramen noodles in a pork broth, chashu pork (braised pork belly), kimchi, negi (scallions), nori, togarashi, ajitsuke tamango (ramen egg)**

Noodles fried in tare sauce, sweet corn, kimchi, chashu pork, chicken, soybeans, negi (scallions), togarashi, ajitsuke tamago (ramen egg)**, topped with oishi sauce (mayo based)

Clear chicken broth, chicken, carrots, onions, ginger, negi (scallions), nori, ajitsuke tango (ramen egg)**

Rich creamy vegetable broth, sweet corn, soy beans, ginger, kimchi, negi (scallions), nori

Cold Noodles, peanut sauce, citrus soy, carrots, cabbage, onion, whole cilantro, sesame seeds, peanuts, and cucumbers.

Oversized pork tenderloin, pounded by hand and double breaded for a golden crisp. Served on a toasted pretzel bun with leaf lettuce, tomato, rustic stone-ground mustard, and our savory horseradish-dijon cream.

Applewood bacon, pickles, lettuce, tomato, stone-ground mustard.